thekelticfringe has added a photo to the pool:
Made a delicious summer supper with these -
Simply blanch the broad beans in boiling salted water, gently fry the chopped garlic (don't burn it) in a little good olive oil then add the tomatoes and cover with a lid until they soften.
Squeeze the lemon over the cooked beans, and add a generous amount of fresh chopped parsley.
Cook the spaghetti, combine with the beans, tip the garlic and tomatoes over and stir together. Check seasoning and grind some fresh black pepper over it. Vegans can leave it at that.
If you like, you can add grated parmesan.
via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/keltic/51352925651/in/pool-74921284@N00
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