Recipes for Foodies: August 2020

Monday 31 August 2020

Durian cake

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Lemon Blueberry Tart

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dessert copy

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New video by Epicurious on YouTube

$107 vs $15 Lobster Roll: Pro Chef & Home Cook Swap Ingredients | Epicurious
Expert chef Rawlston Williams and home cook Gabrielle are swapping materials and hoping for the best! We set Gabrielle up with $107 worth of ingredients and chef Rawlston’s recipe before asking her to take a shot at recreating his knockout lobster roll. To lend some guidance, food scientist Rose dialed in for a tutorial teleconference and pep talk. On the other side, chef Rawlston received $15 worth of supplies - not too far off the going rate for your standard summertime lobster roll. But what tricks does he have up his sleeve for improvising his way up to gourmet? Tune in and find out who did the best under these mixed up circumstances! Chef Rawlston is on Instagram at @chefrawlstonw Find Gabrielle at @gabchappel Keep up with Rose at @rosemarytrout_foodscience Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. $107 vs $15 Lobster Roll: Pro Chef & Home Cook Swap Ingredients | Epicurious

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New video by Tasty on YouTube

20-Ingredient vs. 10-Ingredient vs. 2-Ingredient Chocolate Cake • Tasty
Follow Alvin as he makes 3 different chocolate cakes at home, ranging from 20 to 2 ingredients. 20-Ingredient Cake: https://ift.tt/2ubzwDX 2-Ingredient Cake: https://ift.tt/2QTkzA7 Follow Alvin on Instagram: https://ift.tt/3gVZIWP Check out Alvin's new YouTube channel: https://www.youtube.com/channel/UCsdD3quGf01RWABJt8wLe9g To check out classic Tasty recipes on our NEW @Tasty Recipes YouTube page 👉https://bzfd.it/2VU9Zvb We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends. Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty Tasty The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: https://bzfd.it/shoptastyyoutube Subscribe to Tasty Newsletters: https://bzfd.it/2SC4h0S Like us on Facebook: https://ift.tt/1PrplQh Follow us on Instagram: https://ift.tt/1pHNMgq Follow us on Twitter: https://www.twitter.com/tasty Check out our website: https://www.tasty.co/ Shop the Tasty Kitchenware line: https://t.co/0dPSuobra7 Credits: https://ift.tt/2DeDMIe MUSIC Licensed via Audio Network https://www.youtube.com/c/buzzfeedtasty

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New video by Allrecipes on YouTube

How to Make the Best Quiche | You Can Cook That | Allrecipes.com
Quiche is an easy and delicious breakfast or brunch dish! Read more: https://ift.tt/3jqgM8s #quiche #eggs #breakfast Check Out Matthew's Youtube Channel: https://www.youtube.com/channel/UCx6LOJz2lt8h8uXEialf4Kg Matthew's Food Talk Show, DINNERVIEWS: https://cutt.ly/otOWPUs All of Matthew's Recipe Videos: https://cutt.ly/XtOWVAU Matthew's Instagram (@matthewfrancisj): https://ift.tt/3bYlhDs Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook https://ift.tt/17nfZej Instagram https://ift.tt/2qidHM0 Pinterest https://ift.tt/1qvGlJy

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Espresso Cookies - Bakery Style / Easy Coffee Cookies / Shobanas Kitchen

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Have your morning coffee and eat it too with these espresso cookies!

Find more Delicious Bakery StyleCookies & Baking recipes at Shobana's Kitchen Swiss
www.youtube.com/shobanaskitchen
www.youtube.com/watch?v=URqW10kzs_8

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Espresso Cookies - Bakery Style / Easy Coffee Cookies / Shobanas Kitchen

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Espresso Cookies - Bakery Style / Easy Coffee Cookies / Shobanas Kitchen

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shobi241 has added a photo to the pool:

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Espresso Cookies - Bakery Style / Easy Coffee Cookies / Shobanas Kitchen

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Dessert Moelleux Chocolat | Les Artistes | Limoges

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Sunday 30 August 2020

Pistachio cupcakes RECIPES

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125g / 1 cup softened butter
125g / 1 cup golden caster sugar
125g / 1 cup sifted plain flour
2 tsp baking powder
2 large eggs
1/3 cup ground pistachios*, plus a handful roughly chopped to garnish

For the icing:
1 cup softened butter
2 cups icing sugar
1/2 tsp vanilla extract

Preheat the oven to 180°C.
Using an electric whisk or wooden spoon, beat the butter, sugar and ground nuts together until very light and fluffy.
Beat in the eggs one at a time.
Carefully fold in the flour and baking powder.
Divide the mixture between 12 cupcake cases and bake for 10-20 minutes, or until a toothpick inserted comes out clean.
Cool the cakes on a wire rack.
Mix together the icing ingredients until smooth and fill a piping bag to decorate or use a palette knife. Top with chopped pistachios to decorate.

*to grind the shelled pistachios, place in a high-powered blender with about half the caster sugar. .

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Naral Vadi (Coconut Burfi)

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A sweet coconut and mango confection

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Naral Vadi (Coconut Burfi)

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spurekar has added a photo to the pool:

A sweet coconut and mango confection

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New video by SORTEDfood on YouTube

£100 UberEats and Deliveroo Takeaway Battle
Put your hands up if you LOVE a takeaway as much as we do! In this episode, we challenge Mike and Barry to splash £50 each on popular food delivery apps to see who can bag the best of London’s food scene! With so many restaurants now upping their game in takeaway, we’re on a mission to discover the best deliverable dish and to celebrate our local foodie heroes. Check out the amazing London restaurants that we ordered from below! Lahore Kebab House: https://ift.tt/3lzDzAA Farmer J Finsbury: https://farmerj.com/ Burger and Lobster: https://ift.tt/2jojZu4 Bone Daddies: https://ift.tt/2dI4k4i Dominique Ansel Bakery: https://ift.tt/31IjGzz Pleasant Lady Jian Bing Trading Stall: https://ift.tt/3hHRAK9 Magic Breakfast Charity: https://ift.tt/23QOk0v Ready to live the ultimate food lifestyle? Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle. - Simplify midweek cooking with smart meal packs and audio guides - Visit locally recommended restaurants & experiences in major cities around the world - Listen to weekly podcasts that debate trending food topics - Enjoy the full collection of Sorted Club Books and build your own cookbook. Check it out here: http://bit.ly/2SiD6q6 #SortedFood #Takeaway #TakeOut #Food #Challenge #Deliveroo #UberEats #Pokebowl #FriedChicken #Restaurant

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Saturday 29 August 2020

New video by Tasty on YouTube

How To Make A BBQ Dinner for $5.10 A Serving • Tasty
David (@foreverkofi) show us how to make a delicious BBQ for just $5.10 a serving! We are aware of a current recall regarding peaches. This video was made prior to this finding. You can read more about it here: https://ift.tt/2G4oiYu Follow David on IG: https://ift.tt/31DmEFl We're celebrating Tasty's 5th Birthday!! Join us by sharing a photo or video of your favorite Tasty recipe for a chance to be featured on our page 🥳 Don't forget to #TASTYTURNS5 To check out classic Tasty recipes on our NEW @Tasty Recipes YouTube page 👉https://bzfd.it/2VU9Zvb We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends. Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty Tasty The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: https://bzfd.it/shoptastyyoutube Subscribe to Tasty Newsletters: https://bzfd.it/2SC4h0S Like us on Facebook: https://ift.tt/1PrplQh Follow us on Instagram: https://ift.tt/1pHNMgq Follow us on Twitter: https://www.twitter.com/tasty Check out our website: https://www.tasty.co/ Shop the Tasty Kitchenware line: https://t.co/0dPSuobra7 Credits: https://ift.tt/2QCBCFu MUSIC Licensed via Audio Network STILLS /BuzzMoji Sugar of Sugarcane with a scoop, burlap sack, crystal sugar ikryannikovgmailcom/Getty Images Set of isolated jars or bottle with oil product Yevhenii Dorofieiev/Getty Images BBQ Flat Design Icon Set bortonia/Getty Images Overhead Angle Of Foods And Cooking - Breakfast diane555/Getty Images Vector watercolor illustration of olive oil aninata/Getty Images https://www.youtube.com/c/buzzfeedtasty

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Ice Cream

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20180622_01 Vegan mac & cheese found in Juneau, Alaska

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Vegan FAQ! :)

The Web Site the Meat Industry Doesn't Want You to See.

Please watch Earthlings.

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Cotton Candy Ice Cream

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~ Pamela Bedsole ~ has added a photo to the pool:

Smile on Saturday
Theme: Ice Cream

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Ice Cream

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Multi-flavor ice creams and chocolate ice cream macarons, a perfect combination!!

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BRUSCHETTA

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Benjamin Adato has added a photo to the pool:

Pain grillé ail huile d'olive herbes de Provence, crème de pesto, concassé de tomates fraiches échalote basilic, mozzarella, olives

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Food Plate 01

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Quetzalcoatl002 has added a photo to the pool:

You wouldn't believe it, but this food is 100% vegetarian. The parts that look like meat are probably slices of ginger.

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Friday 28 August 2020

New video by Food Wishes on YouTube

Garlic Rice Roast Chicken - Food Wishes
I thought I’d done every conceivable combination of rice and chicken possible, including, but not limited to, chicken in rice, chicken on rice, chicken next to rice, and of course, chicken and rice soup. I’d also done rice stuffed inside the cavity before, but for the first time ever, I was able to experience the magic that is chicken roasted with rice stuffed under the skin. Enjoy! For the fully formatted, printable, written recipe, follow this link: https://ift.tt/3ltW1uE To become a Member of Food Wishes, and read Chef John’s in-depth article about Garlic Rice Roast Chicken, follow this link: https://www.youtube.com/channel/UCRIZtPl9nb9RiXc9btSTQNw/join You can also find more of Chef John’s content on Allrecipes: https://ift.tt/2qtznJ1

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New video by Tastemade on YouTube

Chef Shirley Chung & Her Dad Make Traditional Chinese Dumplings from Scratch
These traditional Chinese dumplings span generations! Chef Shirley Chung and her father, Alvin, reminisce on food, family and culture as they make jiaozi from scratch. Stream Disney’s #Mulan September 4 exclusively on #DisneyPlus with Premier Access. For more info: DisneyPlus.com/Mulan #ad Sponsored by Disney's Mulan Jiaozi Wrapper Ingredients: 1 cups all purpose flour 1 cup water, room temperature 2 teaspoons salt 2 Steps: 1. In a stand mixer, combine all ingredients. Mix on speed 2 for 6 minutes, until the dough is formed and smooth. Cover the dough with plastic wrap and rest for 30 minutes. Portion the dough into 3/4 ounce small balls, and roll them out into discs with a rolling pin. Jiaozi Pork Filling Ingredients: 2 cups pork shoulder, ground 3 ounces soy sauce 3 ounces Shaoxing wine 1 1/2 ounces oyster sauce 2 teaspoons sesame oil 1 egg 5 tablespoons ginger, minced 2/3 cup scallions, chopped 2 ounces lard or canola oil Chiangkang black vinegar, for serving Chili oil, for serving Steps: 1. In a large pitcher combine oyster sauce, shaoxing wine, and soy sauce. Whisk mixture together well. Place the ground pork in a large mixing bowl, and slowly add the seasoning liquid into the ground pork, making sure to stir in one direction. 2. Next, add ginger and scallions, mixing until everything is fully incorporated. Add eggs and sesame oil slowly until the filling is fully emulsified. 3. If you are using lard, make sure the lard is melted. Add lard or canola oil into the filling. Seal all juices into the filling. 4. On the pre-cut disc wrappers, add pork filling (1.25 ounces) and fold to desired shape. After all the jiaozi are folded, boil water in a large pot. Once the water is boiling, place the jiaozi in the pot. Allow the water to return to a boil, then add 1/2 cup of cold water, then bring it back to a boil. When the jiaozi are floating on top of the water, they are done. 5. Serve with a side of chili oil and Chiangkang black vinegar. Enjoy! _______________________________________________________ Subscribe to Tastemade: http://taste.md/1QsXIWq LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P FIND us on Snapchat Discover: http://taste.md/1P9UuDM

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U-Pick... Blueberries

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New video by Tasty on YouTube

3 Peach Recipes To Make Before Summer Is Over • Tasty
Meiko Drew, from Meiko And The Dish, shows you the 3 ultimate peach recipes you need to try before the summer comes to a close. Follow Meiko on Instagram: https://ift.tt/31BZqj1 To check out classic Tasty recipes on our NEW @Tasty Recipes YouTube page 👉https://bzfd.it/2VU9Zvb We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends. Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty Tasty The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: https://bzfd.it/shoptastyyoutube Subscribe to Tasty Newsletters: https://bzfd.it/2SC4h0S Like us on Facebook: https://ift.tt/1PrplQh Follow us on Instagram: https://ift.tt/1pHNMgq Follow us on Twitter: https://www.twitter.com/tasty Check out our website: https://www.tasty.co/ Shop the Tasty Kitchenware line: https://t.co/0dPSuobra7 Credits: https://ift.tt/2YKom61 MUSIC Licensed via Audio Network SFX Provided By AudioBlocks (https://ift.tt/1Bp7HTZ) STILLS /BuzzMoji EXTERNAL CREDITS Meiko Drew https://ift.tt/31BZsHF + Meiko Drew https://ift.tt/3gxz3yY https://www.youtube.com/c/buzzfeedtasty

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29 Flavors

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Krisch's Restaurant and Ice Cream Parlor, Massapequa, NY

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How to Make 1st Birthday Hello Kitty Cake / Cake Decorating Tutorial Step by Step / Shobanas Kitchen

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Fans of Hello Kitty are sure to love this cute Hello Kitty birthday cake.

Find more cake and baking recipes at Shobana's Kitchen Swiss
www.youtube.com/shobanaskitchen
www.youtube.com/watch?v=oL98Jcg8uOw

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How to Make 1st Birthday Hello Kitty Cake / Cake Decorating Tutorial Step by Step / Shobanas Kitchen

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How to Make 1st Birthday Hello Kitty Cake / Cake Decorating Tutorial Step by Step / Shobanas Kitchen

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How to Make 1st Birthday Hello Kitty Cake / Cake Decorating Tutorial Step by Step / Shobanas Kitchen

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Thursday 27 August 2020

New video by Allrecipes on YouTube

How to Make Oven "Fried" Chicken Thighs | At Home Recipes | Allrecipes.com
These chicken thighs are crispy and delicious right out of the oven! Get the recipe: https://ift.tt/34Bmdxr Ingredients: 6 chicken thighs 2 cups all-purpose flour 2 pinches cayenne pepper, divided, or to taste 2 pinches garlic powder, divided, or to taste salt and ground black pepper to taste 3 large eggs 2 cups panko bread crumbs Directions: Preheat the oven to 400 degrees F (200 degrees C). Line a baking pan with parchment paper. Combine flour, 1 pinch cayenne, 1 pinch garlic powder, salt, and pepper in a shallow bowl. Whisk eggs in a second bowl. Combine panko bread crumbs with 1 pinch cayenne, 1 pinch garlic powder, salt, and pepper in another shallow bowl. Dip chicken thighs into the flour mixture, followed by beaten eggs, and then into the panko mixture. Transfer to the prepared pan. Bake in the preheated oven until coating is golden and chicken thighs are no longer pink in the centers, about 40 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). #chicken #friedchicken #chickenthighs Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook https://ift.tt/17nfZej Instagram https://ift.tt/2qidHM0 Pinterest https://ift.tt/1qvGlJy

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New video by Pro Home Cooks on YouTube

Turning Porchetta Into the Perfect Sandwich (the hard way...)
Get 50% OFF your first 6-bottle box https://bit.ly/BrightCellarsProHomeCooks2. Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches. Welcome back to another episode of "The Sandwich Series" were I'm going to make the classic and coveted porchetta sandwich. This Italian sandwich has so few ingredients but they need to be great! So in this episode, I take you over to a farm in Long Island to source some pork belly then head back home to crispify this baby. Served on a sourdough ciabatta roll with some herby garlic chimichurri, this episode is one you don't want to miss! Intro - 00:00 Finding the Pork - 00:58 Bright Cellars - 04:38 Prepping the Porchetta: 7:20 Pork Lard: 9:45 Here Garlic Chimichurri: 10:00 Sourdough Ciabatta Rolls: 11:13 Roasting the Porchetta: 13:53 Watch the entire sandwich series here! https://www.youtube.com/playlist?list=PLt_lOWx8jR_NUv2YGsUwscbv34VOGPYb3 Video Credits Creator & Host - Follow Mike G on Instagram @lifebymikeg All music provided royalty free by epidemic sound

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New video by Julie Nolke on YouTube

English is dumb
The first 1000 people to click on the link get 2 free months of Skillshare premium: https://skl.sh/julienolke0820 Written by: Julie Nolke Actors: Julie Nolke & Gina Phillips (IG: ginalouisep, Twitter: ginaphillips, IMDB: https://ift.tt/3hLs1I8)

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Wednesday 26 August 2020

New video by Allrecipes on YouTube

How to Make Cheese Sauce the Easy Way | You Can Cook That | Allrecipes.com
It's so easy to make cheese sauce from scratch using simple ingredients and easy techniques! Read more: https://ift.tt/3hxPxIL #cheese #sauce #cheesy Check Out Matthew's Youtube Channel: https://www.youtube.com/channel/UCx6LOJz2lt8h8uXEialf4Kg Matthew's Food Talk Show, DINNERVIEWS: https://cutt.ly/otOWPUs All of Matthew's Recipe Videos: https://cutt.ly/XtOWVAU Matthew's Instagram (@matthewfrancisj): https://ift.tt/3bYlhDs Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook https://ift.tt/17nfZej Instagram https://ift.tt/2qidHM0 Pinterest https://ift.tt/1qvGlJy

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Fuji Classic Chrome does dessert

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RobertDicks2 has added a photo to the pool:

Pretty much the same dessert most nights. In case you are wondering, that's Cookies and Cream ice cream.

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Fresh blueberry dessert

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New video by Epicurious on YouTube

4 Levels of Veggie Burgers: Amateur to Food Scientist | Epicurious
We challenged chefs of three different skill levels - amateur Stephen, home cook Gabrielle, and professional chef and cookbook author Louisa Shafia - to make us their best veggie burger. Once each of them had completed their meatless masterpiece, we asked food scientist Rose to explain the choices they made along the way - both good and bad. Which of these veggie burgers would you choose as a healthful alternative? Follow Stephen on Instagram at @typethisexactly Gabrielle is online at @gabchappel Keep up with Louisa at @feastbylouisa and at https://ift.tt/2wAIxXr Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. 4 Levels of Veggie Burgers: Amateur to Food Scientist | Epicurious

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New video by SORTEDfood on YouTube

Chefs and Normals Review DIY Food Kits | Vol. 4
If you’re ever in the mood for a bit of foodie DIY, but not in the mood for scratch cooking, restaurant recipe kits are a fun way of bringing your favourite eat-out grub right to your doorstep! In this episode, we try out another three amazing restaurant kits and taste and review each of them to see if they’re worth recommending. Be prepared for your mouth to water! Japan Centre’s DIY Shoryu Kits: https://ift.tt/32Luain Pizza Pilgrims DIY Frying Pan Kits: https://ift.tt/3lmMcyo Passyunk Avenue’s Steak and Wings Love Bundle: https://ift.tt/32vwXe3 Ready to live the ultimate food lifestyle? Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle. - Simplify midweek cooking with smart meal packs and audio guides - Visit locally recommended restaurants & experiences in major cities around the world - Listen to weekly podcasts that debate trending food topics - Enjoy the full collection of Sorted Club Books and build your own cookbook. Check it out here: http://bit.ly/2SiD6q6 #SortedFood #Takeaway #Restaurant #TakeOut #Challenge #CookingChallenge #Ramen #Pizza #Steak #ChickenWings #Food #Recipe

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Cake Decorating - How to Make Hello kitty Cake Topper / Shobanas Kitchen

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Cake Decorating - How to Make Hello kitty Cake Topper / Shobanas Kitchen

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2020 Crazy Tuesday: Birthday/Celebration

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dominotic has added a photo to the pool:

HaPpY CrAzY Tuesday

A celebration Fairy Bread Donut from Grumpy Donuts, Sydney.

via Dessert Pool https://www.flickr.com/photos/11061732@N07/50254415556/in/pool-72296557@N00

Tuesday 25 August 2020

New video by Food Wishes on YouTube

Frozen Zabaglione - Frozen Italian Custard - Food Wishes
Some culinary breakthroughs are the result of extensive recipe testing and experimentation, while others, like this frozen zabaglione is the result of age-related hearing loss. Long story short, I ended up discovering the secret to a frozen zabaglione that actually tastes like zabaglione, and not ice cream flavored with a little Marsala wine. Enjoy! For the fully formatted, printable, written recipe, follow this link: https://ift.tt/32ntK01 To become a Member of Food Wishes, and read Chef John’s in-depth article about Skordalia, follow this link: https://ift.tt/2QcRtKP You can also find more of Chef John’s content on Allrecipes: https://ift.tt/2qtznJ1

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New video by Tasty on YouTube

How I Make My Favorite Japanese Food In Summer • Tasty
Rie makes her favorite Japanese recipes to make during the summer! Follow Rie on Instagram: https://ift.tt/2K5tVUj To check out classic Tasty recipes on our NEW @Tasty Recipes YouTube page 👉https://bzfd.it/2VU9Zvb We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends. Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty Tasty The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: https://bzfd.it/shoptastyyoutube Subscribe to Tasty Newsletters: https://bzfd.it/2SC4h0S Like us on Facebook: https://ift.tt/1PrplQh Follow us on Instagram: https://ift.tt/1pHNMgq Follow us on Twitter: https://www.twitter.com/tasty Check out our website: https://www.tasty.co/ Shop the Tasty Kitchenware line: https://t.co/0dPSuobra7 Credits: https://ift.tt/2Yt4jZR MUSIC Licensed via Audio Network https://www.youtube.com/c/buzzfeedtasty

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Cheesecake Dessert at Les Voiles des Pontis, Cognac

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Elisabeth de Ru has added a photo to the pool:

via Dessert Pool https://www.flickr.com/photos/elisabeth85/50265810488/in/pool-72296557@N00

Monday 24 August 2020

New video by Allrecipes on YouTube

17 Ultimate Pancake Recipes | Recipe Compilations | Allrecipes.com
Pancakes are the best breakfast! Get the recipes: Mom's Buttermilk Pancakes https://ift.tt/2YuQjij Quick Almond Flour Pancakes https://ift.tt/2YwM3yA Fluffy and Delicious Pancakes https://ift.tt/2XrbvY0 Heart-Shaped Pancakes with Chocolate https://ift.tt/3jgfPPZ Pancake Poppers https://ift.tt/34ye9gK Black Forest Pancake Cake https://ift.tt/3gmW5s9 Leftover Pancake Breakfast Sandwich https://ift.tt/2EmSFsA Coconut Banana Pancakes https://ift.tt/2QoNjPP Romantic Lemon Cheesecake Pancakes https://ift.tt/2A0xqHC Leftover Champagne Pancakes https://ift.tt/2Ef1lBq Brookie Pancakes https://ift.tt/3jas4gZ Monster Cookie Pancakes https://ift.tt/2QnfGhn Cinnamon Roll Pancakes https://ift.tt/32ttlt8 Skillet Strawberry Pancake https://ift.tt/3aVvjGn Easy Banana Nut Pancakes https://ift.tt/32ttm0a Easy Buttermilk Baking Sheet Pancakes https://ift.tt/31rJBvc How to Make Easy Pancakes #pancakes #howtomakepancakes #pancake Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook https://ift.tt/17nfZej Instagram https://ift.tt/2qidHM0 Pinterest https://ift.tt/1qvGlJy

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Fire Peppers

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Saritha Dattatreya has added a photo to the pool:

via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/sarithad123/50265353083/in/pool-74921284@N00

New video by Tastemade on YouTube

I Only Ate Microwaved Food For A Week! | Challenge Accepted
Could you only eat food cooked in the microwave for a week? We put Sophia (@sophiadesouza_) up to the challenge! _______________________________________________________ Subscribe to Tastemade: http://taste.md/1QsXIWq LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P FIND us on Snapchat Discover: http://taste.md/1P9UuDM

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Cold Pasta Salad

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Renee Rendler has added a photo to the pool:

Crisp veggies, garden tomatoes, pasta, Italian dressing, seasoned salt, parmigiana

via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/reneerk/50262897406/in/pool-74921284@N00

Sunday 23 August 2020

New video by Allrecipes on YouTube

How to Bake Potatoes 5 Easy Ways | You Can Cook That | Allrecipes.com
Learn 5 easy ways to bake potatoes: in the oven, microwave, slow cooker, grill, and air-fryer. Read more: https://ift.tt/3lcFg6X #potatoes #bakedpotatoes #baking Check Out Matthew's Youtube Channel: https://www.youtube.com/channel/UCx6LOJz2lt8h8uXEialf4Kg Matthew's Food Talk Show, DINNERVIEWS: https://cutt.ly/otOWPUs All of Matthew's Recipe Videos: https://cutt.ly/XtOWVAU Matthew's Instagram (@matthewfrancisj): https://ift.tt/3bYlhDs Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook https://ift.tt/17nfZej Instagram https://ift.tt/2qidHM0 Pinterest https://ift.tt/1qvGlJy

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Tiramisu

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danniepolley has added a photo to the pool:

Tiramisu copy

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New video by Food Wishes on YouTube

Live Chat with Chef John - Wild Fires Edition

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Italian almond cake RECIPE

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JoKenworthy71 has added a photo to the pool:

1 1/4 cups flour
1/2 cup ground almonds
1/2 tsp baking powder
1/2 tsp salt
3/4 cup melted butter
1 1/4 cups sugar
2 eggs
1 tsp grated lemon zest
1 tsp vanilla extract
1 tsp almond extract
3/4 cup sliced almonds
1 tbsp sugar

Heat the oven to 160°C.
Line the base of a loose-bottomed cake tin and grease the base and sides.
In a bowl, sift in the flour, then add the ground almonds, baking powder and salt; stir to combine and set aside.
Add the melted butter and sugar to another bowl and whisk to combine.
Add 2 eggs and whisk to combine.
Add the lemon zest and vanilla and almond extracts.
Then, with a rubber spatula, stir in the flour mixture until well combined.
Pour the batter into the prepared tin and top with the sliced almonds and sprinkle with sugar.
Bake for about 30-35 minutes. The cake is done when a toothpick inserted into the middle comes out clean.

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PANNA COTTA VANILLE MANGUE PASSION

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Benjamin Adato has added a photo to the pool:

Panna cotta à la vanille Bourbon de Madagascar, coulis mangue passion

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A bite sized chocolate dessert (part of afternoon tea for two).

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With Nicole has added a photo to the pool:

via Dessert Pool https://www.flickr.com/photos/14138947@N07/50258426758/in/pool-72296557@N00

New video by Tasty on YouTube

How A Professional Chef Cooks 200 Pounds of Pork Belly • Tasty
Eric Sze, chef and owner of @eighteightsix, shows us how he cooks 200 pounds of pork belly! Follow Eric on Instagram: https://ift.tt/2EbvOAl To check out classic Tasty recipes on our NEW @Tasty Recipes YouTube page 👉https://bzfd.it/2VU9Zvb BuzzFeed encourages everyone to do their part to help slow the spread of the coronavirus with frequent hand-washing, social distancing, wearing masks, and staying at home as much as possible. Please consult CDC guidance as states reopen locations and businesses. Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty Tasty The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: https://bzfd.it/shoptastyyoutube Subscribe to Tasty Newsletters: https://bzfd.it/2SC4h0S Like us on Facebook: https://ift.tt/1PrplQh Follow us on Instagram: https://ift.tt/1pHNMgq Follow us on Twitter: https://www.twitter.com/tasty Check out our website: https://www.tasty.co/ Shop the Tasty Kitchenware line: https://t.co/0dPSuobra7 Credits: https://ift.tt/32bLJ9q MUSIC Licensed via Audio Network https://www.youtube.com/c/buzzfeedtasty

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New video by SORTEDfood on YouTube

Chefs vs Normals: Reviewing Kitchen Gadgets Vol.17
In the world of food, gadgets seem to be popping up every day to make our lives in the kitchen that little bit easier... but the real question is, are they necessary and do they actually work? In this episode, we test and review a bunch of gadgets to find out if they’re worth the cupboard space. Get ready to be amazed, amused and confused... all at once! If you want to find out more about the gadgets we looked at, here are all the links you'll need - we haven't been paid/sponsored to talk about any of them so they are our honest reviews... But these links are affiliate links, which means if you click on them we may receive a very small amount or percentage if you go on to purchase - this adds no extra cost to you. Golden Egg Maker:https://amzn.to/3aFbNxP Kitchen Scale Spoon: https://amzn.to/34ncCKB Rotary Cheese Grater: https://amzn.to/2CI3qor Sage Smart Waffle Maker: https://amzn.to/3aG2iyg Want our Fried Chicken and Waffles recipe and MORE? Nab your copy of CBA2 here! https://bit.ly/3h1VUDr Ready to live the ultimate food lifestyle? Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle. - Simplify midweek cooking with smart meal packs and audio guides - Visit locally recommended restaurants & experiences in major cities around the world - Listen to weekly podcasts that debate trending food topics - Enjoy the full collection of Sorted Club Books and build your own cookbook. Check it out here: http://bit.ly/2SiD6q6 #SortedFood #KitchenGadgets #FriedChicken #Gadgets #Chef #CookingChallenge #Waffles

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Black Cherry and Dark Chocolate Muffin

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Eat With Your Eyez has added a photo to the pool:

via Dessert Pool https://www.flickr.com/photos/156098284@N07/50256142176/in/pool-72296557@N00

POTD 2020 366:231

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Jacqi B has added a photo to the pool:

Sticky toffee date pudding ($10) - dessert at The Old Bailey.
I had a $20 credit, from loyalty points, which covered my dinner and my glass of wine so I treated myself to pudding. It was really nice and yet another thing I could not have eaten last year.

Tuesday, 18th August 2020.

via Dessert Pool https://www.flickr.com/photos/jacqib/50257945651/in/pool-72296557@N00

Saturday 22 August 2020

New video by Tasty on YouTube

How To Make The Best Cotton Candy • Tasty
Jasmine shows us how to make the best cotton candy! Recipes: https://ift.tt/3lcwl5p https://ift.tt/2Qfclki https://ift.tt/2EkwvHt Follow Jasmine on IG: https://ift.tt/3akAFcl We're celebrating Tasty's 5th Birthday!! Join us by sharing a photo or video of your favorite Tasty recipe for a chance to be featured on our page 🥳 Don't forget to #TASTYTURNS5 To check out classic Tasty recipes on our NEW @Tasty Recipes YouTube page 👉https://bzfd.it/2VU9Zvb We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends. Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty Tasty The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: https://bzfd.it/shoptastyyoutube Subscribe to Tasty Newsletters: https://bzfd.it/2SC4h0S Like us on Facebook: https://ift.tt/1PrplQh Follow us on Instagram: https://ift.tt/1pHNMgq Follow us on Twitter: https://www.twitter.com/tasty Check out our website: https://www.tasty.co/ Shop the Tasty Kitchenware line: https://t.co/0dPSuobra7 Credits: https://ift.tt/31ixOiI MUSIC Licensed via Audio Network SFX Provided By AudioBlocks (https://ift.tt/1Bp7HTZ) STILLS /BuzzMoji https://www.youtube.com/c/buzzfeedtasty