Frozen Zabaglione - Frozen Italian Custard - Food Wishes
Some culinary breakthroughs are the result of extensive recipe testing and experimentation, while others, like this frozen zabaglione is the result of age-related hearing loss. Long story short, I ended up discovering the secret to a frozen zabaglione that actually tastes like zabaglione, and not ice cream flavored with a little Marsala wine. Enjoy! For the fully formatted, printable, written recipe, follow this link: https://ift.tt/32ntK01 To become a Member of Food Wishes, and read Chef John’s in-depth article about Skordalia, follow this link: https://ift.tt/2QcRtKP You can also find more of Chef John’s content on Allrecipes: https://ift.tt/2qtznJ1
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