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Renée S. Suen has added a photo to the pool:
Grapefruit Givré
sesame halva, rose loukoum, grapefruit sorbet
($12)
The stunner that we also came to CB for. I'm not a fan of turkish delights, but the loukoums used here are QQ like mochi but tugs back and you at the same time as giving you a generous warm smile. Great interplay of textures: thin crispy sugar veil, the cool and clean smooth grapefruit sorbet, the soft and stringy halva and how it's all bound by sweet whipped cream. Plus its a gem on ice.
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