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These New Mexican chiles range from mild to spicy, but no matter their heat level, they trigger full-on obsession in their fans. It's time for you to be one of them
via Epicurious.com: Latest Features http://feeds.epicurious.com/c/35380/f/665148/s/3ef21018/sc/26/l/0L0Sepicurious0N0Carticlesguides0Chowtocook0Cdishes0Ccook0Ehatch0Echiles0Dmbid0Frss0Iepilf/story01.htm
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