Tuesday, 30 September 2014

Paris, September 2014

http://ift.tt/YHGKus



hansziel99 has added a photo to the pool:


Paris, September 2014


Menu Prestige at the Restaurant La Coupole: The Dessert: Chocolat Grand Cru Valrhona et suprême "Vanille Pistache" aux fraises.






via Dessert Pool http://ift.tt/1vtJkRz

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