Tuesday, 20 February 2018

3 seafood dishes for Lent from Tom Fitzmorris' reissued 'New Orleans Food'

http://ift.tt/eA8V8J

Flip through Tom Fitzmorris' "New Orleans Food: More than 250 of the City's Best Recipes to Cook at Home" (Feb. 20, 2018, Abrams, N.Y., $26.99) for a bit of time travel, along with well-written classic Crescent City recipes. The time travel comes from Fitzmorris' decades as a New Orleans dining critic, ...

via Google Alert - best food recipes https://www.google.com/url?rct=j&sa=t&url=http://www.nola.com/food/index.ssf/2018/02/tom_fitzmorris_recipes_seafood.html&ct=ga&cd=CAIyGjY1YWNkNzM3ZDUwMzgxY2E6Y29tOmVuOlVT&usg=AFQjCNG0F2V6DEWt5J7G0tC7iSbKBW4l7g

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