Tuesday, 20 February 2018

Jamie Oliver should have stuck to recipes – he's just no good at restaurants

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I am not surprised that Jamie Oliver is closing twelve of his twenty-seven branches of Jamie's Italian, and his flagship restaurant on Piccadilly, Barbecoa, which I reviewed last year, and damned, because the food was bad and the atmosphere non existent. (Well, it was almost empty; you cannot create joy ...

via Google Alert - best food recipes https://www.google.com/url?rct=j&sa=t&url=https://blogs.spectator.co.uk/2018/02/jamie-oliver-should-have-stuck-to-recipes-hes-just-no-good-at-restaurants/&ct=ga&cd=CAIyGjY1YWNkNzM3ZDUwMzgxY2E6Y29tOmVuOlVT&usg=AFQjCNGzoobJs_nNWBYWxxL0OkUVlb03vg

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