Saturday, 25 October 2014

Happy Meal: Brittle Tartlet with tipsy morellos

http://ift.tt/1tSHOdf



Andy von der Wurm has added a photo to the pool:


Happy Meal: Brittle Tartlet with tipsy morellos


Happy Meal: Krokant-Creme-Törtchen an beschwipsten Schattenmorellen ----- Pastry Chef/Patissier/Hobby-Konditor: Reinhard Mack, Geilenkirchen






via Dessert Pool http://ift.tt/1yxfBqX

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