gamze avci has added a photo to the pool:
‘Güllaç’ is a cold dessert that dates back to Ottoman times. It is a fluffy and milky dessert made with layers of paper-thin cornstarch leaves soaked with sweetened milk and flavored with rose water. Typically garnished with fresh pomegranate seeds and pistachios or walnuts.
via Dessert Pool https://www.flickr.com/photos/128202606@N06/50203102477/in/pool-72296557@N00
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