A Chef Tries to RECREATE Takeaway Restaurant Curry
If you’re able to, ordering the occasional take away is a great way of supporting local restaurants and satisfying your foodie fix! In this episode, we celebrate one of our favourite takeout treats to see if we can get anywhere near close to the original, delivered goodness. So does the perfect Indian fakeaway exist? Watch on to see if we manage to crack the code! We used this cookbook: https://amzn.to/3e2Nnii James used the following Sorted recipes in this episode... Chicken Tikka Masala: https://bit.ly/2WR2aqv Butter Chicken: https://bit.ly/2LKVmEe Ready to live the ultimate food lifestyle? Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle. - Simplify midweek cooking with smart meal packs and audio guides - Visit locally recommended restaurants & experiences in major cities around the world - Listen to weekly podcasts that debate trending food topics - Enjoy the full collection of Sorted Club Books and build your own cookbook. Check it out here: http://bit.ly/2SiD6q6 #SortedFood #Takeaway #Takeout #Chef #Cooking #Curry #Restaurant
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