Tuesday, 28 November 2017

The Copper Hen's New Cookbook

http://ift.tt/eA8V8J

For the book, Lillegard wrote “blood-sweat-and-tears stories” introducing readers to each dish and the Bjorlings. After hundreds of hours, she and Lillegard narrowed the restaurant's archives down to about 120 recipes that best represent the Copper Hen. For example: sugar cookies that are designed to ...

via Google Alert - best food recipes http://ift.tt/2zLEcD3

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