http://ift.tt/eA8V8J
Come for a taste of the best, old world, hand crafted Kosher food, right outside the subway at 63rd Drive. It all starts before dawn, when owner Jay Parker cures pastrami and corned beef using centuries old family recipes. The 21-day process includes spicing, pickling, curing, smoking, and steaming to ...
via Google Alert - best food recipes http://ift.tt/2lQzaw0
No comments:
Post a Comment