Tuesday, 30 January 2018

ROBERT ST. JOHN: It's a tough job, but somebody's got to chew it

http://ift.tt/eA8V8J

It involves breakfast food— my favorite— and I couldn't wait to get started. Recipe testing is one of the best parts of my job. Whether I am in the process of opening a new restaurant or writing a new cookbook, recipes need to be conceived, thought out, developed, tested, re-tested, and then re-tested ...

via Google Alert - best food recipes https://www.google.com/url?rct=j&sa=t&url=http://www.meridianstar.com/opinion/columns/robert-st-john-it-s-a-tough-job-but-somebody/article_9f07ccea-0aba-5a84-888f-bc74b260ddd1.html&ct=ga&cd=CAIyGjY1YWNkNzM3ZDUwMzgxY2E6Y29tOmVuOlVT&usg=AFQjCNHc7FvnVxqHwPS8crfGaBs6qHE1MQ

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