Marshmallow Coated Popcorn!

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So yummy and gooey !





1 package plain microwave popcorn, popped

½ cup butter

1 cup brown sugar packed

2 Tbsp. light corn syrup

½ tsp. vanilla

12 large marshmallows





Pop popcorn until done, remove any unpopped kernels.

Line a cookie sheet with parchment paper and spread out popped corn.

Melt butter in saucepan over low heat.

Add brown sugar, corn syrup, vanilla and marshmallows.

Turn heat to medium and stir until marshmallows are melted and mixture is smooth.

Pour over popcorn and stir until popcorn is evenly coated.

Add sprinkles or not !

Store in an airtight container.

NOTES….. I made air popped corn. This is best eaten right away!

Recipe The Cupcake Theory..

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