Friday, 25 April 2014

Lamb Rub

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Lamb Rub


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MK’s Lamb Rub Recipe

3 Tbs. kosher or sea salt

2 Tbs. brown sugar

2 Tbs. Paprika

1 Tbs. Chili powder

2 Tbs. garlic powder

1 Tbs. onion powder

1 Tbs. + 2 tsp. Fresh ground pepper

2 Tbs. Dried parsley

2 Tbs. Rosemary, ground

1 Tbs. Cumin, ground

8 juniper berries, ground if you want the “gin effect,”

Or, if you enjoy mustardy flavors with lamb use 2 tsp. ground mustard instead of juniper berries.






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