How To Make Gumbo From Scratch
Be prepared to fall in love with Seafood Filé Gumbo baby! Bonus: Learn how to make a dark brown roux in just 5 minutes. Follow Chef Kenneth Temple here: https://ift.tt/isRfvbh Follow Chef Will Jones here: https://ift.tt/TiVo9Ia 00:00 Intro 00:17 History of Gumbo 01:00 Stock 02:24 Seasoning 03:00 Let's Start Cooking! 03:22 Okra 03:42 Roux 04:00 5-Minute Roux Hack 04:39 Holy Trinity 05:03 Add Ingredients 05:21 Pick Your Proteins 05:40 Simmer 06:00 Taste Test 06:06 Add Shrimp 06:16 Time to Eat Baby! 06:33 Finish with Filé Powder Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: https://ift.tt/8nkBQtP Subscribe to Tasty Newsletters: https://bzfd.it/2SC4h0S Like us on Facebook: https://ift.tt/4nOD1VP Follow us on Instagram: https://ift.tt/JNBiW19 Follow us on Twitter: https://www.twitter.com/tasty Check out our website: https://www.tasty.co/ Shop the Tasty Kitchenware line: https://t.co/0dPSuobra7 Credits: https://ift.tt/sZRjDKO MUSIC Licensed via Audio Network VIDEO White steam from a hot drink on a black background in slow motion. Ekaterina Goncharova/Getty Images https://www.youtube.com/c/buzzfeedtasty
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