A Mouth-Watering Fried Chicken Sandwich with Onion Jam
Fried chicken sandwich with onion jam Ingredients: 1 chicken thigh 1 1/2 cup of milk 1/2 lemon Spices (powder): garlic, onion, cumin, paprika, black pepper 3/4 cup all purpose flour 1/3 cup corn or potato starch 1 lettuce leaf Hamburguer/brioche bun 2 tsp capers Onions (caramelized) 2 tbsp mayo 1 tsp barbecue sauce Pinch of worcestershire sauce 1/2 cucumber Pinch of salt Pinch of sugar Steps: 1. Add half a lemon to the milk in a bowl. Wait a couple of minutes and add the seasonings. Incorporate the chicken and let it rest. 2. Cover the chicken with a mixture of flour and potato or corn starch and powdered spices. Deep fry. 3. Toast the bread lightly in a pan with some butter. 4. Ensemble. 5. In a frying pan over low heat, add oil, butter and onions to caramelize them. To shorten the time, you can add a pinch of sugar. 6. Chop the onions and mix them with the barbecue, mayonnaise, worcestershire sauce and chopped capers. 7. Cut thin slices of cucumber. 8. Place them separately on a plate and sprinkle with salt and sugar. _______________________________________________________ Subscribe to Tastemade: http://taste.md/1QsXIWq LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P FIND us on Snapchat Discover: http://taste.md/1P9UuD JOIN us on Tastemade Makers: https://ift.tt/QYF1jA0O3
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