How to Make Almond Flour Banana Bread | At Home Recipes | Allrecipes.com
This almond flour banana bread is the perfect homemade treat for gluten-free bakers! Get the recipe: https://ift.tt/2Im7cVt Ingredients: cooking spray 3 eggs, beaten 1 tablespoon apple cider vinegar 3 bananas, mashed 1/4 cup coconut oil, melted 1/4 cup honey 1 teaspoon vanilla extract 3 cups almond flour 1 teaspoon ground cinnamon 3/4 teaspoon baking powder 1/2 teaspoon ground nutmeg 1/2 teaspoon salt Directions: Preheat oven to 300 degrees F (150 degrees C). Prepare a bread pan with cooking spray. Mix eggs and vinegar together in a bowl; add bananas, coconut oil, honey, and vanilla extract and stir until blended. Sift flour, cinnamon, baking powder, nutmeg and salt together in a large bowl; stir into banana mixture until well blended. Pour batter into prepared bread pan. Bake in the preheated oven until a knife inserted into the center comes out clean, about 1 hour. Cool in the pan for 10 minutes before removing to cool completely on a wire rack. #bananabread #withme #quarantinelife Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook https://ift.tt/17nfZej Instagram https://ift.tt/2qidHM0 Pinterest https://ift.tt/1qvGlJy
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