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youtu.be/I6firh4g4z4
Ingredients
1 medium-large eggplant, any variety, 1 to 1½ pounds
2 tablespoons raw tahini
Juice of 1 lime
1 clove garlic, crushed
3 tablespoons olive oil
½ tsp salt
Paprika or cayenne pepper, as a garnish
via Recipes to Share Pool http://ift.tt/294Jdst
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