Half Cup Sweet Potato Casserole | Casserole Recipe | Allrecipes at Home
Sweet Potato Casserole has never been easier! Though the holiday season has taken a different form this year, that doesn’t mean you can’t enjoy one of your favorite holiday dishes. Stacy's Half Cup Sweet Potato Casserole is a small scale side dish that can be made quickly and conveniently using items already in your pantry. So, preheat your oven and give this delicious casserole recipe a try! Get the recipe: https://ift.tt/38mKOrp #SweetPotatoCasserole #CasseroleRecipe #HolidayCasserole #HolidayRecipe Check out Elizabeth on Instagram @Eamoseley! Ingredients ½ cup all-purpose flour ½ cup packed brown sugar ½ cup quick cooking oats 1 teaspoon ground cinnamon ½ cup butter, softened 1 (40 ounce) can cut yams, drained ½ cup whole berry cranberry sauce, drained 1 cup mini marshmallows Directions 1. Preheat an oven to 350 degrees F (175 degrees C). 2. Mix the flour, brown sugar, oats, and cinnamon together in a bowl; cut the butter into the mixture until crumbled. 3. Combine the yams and cranberries in a larger bowl. Stir 1 cup of the flour mixture into the yams and cranberries; pour the mixture into the bottom of an 8-inch square baking dish and top with the remaining flour mixture. 4. Bake in the preheated oven for 25 minutes; top with the marshmallows and return to the oven until the marshmallows are browned, about 10 minutes more. Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook: https://ift.tt/17nfZej Instagram: https://ift.tt/2qidHM0 Pinterest: https://ift.tt/1qvGlJy
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