Go Big (Butter) Or Go Home with Ian Hecox | Sunday at Nana's
"That's a lotta butter." This week, chop master Ian Hecox joins Nana Dorothea in the kitchen, where she teaches him how to make her fabulous clam dressing aka her take on Thanksgiving stuffing with clams. But not before she gets him chef-ready and buttered up! _________ Subscribe to Tastemade: http://taste.md/1QsXIWq LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P FIND us on Snapchat Discover: http://taste.md/1P9UuDM
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