The Art Of Thai Iced Tea
Here is what you'll need! Thai Iced Tea Servings: 1-2 INGREDIENTS 2 cups water 8 tablespoons Thai tea 6 teaspoons sugar 2 teaspoons sweetened condensed milk 2 teaspoons heavy cream PREPARATION 1. Bring 2 cups of water to a boil. 2. Add Thai tea and steep for 5 minutes. 3. Add the sugar to boiling tea. 4. Strain with a cloth tea filter (or use a strainer several times). 5. Let tea mixture cool. 6. Pour over ice. 7. In a small mixing bowl, combine condensed milk with cream. 8. Add milk and cream to the tea. 9. Mix and enjoy! Check us out on Facebook! - http://ift.tt/20HRDZg Credits: http://ift.tt/2r9hsHC MUSIC Lucid Dreaming Main Licensed via Warner Chappell Production Music Inc.
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