yummysmellsca has added a photo to the pool:
Made some of the best-tasting (no) meat pies in town today with TVP (soaked in "unbeef" broth, tamari and red wine) mixed with the traditional herbs and spices, grated potatoes and onion. Made into "pot pies" instead of the usual large tart, they're the perfect healthy(ish) meal for one or two this holiday season.
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