Tuesday, 4 August 2015

Fudge Newberg

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Alli Tray has added a photo to the pool:

Fudge Newberg

5 cups of white sugar
1 can cream of carnation - pet
Cook over low heat until it forms soft ball in cold water
Remove from heat
ADD
1 jar of marshmellow cream
2 packages of chocolate chips
1 stick of butter
mix well - pour out on buttered pan - cool
cut into squares
makes about 5lbs
Instead of two packages of chocolate chips one package of butterscotch can be used.



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