Learn how to prepare a Creamy Cacio e Pepe Cavatelli & Sweet Strawberry Cobbler | Make this Tonight
Welcome to the mouthwatering world of "Make this Tonight" presented by Tastemade! In this debut episode, join Chef Joe Sasto, a culinary maestro, as he unveils the secrets behind his tantalizing dinner recipes and the cherished stories that inspired them. 🌽🍓🍴 Chef Joe's creativity knows no bounds, as he ingeniously transforms the humble ear of corn into a masterpiece with his custom Creamy Cacio e Pepe Cavatelli. From cob to kernel to husk, every part plays a vital role in crafting this lusciously creamy pasta, taking your taste buds on an unforgettable journey. And the indulgence doesn't end there! Brace yourselves for a delectable dessert that screams summertime bliss - the Sweet Summery Strawberry Cobbler. Chef Joe's culinary prowess will guide you through each step, leaving you yearning for more of this heavenly treat. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/wsYimEZ LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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