I Made A 15-Pound Egg Roll
2 hours in 10 gallons of oil is all it takes to deep fry a 15-pound egg roll. Watch the whole VR episode with a Meta Quest 2 headset here: https://ift.tt/L5xqvio SHOP Tway's ombre green cookware: https://bit.ly/3BLgkwn Follow Tway: https://ift.tt/nrD9Nst Follow Asia: https://ift.tt/SysqJWo 00:00 Intro 02:00 Dough It Yourself 02:50 The Greatest Wrapper Of All Time 03:09 The Struggle is Real Dough 03:34 Filling Good! 05:05 Time To Tuck And Roll 06:08 It's Fry O'Clock Somewhere 06:53 Oil Have Some Sauce With That 07:53 Time For The Big Reveal Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty Tasty The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: https://ift.tt/mfFN8i5 Subscribe to Tasty Newsletters: https://bzfd.it/2SC4h0S Like us on Facebook: https://ift.tt/KhtJriL Follow us on Instagram: https://ift.tt/DtWIGvV Follow us on Twitter: https://www.twitter.com/tasty Find our recipes and buy the ingredients all in one place. Download the Tasty app today: https://tsty.it/app Shop the Tasty Kitchenware line: https://t.co/0dPSuobra7 Credits: https://ift.tt/OxS59fU MUSIC Licensed via Audio Network SFX Provided By AudioBlocks (https://ift.tt/296cubv) https://www.youtube.com/c/buzzfeedtasty
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