Derrell Makes An Easy Lamb Gyro For One | Mad Good Food
Need an easy weeknight meal for one? Take a lesson from Chef Derrell Smith and repurpose your leftovers into a flavorful lamb gyro. Watch the new season of Mad Good Food LIVE for FREE every Thursday at 8:30p. Go to https://ift.tt/3bhi98A or sign up for Tastemade+ and watch all episodes, anytime, anywhere, available in all app stores. Solo Meal #2 - Lamb Gyro - Based on Leftovers from Episode One (available here - https://youtu.be/9mORzA0-hN4 ) Ingredients: Use leftover lamb 1 Greek pita bread 1⁄4 cup of chopped lettuce 1 Roma tomato small diced 1⁄2 tsp of Za’atar for finishing 1 cup of sour cream 1⁄4 cup of cucumber small diced 1tbsp of dill chopped 1tsp of garlic powder 1tbsp of lemon juice Kosher Salt & pepper to taste Steps: 1. In a small bowl combine sour cream, cucumber, dill, garlic powder, and season to taste with lemon juice, salt & pepper, set aside, or chill in the refrigerator for 30mins. 2. Take about a tbsp of tzatziki and spread on to pita bread. 3. Add lamb meat and top with shredded lettuce and diced tomato 4. Finish with a squeeze of lemon. _______________________________________________________ Subscribe to Tastemade: http://taste.md/1QsXIWq LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P FIND us on Snapchat Discover: http://taste.md/1P9UuDM
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