Wednesday, 3 March 2021

Preparing the obe ata:

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Dana L. Brown has added a photo to the pool:

Preparing the obe ata:

1 (14-ounce) can whole peeled tomatoes with their juices
1 medium red bell pepper, stemmed, seeded and roughly chopped
½ medium red onion, peeled and roughly chopped
4 garlic cloves, peeled
1 (1-inch) piece fresh ginger, peeled and finely chopped
2 red habanero chile, stemmed



via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/danalbrown/50998603916/in/pool-74921284@N00

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