How I Cracked the Code to New York's Most Iconic Dessert
The black and white cookie is certainly one of New York's most iconic dessert but what make's this thing so special? Join me as I head on a black and white cookie quest all around the city, in order to gather the gather the information I need in order to crack the code of this "simple cookie" at home! Hit me up on Instagram @lifebymikeg if you want to contribute an idea for an episode of sweet tooth http://bit.ly/2G9dEOa Full Recipe (after 7 failures...) Black and White Cookie 8 tbl’s of softened butter 1/4 cup of sugar 2 small eggs (1 large egg) 1/2 tsp of baking powder 1/2 tsp of baking Soda 1/2 cup of buttermilk 1 and 3/4 cups of cake flour Bake Cookie at 400 Degrees for 12-15 minutes Vanilla Icing Recipe 1 tbl coconut oil 1 tsp corn syrup 1/4 cup of whole milk 1.5-2 cups of powdered sugar (add until thick) Heat to 140 degrees Chocolate side Melt 1/2 cup of 100% dark Chocolate and add it to the vanilla frosting All music provided royalty free by EpidemicSound
View on YouTube
No comments:
Post a Comment