doeth has added a photo to the pool:
I haven't really got a recipe for this, some rowan berries - washed, some windfall apples - wash, cut out wormy bits and bruises but otherwise just chop and throw in a large pan with rowan berries.
Add water, just enough to cover fruit, cook till mushy.
Strain overnight through a jelly bag.
Measure resulting liquid, for every pint of liquid add 1 pound of sugar.
Cook till reached jam temperature or a drop on a saucer wrinkles when pushed with your finger.
Eat with meat or cheese.
It's a sort of traditional English accompaniment equivalent to cranberry jelly.
via Recipes to Share Pool http://www.flickr.com/photos/doeth/44154189371/in/pool-34955636712@N01
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