INSANE DONUT GRILLED CHEESE TOWER | Julian Rodarte
There's no such thing as too much grilled cheese or too many donuts, so why not pile them high with slabs of bacon in between? Ingredients: 24 slices bacon 6 glazed doughnuts, sliced in half 12 slices Swiss cheese 12 slices American cheese 1 skewer 1 small cube of cheese Steps: In a cast-iron pan, cook bacon until crispy. Remove bacon to a paper-towel lined plate, leaving the rendered bacon fat in the pan. Reduce heat to medium-low and add doughnut halves, insides facing down. Place one slice of each kind of cheese on top of half of the doughnut halves. Allow doughnuts to toast and cheese to melt, then top cheese-covered doughnuts with the plain ones and remove from pan. Continue with remaining doughnuts and cheese. Insert a skewer into a small cube of cheese and stand up on a plate. Add one doughnut sandwich, followed by a layer of bacon. Continue alternating doughnut sandwiches and bacon, ending with a doughnut sandwich on top. For more amazing shows & recipes download the Tastemade App: https://ift.tt/2mmkRSi ___ Subscribe to Tastemade: http://taste.md/1QsXIWq FIND us on Snapchat Discover: http://taste.md/1P9UuDM LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P More daily programming https://ift.tt/XEZUwl Watch us behind the scenes at Snapchat: @tastemade
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