Traveling with Simone has added a photo to the pool:
1/2 cup butter, melted
1 (16 ounce) package frozen peach slices
2/3 cup white sugar
1 cup all-purpose flour
1 cup white sugar
1/2 cup milk
1 1/2 teaspoons baking powder
½ tsp Vanilla extract
1/4 teaspoon salt
Preheat oven to 350 degrees F (175 degrees C). Spread melted butter in a 2-quart baking dish.
Heat peaches, 2/3 cup sugar, and water in a saucepan over medium-high heat, stirring occasional, until slightly thickened, about 5 minutes; remove from heat. Add vanilla extract. Separate some of the liquid into a separate bowl from the peaches.
Mix flour, 1 cup sugar, milk, baking powder, and salt in a bowl until batter is combined; pour over melted butter in baking dish. Arrange peaches over the batter and pour any remaining liquid on top.
Bake in preheated oven until golden brown, 40 to 45 minutes.
via Dessert Pool http://ift.tt/1nyGeeJ
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