△ awkwardlyperfect has added a photo to the pool:
via Dessert Pool http://ift.tt/1w9KIuE
△ awkwardlyperfect has added a photo to the pool:
deeeelish has added a photo to the pool:
Vancouver, BC
leraton123 has added a photo to the pool:
Planet Q has added a photo to the pool:
CANNOLI
Chocolate, Hazelnut
Planet Q has added a photo to the pool:
CANNOLI, TIRAMISU
more_sugar has added a photo to the pool:
more_sugar has added a photo to the pool:
Roger Weeks has added a photo to the pool:
That time of year to pull out one of my mom's oldest Christmas cookie recipes.
honey drizzle has added a photo to the pool:
Recipe for choux buns adapted from:
http://ift.tt/1yqVPh6...
Creme patisserie filling (black sesame and matcha variations):
2 cups wholes milk
1/2 vanilla bean
Pinch of salt
6 egg yolks
1/4 cup cornstarch, sifted
1/2 cup sugar
2 tbs black sesame paste
1 tbs matcha powder
1. Split the vanilla bean lengthwise and scrap out the seeds. Place seeds, vanilla bean, milk and pinch of salt in a medium saucepan.
2. Bring milk to a simmer over medium heat. Remove from heat, cover and let steep for 15 min. Remove and discard vanilla bean.
3. In a medium bowl, whisk together yolks, cornstarch, and sugar until well-blended and pale yellow.
4. Slowly whisk in warm milk mixture 1/4 cupfuls at a time into the yolks, whisking constantly.
5. Return mixture back to the saucepan and bring to a simmer over medium heat. Stir constantly to avoid scrambling the eggs. Once the mixture has come to a simmer, continue stirring and let cook for 1-2 min until cream is thickened.
6. Strain pastry cream into a bowl and let cool. Meanwhile, dissolve matcha powder in 2 tbs boiling water to make a smooth paste.
7. Divide pastry cream equally into two bowls. Whisk in matcha paste into one bowl and the black sesame paste into the other.
8. Split choux buns and fill with the pastry cream with a piping bag.
Casa dell'Albero has added a photo to the pool:
Osteria del Tempo Perso, Ostuni
Un dejeuner de soleil has added a photo to the pool:
Recipe and story on Un déjeuner de soleil
Un dejeuner de soleil has added a photo to the pool:
Recipe and story on Un déjeuner de soleil
Un dejeuner de soleil has added a photo to the pool:
Recipe and story on Un déjeuner de soleil
marifra mentaeliquirizia has added a photo to the pool:
Crumble di mele, miele e nocciole
Story and recipe on my blog: http://www.mentaeliquirizia.com/
©2014 Marianna Franchi. Please, do not use my photos without my written permission
Cakes By Chichi has added a photo to the pool:
Get Recipe---->http://www.cakesbychichi.co.uk/2014/11/soft-baked-red-velvet-cream-cheese.html
Recipe for breakfast Potato O'Brien http://www.iheartrecipes.com/potato-obrien This easy breakfast recipe consist of diced potatoes, onions, and sweet peppers. Unlike many Potato O'Brien dishes,... | From: I Heart Recipes Views: 2 0 ratings | |
Time: 03:05 | More in Howto & Style |
^Ernestina^ has added a photo to the pool:
Fuzzy Traveler has added a photo to the pool:
plus a drizzle of bourbon sauce.. http://placesiveeaten.blogspot.com/2014/11/holiday-food-news-sch...
ingrid eulenfan has added a photo to the pool:
Habe mich mal schlau gemacht: Der Unterschied zwischen Cupcakes und Muffins. Ein Cupcake hat ein Forsting/Topping (Verzierung mit Sahne etc.) und der Muffin hat das nicht.
Sai / Rebecca has added a photo to the pool:
In case anyone might be interested what I baked:
http://www.crazyforcrust.com/2014/11/chocolate-chip-snowball-coo...
anja.zagar has added a photo to the pool:
Get the recipe for Thanksgiving Leftover Wontons with Cranberry Salsa at http://allrecipes.com/Recipe/Thanksgiving-Leftover-Wontons-with-Cranberry-Salsa/Detail.aspx In this video make a crowd-ple... | From: Allrecipes Views: 1 0 ratings | |
Time: 02:23 | More in Howto & Style |
Get the recipe for Chakchouka-Shakshouka at http://allrecipes.com/Recipe/Chakchouka-Shakshouka/Detail.aspx Learn how to make this Chakchouka recipe that makes one impressive breakfast and... | From: Allrecipes Views: 2 0 ratings | |
Time: 02:16 | More in Howto & Style |
EndlessJune has added a photo to the pool:
Processed with VSCOcam with 4 preset
EndlessJune has added a photo to the pool:
ErinaMak has added a photo to the pool:
The Little Squirrel has added a photo to the pool:
EndlessJune has added a photo to the pool:
tinavesic has added a photo to the pool:
http://tinascookings.blogspot.com/2014/11/sourdough.html
Un dejeuner de soleil has added a photo to the pool:
Recipe and story on Un déjeuner de soleil
Un dejeuner de soleil has added a photo to the pool:
Recipe and story on Un déjeuner de soleil
This is one of the most comforting Christmassy desserts ever! And, better still, we constructed it using ingredients left over from our Xmas shoot. If you don't get too distracted by Mike... | From: SORTED Food Views: 301 36 ratings | |
Time: 06:23 | More in Howto & Style |