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Pear Pomegranate Agua Fresca
🍯Festive, colorful, and perfectly sweet. With cinnamon, orange, honey, and citrus, this pear-pomegranate agua fresca is guaranteed to brighten any holiday table. @itsbrittwilliams tops this drink off with sparkling water and pomegranate seeds.🍊 Find the full recipe on Tasty.co or below! #tastycreators https://ift.tt/SAPeKYp


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I Met Martha Stewart at Her Vegas Restaurant - Worth The Hype Las Vegas Food Tour
Frankie dazzles in Las Vegas where he enjoys crunchy salmon skin tacos, the Voltaggio Brothers homage to afterschool snacks, and the dish that put Martha Stewart on the map. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/20SGTqh LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Pasta mit Artischockenstückchen und rotem Pesto

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Elf-Inspired Dessert Board
24-Hrs of Elf on TBS calls for a festive dessert board. Settle in with Buddy-approved sweets all day long! Sponsored by @tbsnetwork #AllIWatchForChristmas Find the full recipe here! https://ift.tt/GIMgP5d


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Why I’m Skipping Turkey This Year (and You Should Too)
Thanksgiving is here and Chef Derrell Smith is serving up herb cornish hens, cornbread stuffing and cranberry sauce for his main meal. His solo meal is tostones with broccolini and his mystery meal will be filled with traditional holiday favorites. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/5BWJzq7 LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Hype Bites: Allan Tico
This Italian sandwich shop has made its way to the US, and people are lining up for it 🇮🇹🥪 Have you had it yet? 👀 @juanbiteatatime


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Apple Cider Dump Cake - One Dirty Dish Series
Apple cider donuts, but make it a cake with McCormick® Ground Nutmeg @mccormickspice #ad


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Must-Visit Cities in Texas
Sponsored by @TravelTexas | Five cities, endless reasons to visit—welcome to the Lone Star State. From charming River Walk strolls in San Antonio to space exploration in Houston, discover how Texas does everything bigger. #LetsTexas #TexasToDo Plan your trip: https://bit.ly/4ibE4yL _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/5BWJzq7 LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Fan Rolls with Three Flavored Butters
Fluffy, flaky fan rolls served with 3 creamy butters from @mymanabites. The perfect side addition to your Thanksgiving dinner. 🥘 Pair these with a Hot Honey Harissa Butter if you need a sweet and spicy combination, OR use a Cardamom Orange Butter for spiced citrus flavor. 🧈 We also love a classic Garlic and Herb Butter for that perfect bite. Serve these warm and watch smiles form around the room. Find the full recipe on Tasty.co or below 🦃 #tastycreators https://ift.tt/Wi2g0h5


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London Fog Cake
RECIPE: https://ift.tt/mnqo0Se This London fog tea cake combines the coziness of a warm drink with the richness of baked desserts, inspired by @inbloombakery_ ! Thanks to @groovyfoodiess INGREDIENTS Cake: ¼ cup loose Earl Grey tea 2 tbsp culinary dried lavender 1¼ cups all-purpose flour 1 cup cake flour 2 tsp baking powder ½ tsp kosher salt ¼ tsp baking soda 1 cup granulated sugar 10 tbsp unsalted butter, softened 3 large eggs 1 cup whole milk 1 tbsp vanilla extract Tea Soak: 1 cup whole milk 3 tbsp loose Earl Grey tea 1 tbsp culinary dried lavender ⅓ cup sweetened condensed milk Frosting: 1 cup unsalted butter, softened 8 oz cream cheese, softened 1½ cups powdered sugar 1 tbsp loose Earl Grey tea 1 tsp vanilla extract Get the full recipe on tasty.co!


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How To Make The Best Mac N Cheese In the Instant Pot vs Oven
Amazing mac n cheese can be made in all kinds of appliances! Today Ronica (@Mymanabites) and Megan (@MeganHysaw ) show you two ways to get delicious mac n cheese with two different methods to meet your lifestyle needs. You can find our recipes below! RECIPES: https://ift.tt/QZ31GgX https://ift.tt/NvhcS3A


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Cranberry Brie Potato Skins
Cranberry + brie + crispy potato skins = the holiday bite of your dreams. @Ivskitchen Sponsored by @idahopotatovideos #ad Full recipe: https://ift.tt/LCBfGAX


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Discover Jester King Brewery in Austin, Texas
Sponsored by @TravelTexas | Discover Jester King Brewery, where farm-to-table flavors and craft beer come together in the heart of Hill Country. Experience bold brews made in-house, wood-fired pizza, and breathtaking views that stretch for miles. Consider this your open invitation to sip, savor, and explore Texas. #LetsTexas #TexasToDo Plan your trip: https://bit.ly/4ibE4yL _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/Uhf0XG3 LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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The Thanksgiving Bake-Off You Didn’t Know You Needed
Time to dig in to the one holiday of the year that is all about the food! Think outside the pumpkin pie crust for these four unique offerings. Mia’s got you covered with the bread, two show-stopping desserts, and a creative way to use your leftovers! _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/Uhf0XG3 LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Beef Stew
Mi gente, this one’s a little throwback from 2022 but trust me — it’s way too good not to share again! @chefrosiebatista The weather’s getting chilly fast, and nothing hits like a hearty beef stew that warms you from the inside out. This is one of those comfort meals that fills the whole house with the best smell and brings everyone to the table. Would you serve yours with rice or a piece of crusty bread to soak up that sauce? Let me know in the comments! Beef stew Ingredients: 2 lbs chuck roast 2 tbsp beef bouillon, divided 1/2 tbsp onion powder 1/2 tbsp garlic powder 1 tsp black pepper 1 tbsp all purpose flour 2 tbsp oil 1/2 white onion, diced 1 celery stalk, diced 4-5 garlic cloves 2 tbsp tomato paste 32 oz beef broth 1 cup red wine 4-5 dried bay leaves 2 fresh rosemary sprigs 2 cups of water, or as needed 2 russet potatoes, peeled & diced 1 large carrot, peeled & diced Beef Stew Instructions 1. Season & coat the beef: In a bowl, toss the cut up chuck roast with 1 tbsp beef bouillon, onion powder, garlic powder, black pepper, and flour until evenly coated. 2. Sear the meat: Heat the oil in a large heavy pot over medium-high heat. Sear the beef on all sides until browned, 3-4 minutes. Remove and set aside. 3. Sauté aromatics: In the same pot on medium heat, add the onion, celery, and garlic cloves. Cook, stirring often, for 2–3 minutes, until fragrant and softened. 4. Add tomato paste & deglaze: Stir in the tomato paste, and cook, stirring constantly, for 1 minute. Pour in the broth and red wine, scraping the bottom of the pot to release all that flavor. 5. Build the broth: Return the beef to the pot. Add the remaining 1 tbsp beef bouillon, bay leaves, rosemary, and water as needed to cover the meat. Bring to a simmer over medium-low heat. 6. Slow cook: Reduce heat to low, cover, and let it simmer gently for 1½–2 hours, stirring occasionally, until the beef is tender. 7. Add veggies: Stir in the potatoes and carrots. Cook on the stovetop over medium-low heat, uncovered, for 30–40 minutes, until vegetables are soft and the stew is thickened. 8. Final touch: Remove bay leaves and rosemary sprigs. Taste and adjust seasoning (salt & pepper) if needed. #lachefdelpueblo #beefstew #fallrecipes #stews #soups #family #love #autumn #fall


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Smashed Sweet Potato Salad
collab with @saltnsprinkles caption below


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Cranberry Brie S'mores
#ad Sweet, savory, and festive, these cranberry brie baked s’mores are pure holiday magic. @oldladieKatie Sponsored by @townhousecrackers1765


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New Jersey Food Tour - Picasso Pasta, Custard Cups & Cowboy Steaks that are Worth The Hype
Grab your fork and join Frankie Celenza as he eats his way through New Jersey’s most iconic spots that are worth the hype. From silky custard cups to pasta Picasso to giant pizza slices, just add PEPSI® and you’ve got the perfect pairing.


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Tortellini with Cabbage

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And Garlic!

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This Spatchcocked Turkey Changed My Entire Holiday Menu (with Epic Sides!)
Frankie skips the stress and roasts a juicy spatchcocked turkey, then goes big on sides—cardamom rolls, Sweet & Savory Dauphinoise Potatoes, Brussels Sprouts with Bacon Jam, and a bright Citrus Salad with smoked salt. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/fA1bhMc LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Holiday Cookies with McCormick’s Pure Vanilla Extract
When a recipe is simple the ingredients matter. That’s why we like McCormick’s Pure Vanilla Extract for showstopping flavorful cookies every time. @kellympaige @mccormickspice #ad Find the full recipe here! https://ift.tt/oqMOnCA


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Skyline Chili Ice Cream? Taste Test Reactions to Graeter's Limited 'Skyline Spice' Flavor!
Have you ever wondered what Skyline Chili would taste like as ice cream? Neither had we — until now. We gave our coworkers a blind taste test they'll never forget, featuring Graeter’s limited-edition "Skyline Spice" flavor, inspired by Cincinnati’s iconic chili.


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3 Recipes For The Perfect Eggs: Microwave, Baked, & Poached
Now don't yell at us about the microwave until you see it for yourself! We test out three different methods for egg-cellent eggs. What reigns supreme-- baked, poached, or (*gasp*) microwaved? Watch, learn, and walk away with a few new go-to breakfast recipes. Find the recipes below: https://ift.tt/P9STCni https://ift.tt/8VqC9F2 https://ift.tt/QURveML TAG: @KellyMPaige @Katieaubincooks @Mymanabites CREDITS Executive Producer - Katie Aubin Supervising Producer, Production - Devon Joralmon Director - Katie Aubin Featuring - Ronica Rupan, Kelly Paige, Katie Aubin Executive Culinary Producer - Kelly Paige Culinary Producer - Raquel Alessi Porter - Socorro Perez Managing Producer - Vivian Miranda Production Manager - Taiwo Ellis Camera Operator - Brent Bennett Associate Director of Post Production - Avery Kotzur Post Production Supervisor - Jill Chipley Post Production Coordinator - Serena Ghazzawi Post Production Manager - Raquel Lucero Lead Editor - Erik Fashingbauer Assistant Editor - Molly Bernstein Sound - Karma Sabbah Equipment Specialist - Trevor Francis Recipe & Copy Editor - Kim Wehby Rights and Clearances Manager - Adam Colman Creative Studio Manager - Derek Benig Facilities - Marco Gustamante


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Sneaky Snacks with Rei Ami (Singing voice of Zoey in KPop Demon Hunters)
Join Rei Ami (singing voice of Zoey in @kpopdemonhuntersnetflix) as she takes on Tasty's Sneaky Snacking challenge and dishes on which character from the movie should be brought into real life. @netflix @rei.ami


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Italian Sausage-Stuffed Mushrooms
@vindelgiudice https://ift.tt/7KQUZN2 Italian sausage-stuffed mushrooms are the ultimate party bite: savory, hearty, and packed with cozy flavor. Tender baby bella mushrooms are filled with a rich, herby mix of Italian sausage, fennel, celery, and buttery bread stuffing, then baked until golden and crisp on top. Each bite delivers the perfect balance of juicy mushroom and crunchy, flavorful filling. Serve them hot for an irresistible appetizer that’s guaranteed to disappear fast.


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11 Thanksgiving Desserts That Aren’t Pie
Discover 11 delicious Thanksgiving desserts that aren’t pie! From creamy cheesecakes to mouthwatering galettes, we've got something for everyone. Dive into each recipe and impress your guests this holiday season. 00:10 Pumpkin cheesecake bars 02:15 No Bake Pumpkin Cheesecake 02:56 Caramel Apple Crumble Cheesecake - 04:08 - French Style Apple Tart Tarte Tatin 05:26 - Cinnamon Sugar Apple Cider Doughnuts 06:43 - Chai Spiced Cheesecake Muffins 08:11 - Chocolate Braided Swirl Bread Babka 11:03 - Homemade Apple Cider And Apple Cider Cupcakes 14:00 - Sugar Spice Pear Galette 15:14 - Pumpkin Spice Latte Cream Mousse 15:43 - Cider Poached Pears https://ift.tt/uspcR3g https://ift.tt/9b7oBrz https://ift.tt/4xEdlhS https://ift.tt/pWdGBbF https://ift.tt/sKBl5Wa https://ift.tt/2GIEXRm https://ift.tt/kK1QGyh https://ift.tt/YO4QBhd https://ift.tt/dXJI6Dm https://ift.tt/K4G3S8w https://ift.tt/ZRDzjfh


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Jamaican Rice & Peas
Add Jamaican Rice & Peas to your holiday table this year 🍚🫘. It’s flavorful, affordable, and easy to make once you get your measurements right. @typhaniecooks https://ift.tt/7o0yczw


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Shredded Beef & Cheese Topped Tostones
@sweetmelibakery https://ift.tt/QclBrzX Topped tostones take crispy, twice-fried plantains to the next level with juicy shredded beef, melty cheese, and a smoky chipotle-lime sauce. It’s a bold, flavor-packed snack or appetizer that blends Latin street food vibes with ultimate comfort. These bites are perfect for parties, game days, or anytime you want to impress with something crunchy, saucy, and seriously good.


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We Ate Chile Peppers With Every Meal in Historic Santa Fe - Worth the Hype New Mexico Food Tour
Frankie heads to Santa Fe investigating New Mexican cuisines eating green chili burgers, poblano chile stews, and sweet blue-corn pancakes. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/oApSljB LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Sneaky Snacks with Audrey Nuna (Singing Voice of Mira in KPop Demon Hunters)
Join Audrey Nuna for a fun snacking session as she shares which lyrics posed the biggest challenge in KPop Demon Hunters. Get behind-the-scenes insights into her work as the voice of Mira! @kpopdemonhuntersnetflix @netflix @audreynuna


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Miso Salted Caramel
When sweet meets savory — a twist on a classic salted caramel! @goovyfoodiess https://ift.tt/gaULxXW


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Bacon-Wrapped Cranberry Meatballs
Classic Thanksgiving flavors all in one bite with McCormick® Turkey Gravy @mccormickspice #ad


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Greek Food Misconceptions | Cook Unity
Our Tasty Senior Creator Strategist, Anthonia Onyejekwe, had the most amazing time in Athens, Greece with CookUnity! 🇬🇷 She got to taste incredible local dishes 🍽️ and learn from the amazing @CatCora and @chefJohnDelucie from @CookUnity. 👩‍🍳👨‍🍳 Every bite, every moment, was pure inspiration. ✨For the full foodie adventure: https://ift.tt/Yt2vjc3


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Sneaky Snacks with EJAE (singing voice of Rumi in KPop Demon Hunters)
Join EJAE, the singing voice of Rumi in Netflix's "KPop Demon Hunters," for a fun and stealthy snack adventure. Watch as EJAE takes on the challenge of sneaky snacking and shares her favorite pump-up songs for Rumi. @ejae_k @netflix @kpopdemonhuntersnetflix


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Hype Bites: Hawaii Review
Oʻahu has so many food spots people swear by, so I had to see if they’re actually worth the hype 👀 From poke to malasadas, here’s what I thought 🍍 Have you tried any of these? @juanbiteatatime


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The Ultimate Thanksgiving Dinner | Tasty 101
Watch more Tasty 101: https://www.youtube.com/playlist?list=PL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn Get ready for a delicious journey through classic Thanksgiving recipes that will turn your holiday feast into an unforgettable meal! 🍗 How to Roast a Thanksgiving Turkey - Learn the secrets to achieving a perfectly golden, juicy turkey that will be the centerpiece of your table. https://ift.tt/2lyYnoJ 🥔 How to Make the Creamiest Mashed Potatoes - Whip up the silkiest, most velvety mashed potatoes your family will rave about. https://ift.tt/bW5rfwa 🧀 How to Make the Best Baked Mac and Cheese - Dive into a gooey, cheesy delight that’s the ultimate comfort food. https://ift.tt/8gw2JeA 🥖 The Best Homemade Dinner Rolls You'll Ever Eat - Discover the art of making soft, fluffy rolls that melt in your mouth. https://ift.tt/RB1CoA7 🥧 How to Make the Perfect Pie - Finish off your meal with a pie that boasts the perfect crust and delicious filling. https://ift.tt/q0LfAhJ Whether you're a seasoned cook or a kitchen novice, this marathon has something for everyone. Let’s make this Thanksgiving the best one yet! 🎉 00:18 How To Roast A Thanksgiving Turkey 11:09 How To Make The Creamiest Mashed Potatoes 15:49 How To Make The Best Baked Mac And Cheese 21:24Th eBest Homemade Dinner Rolls You'll Ever Eat 31:13 How To Make The Perfect Pie


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These Peppermint Brownie Cookies Are Magical!
https://youtu.be/cZRcFRo6mqc Get ready to bake the most popular holiday cookies! We'll show you how to make five classic favorites including snickerdoodles, thumbprint cookies, spritz cookies, peppermint brownie cookies and peanut butter blossoms. Perfect for sharing with family and friends, these cookies will bring festive cheer to your holiday celebrations. Grab your ingredients and let's get baking!


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Making Peanut Butter Blossoms Is Hot and Fast!
https://youtu.be/cZRcFRo6mqc Get ready to bake the most popular holiday cookies! We'll show you how to make five classic favorites including snickerdoodles, thumbprint cookies, spritz cookies, peppermint brownie cookies and peanut butter blossoms. Perfect for sharing with family and friends, these cookies will bring festive cheer to your holiday celebrations. Grab your ingredients and let's get baking!


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20250926_i3 Juicy Marbles with potato salad at vegan café Delivore, Stockholm, Sweden

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Vegan FAQ! :)

The Web Site the Meat Industry Doesn't Want You to See.

Please watch Earthlings.

-----

You can reach me at yoze83 [AT] yahoo.com

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Is Cream Cheese Really The Secret To Perfect Thumbprint Cookies?
https://youtu.be/cZRcFRo6mqc Get ready to bake the most popular holiday cookies! We'll show you how to make five classic favorites including snickerdoodles, thumbprint cookies, spritz cookies, peppermint brownie cookies and peanut butter blossoms. Perfect for sharing with family and friends, these cookies will bring festive cheer to your holiday celebrations. Grab your ingredients and let's get baking!


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Is Browned Butter The Ultimate Baking Hack?
https://youtu.be/cZRcFRo6mqc Get ready to bake the most popular holiday cookies! We'll show you how to make five classic favorites including snickerdoodles, thumbprint cookies, spritz cookies, peppermint brownie cookies and peanut butter blossoms. Perfect for sharing with family and friends, these cookies will bring festive cheer to your holiday celebrations. Grab your ingredients and let's get baking!


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How To Make The Most Popular Holiday Cookies: Snickerdoodles, Peanut Butter Blossoms, and More!
https://youtu.be/cZRcFRo6mqc Get ready to bake the most popular holiday cookies! We'll show you how to make five classic favorites including snickerdoodles, thumbprint cookies, spritz cookies, peppermint brownie cookies and peanut butter blossoms. Perfect for sharing with family and friends, these cookies will bring festive cheer to your holiday celebrations. Grab your ingredients and let's get baking!


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50 Garlic Clove Cheesy Mashed Potatoes
The garlickiest, creamiest mashed potatoes you’ll ever try, perfect for a flavor-loving fam @joelleolol Sponsored by @idahopotatovideos #ad https://ift.tt/uSgC4hU


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Testing Kitchen Gadgets: Batter Shaker
We reviewed the batter shaker and found it lacking! Not enough batter stuck to the chicken and it's a pretty large gadget to store. Do you think our rating was too harsh? Try it out yourself: https://amzn.to/4ooVIkG


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The Secret To Flavorful Apple Cider
The secret to flavorful apple cider is a dash of Pure Orange Extract presented by McCormick @ivskitchen @mccormickvideos #ad https://ift.tt/r2l3coq


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Frozen Cookie Hack
Pro tip—use a straw to seal your dough tighter than your jeans after December 25th.


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We Tried the NYC Bagels That Have People Waiting in Line for Hours - New York City Food Tour
Frankie Celenza takes a LOT of bites out of the big apple as he samples warm pillowy bagels & schmear, grabs pierogies at an old school Ukrainian spot, gets the scoop on innovative ice cream flavors, and slurps up some real ramen. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/a8k90Iy LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Hamburger Pierogies
@theboldappetite https://ift.tt/FXKj8pf Cheeseburger pierogies combine the best of two comfort food favorites: a juicy, cheesy burger filling wrapped in tender, homemade pierogi dough. Each bite delivers savory ground beef, sharp cheddar, and tangy pickles for that classic cheeseburger flavor, all in a soft, chewy dumpling


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Apple Cider Donut Cake
All the flavor of apple cider donuts, none of the lines at the fair. Cozy, sticky, and perfect for fall mornings or dessert tables! #SignatureSELECTPartner @SignatureSelect #SignatureSELECT Apple Cider Donut Cake Recipe Cake 3 cups All-Purpose Flour 1½ teaspoons baking powder 1 teaspoon kosher salt 1 teaspoon Signature SELECTⓇ Ground Cinnamon ½ teaspoon baking soda ½ teaspoon ground ginger ⅛ teaspoon ground nutmeg 3 large eggs 2 cup Signature SELECTⓇ Apple Cider, reduced to 1 cup 1 cup vegetable oil ½ cup light brown sugar, packed ½ cup granulated sugar ½ cup unsweetened applesauce 2 teaspoon vanilla extract Glaze 1 cup powdered sugar 2–3 tbsp Signature SELECTⓇ Apple Cider(adjust for desired consistency) Instructions Make the cake: Whisk together the flour, baking powder, salt, cinnamon, baking soda, ginger, and nutmeg in a bowl. In another bowl, whisk together the eggs, reduced apple cider, oil, brown sugar, white sugar, applesauce, and vanilla. Whisk the flour mixture into the egg mixture until smooth. Pour into a greased and floured Bundt pan. Bake at 350°F for 40-50 minutes, until a toothpick comes out clean. While warm, make the glaze: Whisk together the powdered sugar and apple cider. Drizzle over cake and enjoy!


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Leaves and hard boiled egg segments surrounded by store-bought frozen veggie gyozas

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Accompanied by a dipping sauce of Chingkiang vinegar, Maggi, soy, and a bit of lime juice (for the gyozas) and home made vinaigrette (for the salad and eggs)

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How To Make The Perfect Steak In The Air Fryer vs. Cast Iron vs. Oven
Steak showdown! Airy Fryer, Cast Iron, or Oven - discover which one cooks your perfect steak. We've got recipes for delicious sauces like cowboy butter and chimichurri, plus tips to avoid common mistakes. Let the sizzle begin! https://ift.tt/UrMS4W9 https://ift.tt/97JArHD https://ift.tt/oagjwCG 00:00 Intro 00:13 Air Fryer 02:41 Cast Iron Pan 05:28 Oven


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Pumpkin Sourdough
@groovyfoodiess https://ift.tt/sDpFMTf Golden crust, tender crumb… Make this pumpkin sourdough!


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No-Bake Witch Hat Cookies
No-Bake Witch Hat 🧙‍♀️🍪 Cookies by @itsbrittwilliams — the perfect easy Halloween treat. Just 5 ingredients, and no oven needed! https://ift.tt/FrnGbQL


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Tasty & Samsung TV Plus
You heard it here first! Your favorite recipes are available to stream 24/7 on Samsung TV Plus.


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Is This The Best Loaded Hot Dog in America? Worth The Hype San Diego Food Tour
Frankie Celenza heads to San Diego to sample a modern spin on classic deli fare, heavily loaded low-riding hot dogs, frosty & fruity Taiwanese snow ice, and fancy French cocktails from a rotating carousel bar. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/EVhIP7l LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Burger King's Spooky Monster Menu: Vampire Nuggets & Jack-o-Lantern Whopper!
@juanbiteatatime Burger King went all out for their Monster Menu this year, from the fang-shaped Vampire Nuggets 🧛‍♂️ to the Jack-o-Lantern Whopper 🎃. Which of these would you try first? 🧟‍♂️


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Shito Pumpkin Mac & Cheese
@gloriasshito hito Pumpkin Mac & Cheese Ingredients 1½ tsp salt, divided 1 lb pasta (rigatoni, elbow, or shells) 2 tbsp olive oil 2 tbsp butter 5 cloves garlic, minced 1 tsp onion powder 1 tsp garlic powder 1 tsp smoked paprika 1 tsp ground cumin 1 tbsp chopped fresh thyme 1 tbsp chopped fresh sage 2 (15-ounce) cans pumpkin purée 1 cup half & half 4 oz cream cheese, cubed 1 cup shredded sharp cheddar, divided 1 cup shredded parmesan, divided 2–3 tbsp Gloria’s Shito (chili oil or chili honey), to taste Instructions 1. Boil the pasta: Add 1 teaspoon of salt to the water, and cook pasta until al dente. Drain and set aside. Reserve ½ cup of pasta water. 2. Make the sauce: - In a pan, heat olive oil and butter over medium-low heat. - Add garlic, and cook, stirring often, until fragrant, or about 2 minutes. - Stir in the onion powder, garlic powder, paprika, cumin, thyme, and sage. - Add the pumpkin purée and half & half. Cook over medium heat, stirring, until smooth, or about 3 minutes. - Stir in cream cheese until melted and creamy for about 5 minutes. - Add half of the cheeses, and stir until melted. - Add Gloria’s Shito to taste for spice and depth. - Add the remaining ½ teaspoon of salt. - Reduce cooking temperature to low to allow it to simmer. 3. Combine: - Add the cooked pasta to the sauce, and toss to coat evenly over low heat. - Add a splash of pasta water if the sauce is too thick. - Stir in the remaining cheese. 4. Finish: - Serve warm, and top with an extra drizzle of Gloria’s Shito.


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Lobster Mushroom Terrine 20251020_133423

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Here is the recipe:
foragerchef.com/wprm_print/mushroom-terrine

Equipment
1 Loaf pan or bread tin
1 Food processor

Ingredients
2.5 lbs fresh lobster mushrooms cleaned and trimmed
2 teaspoons chopped fresh thyme
2 Tablespoons chopped fresh parsley
3 eggs at room temperature
1 cup heavy cream
2 cloves of garlic
1 cup each: carrot onion, celery, chopped coarse
Kosher salt and pepper
1 stick unsalted butter plus 1 tablespoon for greasing the mold
3 tablespoons grapeseed oil for sauteing

Instructions
Preheat the oven to 325. Heat a large saute pan with 2 oz of the butter. Slice 1.5 pounds of lobster mushrooms and gently brown them in the butter on medium heat, seasoning with salt and pepper, when the mushrooms are browned, cool and reserve them.
Blend the remaining 1 lb of lobster mushrooms in a food processor until fine. Melt 1 tsbp of the butter in a saute pan and gently cook the ground lobster mushrooms, seasoning with salt and pepper. Saute the ground mushrooms until cooked through, about 5 minutes.
Blend the carrot, onion, garlic and celery in a food processor until very fine, about 5-ten minutes will do. (this will take a while, and the vegetables will give off juice) Saute the vegetables in the remaining butter until tender, seasoning lightly with salt and pepper, about ten minutes, or until the water they gave off is totally evaporated.
Add the cream and ground, cooked lobster mushrooms and reduce by 25% on medium heat, about 5 minutes. Transfer the mushroom mixture to a mixing bowl, allow the mixture to cool for a moment, the whisk in the eggs and herbs. Cook a spoonful in a pan to double check the seasoning for salt, pepper and herbs.
Lightly butter a mold, bread pan, or terrine dish. Lay slices of cooked lobster mushroom in the bottom of the dish, then cover with a layer of the binding mixture. Repeat layering the pan with slices of mushrooms and the binding mixture until the pan is nearly filled, ending with the prettiest slices of lobster mushroom you have as a garnish.
Bake the terrine in the oven for 30 minutes or until set. Baking time will differ due to the size of your pan and oven settings, etc. My terrine cooked pretty quick since my mold is not as tall as deep as a loaf pan. When the terrine is fully cooked, cool overnight.

Serving
When it's time to serve the terrine, gently heat the outside of the mold to loosen the butter, (warm water works great for this). Slide a knife around the edge of the terrine to loosen it, then put a plate on top of the mold, invert it to release the terrine.
The terrine will come out in one whole piece, from here, you just slice and serve, re-heat, bread and fry, etc.

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Under the Sea Themed Lunch Plate
🐠 Under the Sea Themed Lunch by @itsbrittwilliams 🌊 Episode 7: Lunch for kids obsessed with…the ocean! Let me know what theme you want to see next! What’s on the plate: 🥯 Under the sea bagel - half a bagel, blue cream cheese, veggie sea creatures, chive kelp, rainbow cauliflower coral, sprouts seaweed, everything bagel seasoning for the ocean floor, seashell and seahorse sprinkles for garnish 🎣 Fishing pole fruit - strawberry, pineapple, melon, chocolate-covered biscuits or pretzel sticks + dental floss (or string cheese/licorice ropes) ⛵ Boats - Mini sweet peppers, hummus, cucumber, animal food picks 🐚 Seashell pasta salad - shell pasta, garlic butter, salt, fresh basil, seashell-shaped cheese 🦪 Oyster macaron - macaron cookie, white jelly bean *All food cutouts and scraps seen in this video are saved for later use!


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Nudelsalat mit getrockneten Tomaten, Pinienkernen, Schafskäse, Basilikum

https://ift.tt/5hUJq63

blufd has added a photo to the pool:

Pasta salad with dried tomatoes, pine nuts, feta cheese, basil

via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/189462072@N03/54822215802/in/pool-74921284@N00

New video by Tasty on YouTube

The Comments On This Cake Are BRUTAL!
https://youtu.be/BPS_Zj9NYWc Is Ketchup Cake Actually Good? We’re Cooked! This unconventional dessert made waves online, and @mimoahmedbakes couldn't resist the challenge. Is this cake a kitchen nightmare or a hidden gem?


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New video by Tasty on YouTube

Crispy Rice Paper Seaweed Rolls
@hermanathome https://ift.tt/w8mNCtG


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New video by Tasty on YouTube

French Onion Grilled Cheese
@brandongouveia https://ift.tt/ghJb9Q4 French onion soup meets grilled cheese! Caramelized onions in the Instant Pot = all the flavor in half the time. Melty Gruyère, mozzarella, and jammy onions on sourdough… This is grilled cheese leveled up @brandongouveia


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New video by Tasty on YouTube

Is This REALLY Red Velvet Cake?
https://youtu.be/BPS_Zj9NYWc Is Ketchup Cake Actually Good? We’re Cooked! This unconventional dessert made waves online, and @mimoahmedbakes couldn't resist the challenge. Is this cake a kitchen nightmare or a hidden gem?


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New video by Tasty on YouTube

Mini Chocolate Chip Brownie Zucchini Bites
https://ift.tt/UszGt03 Tiny, fudgy brownie bites perfect for packing in school lunchboxes! 🏫🍫 Adding zucchini makes these brownies extra moist and decadent, but you’d never know it’s here 🤫 @saltnsprinkles


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New video by Tasty on YouTube

Decadent Chocolate Pots de Crème: A Must-Try for Chocoholics
@whisperofyum https://ift.tt/fCbwLhM Chocolate lovers, you need to make this luscious pots de creme


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New video by Tasty on YouTube

Who In Canada Started This Trend?
https://youtu.be/BPS_Zj9NYWc Is Ketchup Cake Actually Good? We’re Cooked! This unconventional dessert made waves online, and @mimoahmedbakes couldn't resist the challenge. Is this cake a kitchen nightmare or a hidden gem?


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New video by Tasty on YouTube

Pesto Prosciutto Tomato Pasta
@groovyfoodiess https://ift.tt/r4PdTC6 Fresh, flavorful, and a kiss to summer, this pesto prosciutto tomato pasta is the perfect balance of savory and bright in every bite


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