How to make Homemade Gnocchi | You Can Cook That | Allrecipes.com
Gnocchi are an Italian pasta, the most common of which is classic potato gnocchi. They are made of cooked mashed potatoes, flour and eggs. Nicole shows you the easy way to make perfect gnocchi at home, and the perfect sauce pairing. #Recipe #Gnocchi 00:00 Introduction 00:12 Start with a cooked baked potato 00:46 Use a ricer, or fork if you don’t have one 01:13 Add beaten egg to potato 01:42 Add flour (Dough should be soft and not sticky) 02:00 Roll dough into snakes 02:30 Cut the dough into pieces 02:45 Roll the dough 03:00 Cooking the Gnocchi How to Make Gnocchi: https://ift.tt/2LCQmoG Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques. Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook: https://ift.tt/17nfZej Instagram: https://ift.tt/2qidHM0 Pinterest: https://ift.tt/1qvGlJy How to make Homemade Gnocchi | You Can Cook That | Allrecipes.com
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