Popcorn Fried Chicken (Indian Style)
Here is what you'll need! Popcorn Fried Chicken (Indian Style) Serves 2-3 INGREDIENTS 3 chicken breasts, diced Spice Marinade 1 tablespoon chili powder 1 tablespoon turmeric 1 teaspoon salt 1 teaspoon pepper 2 tablespoons minced garlic Juice of ½ lemon Spice Coating 100 grams bread crumbs 1 teaspoon chili powder 1 teaspoon turmeric 1 teaspoon cumin 1 teaspoon coriander 1 teaspoon salt 1 teaspoon pepper Egg wash 1 litre of oil, for frying PREPARATION 1. Prepare the spice marinade by mixing all the spices together with the chicken. 2. Cover with cling film and leave to marinate for 1 hour. 3. Next, prepare the spice coating by mixing the bread crumbs, chili powder, turmeric, cumin, coriander, salt and pepper together. 4. Coat each chicken piece in egg wash, followed by the spice coating. 5. Heat the oil in a deep saucepan to 350°F/180°C. 6. Carefully place each chicken piece in the oil using a slotted spoon and fry for about 3-4 minutes, until golden brown and cooked through. 7. Serve with salad and favourite dips of your choice. 8. Enjoy! Check us out on Facebook! - http://ift.tt/20HRDZg Credits: http://ift.tt/2oW7m96 MUSIC Licensed via Audio Network
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