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Taco Bell Decades Menu
Taco Bell invited us for a first look (and taste!) at their Decades #tbtb menu, bringing back some classic favorites! 🌮🔔 All items are available starting today. Thanks for having us, @TacoBell⁩ ! #tacobell #throwback #newmenu


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How Oysters Are Farmed
Watch how more foods come to life on "Tasty 101" 👩‍🏫 → https://www.youtube.com/show/VLPL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn?sbp=QAE%3D 🦪 Alaska Mariculture Alliance invited Tasty Producer and Chef Ivanna (@ivskitchen) to Ketchikan, Alaska, for a first-hand look at how oyster farming really works. 0:00 - The Journey of Alaska’s Oysters 0:25 - How Oyster Farming Begins 0:35 - Inside the Oyster Nursery 0:51 - Growing Oysters in the Cold Coastal Waters 1:02 - The Flip Farm System 1:29 - Tumbling for Quality and Flavor 1:48 - Why Alaska Oysters Take Years to Grow 2:06 - The Advantage of Cold Water Farming 2:15 - Harvesting and Chilling for Freshness Watch "My State, My Plate" 🍽️ → https://www.youtube.com/watch?v=AUz037DlWIU&list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Watch our new series "I Shop, You Cook!" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/KbzxlM5 Credits: Head of Video: Brian Moreno Supervising Producer: Brent Bennett, Katie Aubin Supervising Producer, Production: Devon Joralmon Director: Ivanna Lopez Guajardo Lead Creative Producer: Ivanna Lopez Guajardo Featuring: Ivanna Lopez Guajardo Written By: Ivanna Lopez Guajardo Production Manager: Taiwo Ellis Camera Operator: Walter L. Barthel IV Camera Operator: Ivanna Lopez Guajardo Associate Director of Post Production: Avery Kotzur Post Production Supervisor: Jill Chipley Post Production Coordinator: Chanin Russo, Trey Clough Lead Editor: Ivanna Lopez Guajardo Resource Solucions Manager: Dan Watkins Recipe & Copy Editor: Claudia Santos Rights and Clearances Manager: Adam Colman Creative Studio Manager: Derek Benig Facilities: Marco Gustamante Special Thanks: Alaska Mariculture Alliance, Tastemaker Comms, Seagrove Oyster Co., Blue Starr Oyster Co., Hump Island Oyster Co., SeaWind Aviation, Alaskan Oyster Shack, & Alaska Airlines Social Media Strategist: Lucy Kellison


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Mango Lassi
📝: https://ift.tt/oFK8Ote Mango lassi by @groovyfoodiess is a creamy, refreshing blend of ripe mangoes, tangy yogurt, and a hint of cardamom. Perfectly chilled for summer! 🥭✨ #mangolassi #lassi #cardamom


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New video by Tasty on YouTube

Coffee Granita
📝: https://ift.tt/3oHLZqy Coffee Granita by @groovysarah ☕️❄️ No blender or ice cream machine needed! Just freeze cold brew, scrape it into icy flakes, then top with a salty, tangy whipped topping for the ultimate coffee treat. #CoffeeGranita #coldbrew #blender


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Pick Your Poison With Gabrielle Faith Brown | Romeo & Juliet Reimagined
We challenged Gabrielle Faith Brown to a round of “Pick Your Poison” ahead of the release of "Romeo & Juliet Reimagined." 🥃 Would you choose the same “poison” as this Juliet? 😉⬇️ #pickyourpoison #romeoandjuliet #GabrielleFaithBrown


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New video by Tasty on YouTube

Two-Ingredient Fruit Sorbet
📝: https://ift.tt/8eoJr0u Two-Ingredient Fruit Sorbet by @typhaniecooks 🍓🍋 Frozen strawberries, grapes, or mangoes are blended with lemon, lime, or honey for a refreshing dessert that’s low in sugar and still so satisfying. ✨ #twoingredients #sorbet #homemade


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New video by Tasty on YouTube

50 Clove Garlic Butter Rolls
📝: https://ift.tt/oBHiytS 50 clove garlic butter crescent rolls for the ULTIMATE dinner party...🧄🧈 I could watch these bake all day @joelleolol #garlicbutter #crescentrolls #dinnerpartyapps


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New video by Tasty on YouTube

Goldfish Cookie
Goldfish Cookie by @allthesugartx 🐟🍪 The only cookie that smiles back! 😊 #goldfish #cookieart #foodart


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New video by Tasty on YouTube

Honey Halloumi
This Honey Halloumi by (@sabrinapatel_ on IG) is the perfect combo of salty, sweet, and seriously addictive.🍯🧀✨ #honey #salty #sweet


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New video by Tasty on YouTube

Spam and Egg Breakfast Bowl
📝: https://ift.tt/n8I7RPV Spam and egg for breakfast is a childhood classic! 🍳🍚 This Spam and Egg Rice Breakfast Bowl by @groovyfoodiess is flavorful, hearty, and easy to make right in your rice cooker. #spam #breakfast #ricecooker


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New video by Tastemade on YouTube

Stop Washing Dishes! 3 Quick One-Pan Meals for Busy Weeknights | Jamie Oliver’s One-Pan Wonders
Struggling to put delicious, homemade food on the table after a busy day? Welcome to One-Pan Wonders! We're simplifying your favorite recipes so you can cook them all in a single pan—meaning less washing up, fewer ingredients, and clever flavor hacks that will completely transform your daily routine. Whether you're looking for a stress-free weeknight dinner, a vibrant veggie brunch, or a showstopping feast for special occasions, this episode has you covered. In This Episode: • Succulent En Papillote Salmon: A guaranteed method for juicy, stress-free fish every time. Steam salmon in a foil bag with a quick, ruby-red chorizo, chickpea, and smoked almond sauce. • Crispy Tomato Fritters & Salsa: Elevate everyday tomatoes two ways! Make a refreshing salad paired with golden, cheese-packed fritters featuring red onion, feta, and chili sauce. • Rolled Pork Belly Porchetta with Fennel & Saffron Risotto: The ultimate crowd-pleaser. Learn the secret to 360-degree crispy crackling, caramelized roasted fennel, and a rich, creamy risotto built directly in the pork drippings. Key Highlights & Cooking Hacks: • Mess-Free Fish Bag: Foil envelope steaming traps moisture and flavor, cooking salmon perfectly while leaving your baking tray completely clean. • 10-Minute Veggie Upgrade: Turn simple ingredients into flavorful fritters without deep frying. • Pan Dripping Risotto: Skip the extra stock pot by using roasted pork drippings and infused saffron water to flavor your rice base directly in the pan. Try these recipes at home and let us know in the comments which one-pan wonder you’re making first! Don't forget to LIKE, COMMENT, and SUBSCRIBE for more easy cooking hacks! _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/U2hjPHK LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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New video by Tasty on YouTube

Steak Vodka Pasta
Steak Vodka Pasta by @shaniaalyse. Creamy, cheesy, and loaded with tender steak for the ultimate comfort food upgrade. 🥩🍝✨ #steak #vodkapasta #creamypasta


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New video by Tasty on YouTube

Sheet Pan Döner Kebab
📝: https://ift.tt/NG1jTwg Sheet Pan Döner Kebab by @theboldappetite 🌯🔥 Bring the bold, spiced flavors of Turkish street food straight to your home oven — no vertical rotisserie required! #sheetpanmeals #donerkebab #turkishfood


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Kristen Stewart & Alia Shawkat’s Favorite Cartoons
🎥: https://youtu.be/tl7KkAUdGMg Room service? Make it Tasty. ☕️🥐 Kristen Stewart & Alia Shawkat joined us at the Tasty Bed & Breakfast for a custom breakfast in bed during their “The Wrong Girls” press tour. ✨ Join us at the table in our newest video out now! “The Wrong Girls” in theaters August 14! 🎬 #KristenStewart #AliaShawkat #Breakfast


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Testing Kitchen Gadgets - Food Cutter
📝: https://ift.tt/emkuLiU Grilled cheese bites in tomato soup?! 🧀🍅 We didn’t know we needed this until we saw this gadget! What should we cut with it next? 👀 Try these crispy little bites with our tomato soup recipe — just click the link! ✨ #kitchengadget #tomatosoup #grilledcheese


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Melted Ice Cream French Toast Hack
Melted Ice Cream French Toast Hack by @gidsgids 🍦🍞 Who knew melted ice cream could make the ultimate French toast upgrade? Sweet, fluffy, and ridiculously easy! ✨ #frenchtoast #icecream #dessert


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New video by Tasty on YouTube

Lemon Ginger Turmeric Wellness Shots
📝: https://ift.tt/tDIb4gp Lemon Ginger Turmeric Wellness Shots! 🍋✨ by @Mymanabites Perfect for the changing weather, these little shots are packed with fresh citrus, turmeric, ginger, and a hint of spice. Just blend, strain, and refrigerate for an easy daily pick-me-up! INGREDIENTS: - 1 small orange, peeled - 2 small lemons, peeled - 1/4 cup chopped fresh turmeric (peeling optional) - 1/4 cup chopped fresh ginger (peeling optional) - 1/8 tsp fresh black pepper - 1/2 cup coconut water - 1/2 cup pineapple juice - 2 tsp honey (adjust to taste) - 1/4 tsp cayenne pepper (adjust to taste) PREPARATION: 1. Prepare the Ingredients: Start by washing the orange, lemons, turmeric, and ginger. Peel the orange and lemons, and chop the turmeric and ginger into small pieces. Peeling the turmeric and ginger is optional. 2. Blend Everything: Add the peeled orange, peeled lemons, chopped turmeric, chopped ginger, coconut water, pineapple juice, black pepper, honey, and cayenne pepper to a high-speed blender. 3. Blend Until Smooth: Blend all the ingredients on high until the mixture is completely smooth. This may take 1-2 minutes, depending on your blender. 4. Strain: Strain the mixture through a fine mesh strainer or cheesecloth into a bowl. 5. Serve: Pour the wellness shot into small glass bottles or shot glasses. Store any remaining shots in the refrigerator for up to 3 days. 6. Shake and Enjoy: Shake well before each use, as the ingredients may settle over time. #lemon #gingershots #wellnessshots


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New video by Tasty on YouTube

Air Fry Your Eggs
🔗: https://amzn.to/3YHv1Oe Did you know you can air fry eggs?! 🥚 Just pop them in for 20 minutes at 300°F for an easy, hands-off way to make them. Want to give it a try with Tasty’s Mini Air Fryer? Click the link! ✨ #airfyer #cookinghacks #hardboiledeggs


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Homemade Veggie Soup

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Sauter a bit of onion, shallot, and garlic (all finely diced) in a good splash of olive oil.
Dice a stalk of celery, the tough outer stalks of a head of broccoli,
the stalks of a head of fennel, a finely diced tomato and add to the aromatics.
Add a splash of Maggi, a good pinch of salt, freshly ground black pepper, a good glug of V8 juice, several tablespoons of tomato paste, a bouillon cube of your choice, a good splash of vodka (and dry sherry, if you've got any — I didn't!), and a cup or two of water.
Bring to a slight boil, cover and drop to a simmer; stir every 5 or 10 minutes, cooking for about 30 minutes, or until the veggies are starting to be soft.
Taste and adjust seasoning, if necessary.
Blend with a stick blender, pour into a warm bowl, drizzle with a bit of thickened cream, and sprinkle with nutritional yeast.
Enjoy!

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New video by Tasty on YouTube

How Do You Like Your Eggs Cooked With Kristen Stewart & Alia Shawkat
🎥: https://youtu.be/tl7KkAUdGMg How would you like your eggs prepared? Might I suggest a wet scramble?! 😂🍳 Watch Kristen Stewart & Alia Shawkat order Breakfast in Bed in our newest YouTube video, out now! ✨ “The Wrong Girls” is in theaters August 14! 🎬


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New video by Tasty on YouTube

Turkey Bacon And Egg White Sandwiches
These Turkey Bacon And Egg White Sandwiches by @mymanabites are wholesome, protein-packed, and perfect for meal prep! Crispy on the outside, melty on the inside, and freezer-friendly, they’re the ultimate grab-and-go breakfast. 🥪✨ INGREDIENTS - Cooking spray - 2 cups liquid egg whites (or about 12 large egg whites) - ½ teaspoon kosher salt - ¼ teaspoon black pepper - 6 turkey bacon slices - 6 whole wheat English muffins, split - 2 tablespoons unsalted butter, melted - 6 cheddar cheese slices (or your favorite cheese) PREPARATION 1. Preheat the oven to 350°F (180°C). Lightly coat an 8-inch square nonstick baking dish with cooking spray. Pour in the egg whites, and sprinkle with the salt and pepper. Place in the oven, and bake for 18–20 minutes, until the eggs are just set and the edges pull away slightly from the dish. 2. While the eggs bake, heat a large nonstick skillet over medium heat. Add the bacon, and cook, turning occasionally, for about 3 minutes per side, or until crispy and browned. Transfer to a plate lined with paper towels. Set aside. 3. Remove eggs from the oven, and let cool for 2 minutes. (Do not turn the oven off.) Cut evenly 6 squares, or use a round cookie cutter to cut 6 perfectly shaped circles. Set aside. (Leftover egg trimmings can be eaten right away or stored in an airtight container in the fridge for up to 2 days for a quick snack.) 4. Arrange the English muffins, cut side up, on a rimmed baking sheet lined with parchment paper. Brush the cut sides with the melted butter. Bake at 350°F (or air-fry at 350°F) for 5–6 minutes, until light golden. 5. Place a cheese slice on the bottom half of each muffin. Top each with 1 egg piece and a bacon slice. Top with the muffin tops. Let sandwiches cool completely at room temperature, 10–15 minutes (this prevents steam from making them soggy in the freezer later). 6. Wrap each cooled sandwich tightly in parchment paper. Transfer the wrapped sandwiches to a freezer-safe bag or airtight container. Store in the refrigerator for up to 3 days or in the freezer for up to 2 months. 7. To reheat from frozen, unwrap each sandwich, and microwave on HIGH for 1½–2 minutes, until heated through. Alternatively, air-fry at 350°F for 15-20 minutes, until hot and the cheese is melted. #breakfastsandwich #breakfast #mealprep


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Salt Your Coffee
Pro Tip: Add ¼ tsp of salt to a big pot of coffee to enhance the flavor and mellow out the bitterness. ☕️✨ #coffee #coffeehack #cookinghacks


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Chocolate Avocado Tarts
📝: https://ift.tt/ohBIFct Hear me out: chocolate and avocado are a match made in dessert heaven. 🥑🍫 I don’t make the rules, I just know they’re delicious! Follow @SaltNSprinkles for more creative ways to transform your produce. #avocado #nobakedessert #chocolate


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Breakfast in Bed With Kristen Stewart & Alia Shawkat
Kristen Stewart & Alia Shawkat checked into the Tasty Bed & Breakfast for a cozy breakfast in bed while out promoting “The Wrong Girls.” ☕️🥐✨ 00:00 - Welcome to Breakfast in Bed 00:20 - Kristen Stewart & Alia Shawkat Check-In To Tasty’s Bed & Breakfast 01:25 - Ordering The Dream Breakfast 02:35 - The Breakfast Reveal: Japanese Breakfast vs. Buckwheat Pancakes 03:26 - Kristen Stewart’s Breakfast Reveal 03:58 - Alia Shawkat’s Breakfast Reveal 05:05 - Nostalgic Treats: The Toaster Strudel 06:41 - Japanese Breakfast In Japan 07:48 - Playing Breakfast Games & Crossword Challenges 09:35 - Childhood Cartoons & Comfort Food 10:44 - Back-And-Forth Q&A 12:05 - Life After Breakfast: Mount Rushmore Of Movies 12:45 - How Do You Like Your Eggs 14:15 - Check Out ⭐️: Watch as the actors dig into a meal made to order and settle in for some table talk, Tasty style! Watch "I Shop, You Cook" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB Watch "My State, My Plate" 🍽️ → https://www.youtube.com/watch?v=AUz037DlWIU&list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/sBmwOIg Credits: Featuring: Kristen Stewart, Alia Shawkat The "Butler": Karina Bagoumian Executive Producer: Brent Bennett Supervising Producer: Karina Bagoumian Producer: Joelle Park Executive Culinary Producer: Raquel Alessi Culinary Producer: Rosecleer Johnson Culinary Assistant: Alex Koffman Head of Tasty, Video: Brian Moreno Line Producer: Daraius Jaikaria Production Manager: Taiwo Ellis, Sophia Desmarais Director of Photography: Steven Gatti Set / Art Director: Nicole Agredano Resourcing Solutions Manager: Daniel Watkins Resourcing Solutions Supervisor: Derek Benig Sound Mixer: Kevin Bazell Camera Operator: Lauren Lee Head of Talent & Creator Partnerships: Anthony Allred Senior Creator Strategist: Anthonia Onyejekwe Editor: Adam Eugenio Assistant Editor: Ryan Reyes Director of Production Operations: Avery Kotzur Post Production Supervisor: Jill Chipley Post Production Coordinator: Chanin Russo Art Director/ Graphic Designer: Charlotte Gomez Social Media Strategist: Lucy Kellison Special Thanks: Azay, Little Tokyo


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Meghan Markle And The Cookie Queens
📝: https://ift.tt/6hO7zVU 🎥: https://youtu.be/Hk7kVSLJONY Meghan Markle is in the kitchen with the Cookie Queens! 🍪✨ Watch as some of the Girl Scouts’ top-selling cookie bakers get creative and bring their dream cookie creations to life in the Tasty Studio. 💕 #CookieQueens #meghanmarkle #girlscoutcookies


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New video by Tastemade on YouTube

Now This is a Hot Girl Summer Breakfast #hotgirlsummer #popsicle #breakfast #cereal
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New video by Tasty on YouTube

Viral Date Bark
Trying out the viral Date Bark (by @gulasgrub!) 🍫✨ Sweet dates, creamy chocolate, and the perfect crunchy toppings make this the ultimate better-for-you treat. Is this viral snack worth the hype?! 👀 #Viral #DateBark #dates


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New video by Tasty on YouTube

Salmon Toast
This is how you make a seriously tasty Salmon Poke Toast! 🍣🍞✨ By @gidsgids #salmon #poke #toast


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New video by Tasty on YouTube

Hannah Waddingham and The Cast Of Ted Lasso
🎥: https://youtu.be/MJDU1hIovbI Believe... in snacks. ⚽🇬🇧🇺🇸 The cast of Ted Lasso is stepping into the Battle Bites arena to put iconic British and American snacks head-to-head. From crisps to chips and biscuits to cookies, they're tasting it all to see which side earns the final whistle. 🏆🍿 Watch Ted Lasso Season 4 on Apple TV now! #tedlasso #hannahwaddingham #britishsnacks


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New video by Tastemade on YouTube

This Cake Will Help You Roll Out of Bed #strawberry #cake #dessert
_______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/TJ0l1Sz LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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New video by Tasty on YouTube

Furikake Rice Krispies
📝: https://ift.tt/vynMoN2 These Sweet And Spicy Furikake Rice Crispy Treats by @SubtleAsianBaking are a completely irresistible, perfect no-bake treat to bring to a party or keep on the counter for all-week snacking 😍🤤 #nobakedessert #sweet #spicy


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Vegetarian Chicken Nuggets
📝: https://ift.tt/VNLHpld What’s for lunch? 👀 These crispy veggie nuggets are a wholesome, plant-forward twist on a classic, packed with roasted mushrooms, zucchini, bell pepper, chickpeas, and savory spices. 🌱✨ Coated in golden toasted panko and baked, not fried, they’re perfect for kids, meal prep, or a quick snack! Find the full recipe at the link in bio. 🔗 by @SaltNSprinkles #veggies #vegetarian #nuggets


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We Already Know We Took This Too Far... #smores #marshmallow #dessert
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New video by Tasty on YouTube

Chimichurri Chicken Kebabs
Chimichurri Chicken Kebabs by ForgetTheTakeOut on Instagram✨ Extremely addicting, tender grilled chicken slathered with bright, tangy & garlicky chimichurri sauce. 🤤🌿🍋🔥 Ingredients: - 2 lbs chicken breast, cubed - 1/4 C olive oil - 2T red wine vinegar - 1 garlic clove, minced - 1T dried oregano - Chimichurri - 1/2 C parsley, chopped - 1/2 C cilantro, chopped - 1T dried oregano - 3 garlic cloves, chopped - 2T shallots (sub red onion), minced - 1T red wine vinegar - 1/2 C olive oil - 1T lemon zest - 1 lemon, juiced - 1 tsp red pepper flakes - 1 tsp salt Directions 1. Mix together olive oil, vinegar and oregano for marinade. 2. Cut breasts into 1-in cubes and place in marinade for at least 30 minutes. At the same time, submerge 4-6 wood skewers in water. 3. When chicken is ready, skewer them tightly. Season with salt and place on grill or heated skillet. 4. Cook roughly 4-6 minutes each side, or until grill marks appear & internal temp reaches 165 degrees. 5. For chimichurri mix together all ingredients, brush on chicken skewers and enjoy! 6. I served mine with roasted red potatoes 😊 #kebab #Chumichurri #dinnerideas


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Your Family will Love My 15-Minute Skillet Meals | Jamie Oliver’s One-Pan Wonders
Welcome to "One-Pan Wonders," the show where I’m simplifying incredible homemade food so you can knock out epic, life-changing meals in just one single pan! We're talking less washing up, short ingredient lists, and clever little shortcuts that get you maximum flavor with minimum effort. Whether you're cooking a quick solo lunch between work meetings, a speedy weeknight fish pie, or a blow-your-mind Sunday feast for the whole family, I've got you covered with dishes that turn everyday cooking into absolute joy. For our first feast, we're taking a left-field spin on a traditional noodle broth with a 15-minute Smoky Mussel Laksa, using a genius charred aubergine hack to inject deep, smoldering bass notes into creamy coconut milk without hours of simmering! Next, we solve the ultimate "out of bread" emergency with Speedy Folded Flatbreads, whipping up a 4-ingredient batter that transforms into a fluffy, crispy, stuffed ham and cheese toasty right inside the frying pan in under four minutes. Finally, we're making midweek dinner feel like the weekend with a 20-minute Chicken & Mushroom Puff Pie, using a brilliant scoring trick on pre-rolled store pastry to create a hollow pie lid that sits over a rich, mustardy chicken stew! In this episode: The Burnt Aubergine Bassline: How charring a whole aubergine directly over an open flame mimics the deep, complex flavor of a slow-simmered bone broth in minutes. The Zero-Dough Toasty Batter: Skipping traditional kneaded dough to mix flour, water, baking powder, and yogurt into a thick batter that cooks into fresh flatbread directly in the pan. The Pastry Frame Release: A clever knife-scoring hack that allows pre-rolled puff pastry to bake into a high-rising lid you can pop right off to fill with creamy stew. The Residual Heat Wilt: Why throwing raw pre-washed salad greens (spinach, rocket, watercress) directly into the hot pie case wilts them to perfection without dirtying another pot. Budget Ethical Seafood: Why sustainable, budget-friendly coast mussels are one of the best proteins for absorbing high-octane laksa spice paste. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/xSrbQ3f LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Watermelon Milk
this watermelon milk is pink, perfect, and kirby approved!


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This is so British. We're obsessed! #tea #scones #strawberry #jam
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Birthday Cake on Antique Sidewalk...

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125,000 Views: 380 FAVS: 500 Avg. has added a photo to the pool:

Last Time A Kid Spilt BDAY Cake on this Sidewalk Was 1921

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New video by Tasty on YouTube

Beef Birria Tacos
📝: https://ift.tt/gZ9xHaD Birria Tacos by @theboldappetite 🌮🔥 Crispy, cheesy, and loaded with tender, slow-cooked beef, these birria tacos are everything you could want in one bite. Don't forget the rich, flavorful consommé for dipping—it takes them to the next level. 🤤 #birria #birriatacos #beef


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Banana Bear S'mores
📝: https://ift.tt/0hmOuDg These Banana Teddy Graham S'mores are as delicious as they are adorable 🍌🏕️ Enjoy these charming s’mores fresh out of the air fryer for the best experience! #banana #teddygraham #smores


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Testing Kitchen Gadgets: Veggie Cutter
➡️: https://amzn.to/4mDFgvN Slice your veggies in seconds with this handy veggie cutter.🥒 #veggie #kitchengadgets #hack


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Crispy Pork and Chives Rice Paper Dumplings
Crispy Pork and Chives Rice Paper Dumplings by @daigasikfaan 🥟✨ Crispy on the outside, juicy and savory on the inside—these homemade dumplings are packed with flavorful pork and chives, then wrapped in rice paper for the perfect golden crunch. Trust us, you'll want to make a double batch. 🤤 #cripsy #porkdumplings #ricepaperdumplings


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Dragon Fruit Marshmallows
📝: https://ift.tt/21MW3rt Dragon Fruit Marshmallows by @RieMcClenny are soft, fluffy, and naturally pink thanks to a homemade dragon fruit compote. 💖✨ The perfect sweet treat for any occasion! #dragonfruit #marshmallow #sweettreat


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The Ted Lasso Cast Debates Chips vs. Crisps
Whether you're team crisps or chips, there's only ONE right way to open the bag! 🥔 The Ted Lasso cast breaks down the classic UK vs. US debate—and reveals why opening from the bottom is the ultimate flavor hack. 🇬🇧🇺🇸 Head to our link in bio to watch the full taste test on YouTube! 🍿 Watch Ted Lasso Season 4 on Apple TV now!


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Ted Lasso Cast Tries British vs. American Snacks
Watch more Tasty 101 here! 👩‍🏫 → https://www.youtube.com/show/VLPL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn?sbp=QAE%3D 0:00 Intro: Ted Lasso Cast vs. Tasty Snacks 0:27 The Secret to the Best BBQ Crisps 0:58 Salt & Vinegar vs. Cheese & Onion 1:15 Biscuits: Digestives vs. Graham Crackers 2:06 The Biggest Snack Differences (US vs. UK) 2:24 Biscuits vs. Rock Cakes & Marshmallow Fluff 2:59 Malted Sweets: Maltesers vs. Whoppers 3:57 Boost Bar vs. Twix: The Final Round 4:22 Verdict & Ted Lasso Season 4 Premiere Will British or American snacks reign supreme? 🇬🇧 🇺🇸 We sat down with Hannah Waddingham, Juno Temple, and Jeremy Swift from the Ted Lasso cast to settle the ultimate snack debate! From debating Chips vs. Crisps (and sharing their top snacking tips) to comparing Graham Crackers vs. Digestive Crackers, Whoppers vs. Poppets, and Boost vs. Twix, watch the cast react to the biggest differences between US and UK treats. 🍿 Which side of the pond does it better? Drop your favorite snack in the comments below! Watch Ted Lasso Season 4 on Apple TV now! Watch "I Shop, You Cook" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB Watch "My State, My Plate" 🍽️ → https://www.youtube.com/watch?v=AUz037DlWIU&list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/oL3kOBr CREDITS: Head of Video Brian Moreno Supervising Producer, Production Devon Joralmon Director Ivanna Lopez Guajardo Lead Creative Producer Ivanna Lopez Guajardo Featuring Jeremy Swift, Hannah Waddingham, Juno Temple Porter Socorro Perez Managing Producer Vivian Miranda Production Manager Taiwo Ellis Associate Director of Post Production Avery Kotzur Post Production Supervisor Jill Chipley Post Production Coordinator Chanin Russo Post Production Manager Janna Hochberg Assistant Editor Vaishnavi Upadhyay Editor Avery Lapointe Resource Solucions Manager Dan Watkins Social Media Strategist Red Nardos Recipe & Copy Editor Claudia Santos Rights and Clearances Manager Adam Colman Creative Studio Manager Derek Benig Facilities Marco Gustamante Special Thanks Apple TV+


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Worm In An Apple Cookie
To celebrate the start of another school year @Allthesugartx is giving us the most adorable "Worm in an Apple" cookie! 🐛🍎 #cookies #edibleart #cookieart


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Korean Ketchup Cold Noodles
Inspired by Korean actor Ryu Soo-young's take on bibim guksu, this cool bowl of Korean ketchup cold noodles is the most satisfying meal on a hot day. And they come together in just 20 minutes! Recipe: https://ift.tt/CnYtmz3


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Mayak Korean Drunk Eggs
➡️: https://ift.tt/YhTlziW Korean Mayak Eggs by @groovyfoodiess are the savory, jammy side dish you'll want to make on repeat. 🥚✨ Marinated in a flavorful blend of soy sauce, garlic, sesame oil, and spices, they're packed with salty, sweet, and umami flavor. Enjoy them over warm rice or as a topping for your favorite dishes. #mayak #koreaneggs #marinatedeggs


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50 Garlic Cloves Meets 1000 Layered Potato
📝: https://ift.tt/nhltOQN Garlic girlie Joelle Park is back with 50 garlic cloves meets 1000 layered potato! a match made in heaven if you ask us 🥔❤️🧄 Recipe linked in our bio and on Tasty.co! #potato #garliccloves #50cloves


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Bang Bang Fried Enoki
Craving something crispy, crunchy, fried, and covered in sauce? 🤤 @agrooveforfood's Bang Bang Fried Enoki Mushrooms are golden, crackly, and coated in a spicy-creamy bang bang sauce that'll satisfy every craving. 🍄🔥 Ingredients: 🍄 Enoki Mushrooms - 20 oz (600g) enoki mushrooms, sliced lengthwise into strips - 4–5 cups neutral oil, for frying 🌶️ Bang Bang Sauce - ½ cup Kewpie mayo - ¼ cup Thai sweet chili sauce - 3 tbsp sriracha (or to taste) 🥣 Wet Batter - 1½ cups all-purpose flour - 2 tsp smoked paprika - 2 tsp garlic powder - 2 tsp onion powder - 1½ tsp black pepper - 2 tsp salt - 1 tsp baking powder - ¼ cup cornstarch - 1½ cups unflavored sparkling water Directions: 1. Slice the enoki mushrooms lengthwise into strips. 2. Whisk together the bang bang sauce ingredients and set aside. 3. Mix all of the batter ingredients until smooth. 4. Coat the mushrooms in the batter, letting any excess drip off. 5. Heat the oil to 350°F and fry in batches for 2–3 minutes, until golden and crispy. 6. Toss the fried mushrooms in the bang bang sauce or serve it on the side for dipping. Let me know if you try it! #bangbang #friedenoki #friedfood


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Crying Tiger Steak Rice Paper Burrito
Crying Tiger Summer Roll Burrito 🌯 Taking your average roll to the next level with bigger flavor and extra spice. Ingredients: - Rice paper x3 - Vermicelli - Carrots - Cucumber - Green Mango - Radish - Steak - Crying tiger sauce #burrito #cryingtiger #summerroll


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Meghan Markle And Alysa Nahmias’s Favorite Girl Scout Cookies
A day baking with Meghan Markle and actual girl scouts? Where do I sign up?! 🍪✨ The Sundance film Cookie Queens stars and crew joined us in the Tasty Studio and created their own dream cookie! Watch the full journey now on YouTube! 🎥 Watch @cookiequeensfilm in movie theaters starting August 7, 2026!


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Japanese Rice Cooker Yams
➡️: https://ift.tt/zYObQKE Sweet, tender, and effortlessly delicious, these rice-cooker yams are the ultimate set-it-and-forget-it side! 🍠😍 By GroovyFoodiess INGREDIENTS: - ½ pound Japanese or Korean yams, scrubbed - 1 cup water PREPARATION: 1. Place the yams and water in a rice cooker. 2. Close the rice cooker, and cook on the “white rice” setting. 3. Drain the water, and serve. 4. Enjoy! #JapaneseFood #RiceCooker #yams


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Strawberry Shaved Ice with Matcha Condensed Milk
📝: https://ift.tt/hRNyJuV For this summer-ready dessert, @mymanabites uses a cheese grater in an unexpected way. Frozen strawberries are grated into fluffy, snow-like ice, then topped with a sweet, earthy matcha condensed milk. It’s a refreshing treat that comes together in minutes. 🍓🍧 INGREDIENTS - ½ cup sweetened condensed milk - 1 teaspoon matcha powder - 2 cups frozen whole strawberries - Miniature mochi, for topping (optional) PREPARATION 1. In a small glass or ceramic bowl, add the condensed milk and matcha powder. Whisk until the mixture is smooth and evenly colored. Set aside. 2. Place the frozen strawberries in the feed tube of a rotary cheese grater fitted with the fine drum (or press them against the fine side of a box grater). Working quickly, grate the strawberries directly into a chilled medium stainless steel mixing bowl, turning the handle steadily if using a rotary grater, until all the strawberries are shaved into fluffy snow-like pieces. 3. Immediately divide the shaved strawberries evenly into 2 chilled serving bowls. 4. Drizzle the matcha condensed milk evenly over the strawberry shaved ice. If desired, top with mint #shavedice #matcha #condensedmilk


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Is This The Best Cheesesteak In Philadelphia?
We asked the Tasty community where to find Philly's best cheesesteak... and one name kept coming up: Uncle Gus' Steaks. 🥖🧀 So @andrewbadami stopped by to see if it was worth all the hype! #unclegussteaks #philadelphia #cheesesteak


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New video by Tastemade on YouTube

Skip the Dishwasher with My One Skillet Pasta | Jamie Oliver’s One-Pan Wonders
Welcome to "One-Pan Wonders," the show where I’m simplifying incredible homemade food so you can knock out epic, life-changing meals in just one single pan! We're talking less washing up, short ingredient lists, and clever little shortcuts that get you maximum flavor with minimum effort. Whether you're cooking a quick solo lunch between work meetings, a speedy weeknight fish pie, or a blow-your-mind Sunday feast for the whole family, I've got you covered with dishes that turn everyday cooking into absolute joy. For our first feast, I'm whipping up a cheeky Mushroom Carbonara that cooks in just six minutes by boiling fresh lasagna sheets right in a smoky bacon, mushroom, and crispy rosemary broth—no extra pasta pot required! Next, we're completely reinventing family dinner with a crispy Salmon & Prawn Filo Fish Pie that uses dry couscous right in the pan to soak up every drop of juicy tomato, lemon, and seafood broth. Finally, we go big with a showstopping Dukkah Roast Lamb Feast, using a 360-degree roasting technique where the spiced lamb drips its incredible juices directly onto whole aubergines to create the ultimate homemade kebab wrap with a tangy whipped feta sauce! In this episode: The Lasagna Ribbon Shortcut: Why cutting fresh lasagna sheets into 1/2-cm ribbons gives you luxurious, silky pasta that cooks in under three minutes. Whole-Egg Silkiness: Ditching traditional yolk-only carbonara rules to avoid food waste while building an ultra-creamy, foolproof egg and Parmesan sauce. The Filo Overhang Hack: How draping dry filo pastry over the edges of a nonstick pan guarantees a shatter-crisp base without soggy bottoms. The Couscous Moisture Sponge: Using dry couscous as an invisible moisture barrier to absorb sweet tomato and fish juices inside a pan pie. Kebab-Style Bone Scoring: Deeply slicing a leg of lamb down to the bone before roasting to cut cooking time in half while maximizing crispy, spiced surface area. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/SisGucT LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Sour Blue Raspberry Tanghulu
📝: https://ift.tt/aSA4YRJ GRAPE Tanghulu x SOUR Blue Raspberry Candy?! 🍇💙✨ Only 5 ingredients, y'all! Which flavor combo are you making next? 👀 Let us know below, and grab the full recipe at the link in our bio for more fruity dessert ideas! 💫 #tanghulu #blueraspberry #candy


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Sushi Waffle
Sushi Waffle by @champagneang 🍣✨ Crispy, golden rice topped with spicy salmon, avocado, cucumber, and your favorite sushi fixings. This fun twist on sushi is easier than it looks and seriously delicious. 😋 #sushi #waffle #sushiwaffle


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Making A Dirty Martini-Inspired Pasta
🎥: https://youtu.be/AcPicjDjj2E 📝: https://ift.tt/SnIojLG Two classics, one delicious dish 🍸🍝 Dirty Martini Pasta brings all the briny, savory flavors you love from the cocktail straight to your dinner table. 👀 Watch it happen on this episode of “Tasty Twist!” #tastytwist #dirtymartini #pastarecipe #pasta


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Miso Red Curry Dumpling Soup
📝: https://ift.tt/P0BnTYW Miso Red Curry Soup Dumpling Soup by @groovyfoodiess 🍜✨ A cozy fusion of rich miso, bold red curry, and your favorite soup dumplings simmered in a flavorful broth. It's quick, easy, and perfect for a comforting meal. Ingredients: - 2 garlic cloves, minced - 3 tablespoons shallots, minced - 1 scallion, sliced - 2 cups bone broth - ½ Tbsp miso paste - 2 tsp red curry paste - 1 tsp soy sauce - ½ tsp fish sauce - ½ tsp sugar - 10 frozen soup dumplings - Sliced scallions, for garnish - Black sesame seeds, for garnish - Chili oil, for garnish Preparation: 1. In a hot pan on medium heat, sauté the garlic, shallots, and scallion until fragrant, about 1 minute. 2. To the pan add the broth, and bring it to a simmer, about 3 minutes. 3. Stir in the miso paste until melted and fully incorporated. Stir in the red curry paste until melted and fully incorporated. Season with soy sauce, fish sauce, and sugar. 4. Plop in the frozen soup dumplings and cover. Let simmer on medium heat for 10 minutes or until cooked through. Be sure to gently shake the pan about half way through the cooking time to ensure that the soup dumplings don't stick to the bottom of the pan. 5. Serve with scallions, sesame seeds, and extra chili oil! 6. Enjoy! #dumplings #soup #miso


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Quick And Easy Lemon Bars
📝: https://ift.tt/HP7gSK5 The Best Lemon Bars 🍋✨ Stop what you're doing and save this recipe! No fuss, no stovetop—just bake the filling right on the crust. Sweet, tangy, and guaranteed to be a crowd favorite. #lemonbars #lemonrecipe #best


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Fried Mozzarella Sticks
Fried Mozzarella Sticks by @vindelgiudice 🧀🍅 Whether you’re hosting a game day watch party or need a crowd-pleasing finger food for your next family event, this classic Italian-American appetizer of freshly fried mozzarella served with warm marinara is just the thing. #marina #mozzarella #deepfried


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Brown Butter Peach Cobbler
🍑✨ This Brown Butter Peach Cobbler by @mimoahmedbakes is everything you want in a summer dessert. Juicy peaches are tucked beneath a rich, nutty brown butter batter that bakes up golden and crisp around the edges, creating the perfect balance of soft fruit and buttery crunch. Serve it warm with a scoop of vanilla ice cream, and you've got a dessert that's guaranteed to disappear fast. 🤤🍨 Get the recipe at the link in her bio! 💛 #peach #peachcobbler #dessertrecipe


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Whats Is Kelp?
📝: https://ift.tt/QZRXUbM A smoked salmon dip with a secret ingredient? 👀 We traveled to Alaska with Alaska Mariculture Alliance to learn why kelp is one of the fastest-growing ingredients around. Our friends at Pacific Kelp Co gave us the rundown on how this ocean-grown crop is being used in everything from food and drinks to skincare and biomaterials. 🌿🐟 #kelp #smokedsalmondip #diprecipe


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Whats Your Summer Cocktail? Pick a Glass!
🐮: https://ift.tt/d3RWKbf 🍸: https://ift.tt/3qgHCtX 🍬: https://ift.tt/TXeuLcN The glass you pick says everything... including your summer cocktail. 🍸💫 Moo-Tini for me, please! 🐮 #summerdrinks #cocktailrecipe #drinkrecipe


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Caramel Mocha Coffee Jelly Donuts
📝: https://ift.tt/ksMayp0 Coffee Jelly Donuts ☕🍩 These dreamy donuts layer rich coffee jelly with creamy milk jelly for the ultimate coffee-inspired treat. Finished with a caramel drizzle and a sprinkle of chocolate, they're just as stunning as they are delicious. ✨ #coffee #jelly #caramelmocha


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Flower Cupcake Hack
The secret to perfect frosting flower cupcakes? This quick piping trick! 🌼🧁 #pipinghack #fooddecor #bakinghack


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The Great American Baking Show: Celebrity Summer Special Preview
➡️: https://www.youtube.com/watch?v=ltYag11sAxk On your marks... get set... BAKE! 🍰🔥 While we reminisce about the time the TGABS judges stopped by the Tasty studio, we're getting even more excited for what's next. 🧁✨ Get your first look at The Great American Baking Show: Celebrity Summer Special! 🎥 Then get ready to stream it August 3, exclusively on The Roku Channel. Until then, catch up on Seasons 1–4 and get your baking fix! 👩‍🍳 #TGABS #bake #roku


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BLTA Sandwich
➡️: https://ift.tt/KdfATG8 BLTA Sandwich by @groovyfoodiess 🥓🥑🍅 Crispy oven-baked bacon, juicy seasoned tomatoes, creamy avocado, crisp lettuce, and a tangy mayo-mustard sauce stacked between buttery toasted sourdough. The ultimate sandwich upgrade. 🤤 #sandwich #sandwichrecipe #summerrecipes


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A Kid Went Grocery Shopping—Now the Chef Has to Make the Ultimate Back-to-School Lunch
Watch more "I Shop, You Cook!" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB 00:00 Intro: The Epic School Lunch Challenge 00:14 Karys Goes Grocery Shopping 01:43 Making Homemade Pear Fruit Gummies 04:16 How to Make Crispy Onion & Cheese Chips 05:33 Caramelizing Onions for the Main Dish 06:08 Assembling Flower-Shaped Grilled Cheese 07:46 Strawberry Hearts & Stars Yogurt Side 08:27 The Final Lunchbox Assembly 09:20 The Ultimate Taste Test & Review On this back-to-school edition of "I Shop, You Cook!" 👨‍🍳📚 We're letting a kid pick whatever ingredients they want, then challenging Chef @Ivskitchen to turn them into the ultimate back-to-school lunch! 🛒🍎 Watch "Tasty 101" 👩‍🏫→ https://www.youtube.com/show/VLPL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn?sbp=QAE%3D Watch "Sneaky Snacks" 🤫→ https://www.youtube.com/show/VLPL8zglt-LDl-iJNzK7Ooi4-gm1OycDBHpC?sbp=QAE%3D Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/eUy1Mih Credits: Executive Producer: Katie Aubin Head Of Video : Brian Moreno Supervising Producer, Production: Devon Joralmon Featuring: Ivanna Lopez Guajardo, Brian Moreno, Karys Crigler Executive Culinary Producer: Kelly Paige Culinary Producer: Raquel Alessi, Rosecleer Marie Porter: Socorro Perez Supervising Producer, Production: Karina Bagoumian Production Manager: Taiwo Ellis Associate Director of Post Production: Avery Kotzur Post Production Manager: Janna Hochberg Post Production Supervisor: Jill Chipley Post Production Coordinator: Chanin Russo Lead Editor: Adam Eugenio Assistant Editor: Ryan Reyes Sound Mixer: Brent Bennett Illustrator/Animator: Charlotte Gomez Rights and Clearances Manager: Adam Colman Resource Manager: Daniel Watkins Creative Studio Manager: Derek Benig Facilities: Marco Gustamante Social Media Strategist: Lucy Kellison


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Baby Eggplants on a Bed of Quinoa with Tomato Sauce

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Padmacara has added a photo to the pool:

Prepare ½ (for two) cup tricolor quinoa.

Cut 4 baby eggplant in half, rub in a bit of Maggi sauce, add salt (I used Herbamare) freshly ground pepper, drizzle qith olive oil, cover with grated cheese, and sprinkle with smokey paprika. Bake in convection/microwave for 20 minutes at 170°C.

Prepare a quick tomato sauce: sauter ¼ onion, ½ shallot, 2 diced cloves of garlic, (add sliced chilli if you like), 1 tin diced tomatoes, salt, pepper, and simmer for ±20 minutes.

Lay a bed of quinoa on a warmed plate, place 3 or 4 halves of eggplant on top and ladle the tomato sauce on top.

Enjoy! :-)

via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/normanjackson/55434754058/in/pool-74921284@N00