Saturday, 29 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/GSUJ0iN Grilled Sausage With Broccolini And Potatoes by @vindelgiudice 🥦🥔 Ready in just 35 minutes with minimal cleanup! Juicy grilled sausage, garlicky broccolini, and herbed baby potatoes come together in convenient foil packets for an easy, flavorful meal. Perfect for weeknight dinners or your next cookout!
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New video by Tastemade on YouTube
_______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/xOYNARu LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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New video by Tasty on YouTube
🎥: https://youtu.be/Y53zd60CZvc 📝: https://ift.tt/MwBYsHn Want a café-style espresso right at home? Enter: the moka pot. ☕✨ In our newest episode of Tasty 101, we’re teaching you how to master the perfect iced coffee right at home! #mochapot #espresso #homemade
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Friday, 28 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/culdpCE Peach cobbler, but make it ice cream! 🍑🍦 This Peach Cobbler Rum No Churn Ice Cream by @brandongouveia (inspired by @grandbabycakes) combines juicy spiced peaches, buttery pie crust crumbles, and creamy coconut ice cream with a splash of dark rum. The ultimate summer treat! ✨ #peachcobbler #nochurn #icecream
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New video by Tasty on YouTube
🎥: https://youtu.be/VbZBOM83UQ4 Will Forte meets Dunkaroos, Dunkaroos meet Will Forte. 🍪👀 We challenged the cast of “Coyote vs. Acme” to snack as quietly as possible without setting off our noise meter. 🔊 Watch the newest episode of Sneaky Snacks out now on YouTube! ▶️ #dunkaroos #willforte #coyotevsacme
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New video by Tastemade on YouTube
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New video by Tasty on YouTube
This one pan chicken and crispy potatoes from @gulasgrub is the kind of easy, wholesome dinner we’re always craving! 🍗🥔✨ Juicy, flavorful chicken paired with perfectly golden, crispy potatoes makes for a delicious meal that’s simple to throw together and packed with flavor. #chickenrecipe #chicken #easyrecipes
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Thursday, 27 August 2026
New video by Tasty on YouTube
Spam breakfast sandwich by @jasmineandtea 🥪✨ Comforting, easy, and seriously delicious! Crispy Spam, fluffy eggs, and all the breakfast goodness come together for the ultimate cozy morning bite. 😋🍳 #spam #breakfast #sandwich
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New video by Tasty on YouTube
Broccoli Cheddar Gnocchi Bake🥦🧀 Creamy, cheesy, and packed with comfort! This cozy bake combines everything you love about broccoli cheddar soup with pillowy gnocchi and plenty of melty cheese. Best of all, it comes together in just 30 minutes, making it an easy dinner for busy back-to-school nights. ✨ Get the full recipe and instructions at BoldAppetite.com. #broccolicheddarsoup #broccoli #cheddar
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New video by Tasty on YouTube
🎥: https://youtu.be/VbZBOM83UQ4 No, John Cena, we don’t hate you — but we can’t speak for the noise meter. 🤷♀️🔊 Can John and the cast of Coyote vs. Acme snack silently to avoid punishment? 👀 Watch the full episode of Sneaky Snacks out NOW on YouTube! ▶️ #coyotevsacme #sneakysnacks #asmr
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New video by Tasty on YouTube
📝: https://ift.tt/Zf90sFp Chewy, vegan, and gluten-free mooncakes made with tapioca or sago pearls 🌕✨ By @Katlieu. Fill them with your favorite juicy fruit, get creative with the flavors, and steam on high for 30 minutes. Just be careful when handling them hot—the fruit juices can be scalding! Full recipe at the link in bio or on Kat’s website. 🥭🍓 #crystal #mooncakes #chewy
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Wednesday, 26 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/qRYfrPm These crispy, Air-Fried Ranch Chicken Tenders are the perfect back-to-school snack by @brandongouveia ! Easy to make and ready in minutes! 🍗😍 INGREDIENTS - 1 pound chicken tenderloin - 4 teaspoon smoked paprika, divided - 2 teaspoon garlic powder, divided - 4 tablespoon ranch seasoning, plus more for garnish - 2 cups buttermilk - 1 cup all-purpose flour - 1 teaspoon salt - 1 teaspoon black pepper - 1 teaspoon onion powder - Canola oil cooking spray PREPARATION 1. Preheat the air fryer to 350°F (180˚C). 2. In a large bowl, combine the chicken, 2 teaspoons of smoked paprika, 1 teaspoon of garlic powder, ranch seasoning, and buttermilk. Toss to coat. Let the tenders marinate for at least 30 minutes. 3. In a separate bowl, mix together the flour, salt, black pepper, onion powder, 2 teaspoons of smoked paprika, and 1 teaspoon of garlic powder. 4. Working in batches, remove the chicken from the buttermilk and coat it in the seasoned flour mixture, making sure each piece is fully coated and shaking off any excess flour. For extra-crispy tenders, double dredge by dipping the coated chicken tenders back in the buttermilk and then coating them again in the flour mixture, shaking off any excess flour. 5. Place the chicken tenders in the air fryer basket, making sure they are not overcrowded. Coat the chicken evenly with cooking spray to help achieve a crispy coating. 6. Carefully transfer the basket to the preheated air fryer and cook the tenders for 15 minutes, or until the chicken is golden and crispy and has reached an internal temperature of 165°F. 7. Remove from the air fryer and lightly dust with ranch seasoning. Serve with your favorite dipping sauce. 8. Enjoy! #airfryer #airfryerrecipes #chickentenders
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New video by Tasty on YouTube
📝: https://ift.tt/lKTApWb Cookie dough lovers, this one’s for you! 🍪 @itsbrittwilliams cookie dough yogurt pops are the perfect summer freezer treat ☀️ Made with creamy yogurt, chunks of real cookie dough, and a chocolate coating, they’re sweet, creamy, and seriously delicious. 🍫✨ #yogurt #cookiedough #popsicle
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Tuesday, 25 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/4XqSZPI Easy homemade gnocchi, but make it high-protein.💪🥔 Tap the link for the full recipe for Cottage Cheese Gnocchi With Peas And Pesto from Grace Elkus and to order your copy of “Protein Packed Vegetarian” for more high-protein veg recipes. #gnocchi #highprotein #cottagecheese
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New video by Tasty on YouTube
📝:https://ift.tt/Z2rYUAB Brown Butter Corn Cake by @mimoahmedbakes 🧈🌽 Moist, buttery corn cake topped with rich lemon mascarpone frosting, a sweet blackberry thyme compote, and a drizzle of olive oil. Squeeze in one last taste of summer while fresh sweet corn is still in season! ☀️🤤 #brownbutter #corncake #sweetcorn
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New video by Tasty on YouTube
You've heard of viral dot cake, but have you tried dot fruit salad?! 🍓🍊✨ Put a fresh spin on the viral “dot” food trend with this fun, fruity twist with @chefmerito ! #fruitsalad #summerdishes #refreshing
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Monday, 24 August 2026
New video by Tasty on YouTube
We challenge Romeo & Juliet Reimagined star Crayton Carrozza to a round of “Pick Your Poison.” What drink will Romeo himself choose? You’ll just have to watch to find out. 🍹🎭 ⭐️: Romeo & Juliet Reimagined is out now on muVpix #romeoandjuliet #craytoncarrozza #foodchallenge
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New video by Tastemade on YouTube
Struggling to put good, homemade food on the table after a busy day? Welcome to One-Pan Wonders! We are simplifying your favorite recipes so you can easily cook them all in a single pan—meaning less washing up, fewer ingredients, and clever hacks that will change your weekly meal routine. Whether you need a 10-minute midweek pasta fix, a low-effort family curry, or a clever twist on a classic comfort dish, this episode has you covered. In This Episode: • Sweet Tomato Gnocchi with Spinach Pesto: A fast 15-minute midweek meal. Store-bought gnocchi and tender asparagus cooked directly in a rich plum tomato sauce, topped with a fresh, nut-filled spinach pesto. • Giant Spicy Meatballs & Rice: A total crowd-pleaser that cooks the curry meatballs, basmati rice, lentils, and frozen spinach all together in a single roasting tray. • Upside-Down Fish Pie: A genius twist on a classic comfort meal. Featuring a crispy tartar sauce mashed potato base topped with delicate salmon, prawns, cherry tomatoes, and broccoli—all made in one pan. Key Highlights & Cooking Hacks: • 15-Minute Gnocchi Cheat: Skip extra pots by cooking potato gnocchi directly in crushed plum tomatoes while steaming veggies right in the sauce. • Tray-Bake Curry Method: Cook basmati rice directly in the lamb fat and curry juices using a 2:1 boiling water ratio for perfectly fluffy, flavor-packed rice. • Tartar Sauce Mash Hack: Mix tartar sauce straight into boiled potatoes to add instant seasoning, capers, herbs, and oil for a super crispy pie crust. Try these recipes at home and let us know in the comments which one-pan wonder you’re making first! Don't forget to LIKE, COMMENT, and SUBSCRIBE for more easy cooking hacks! _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/bGvEnZJ LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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New video by Tasty on YouTube
📝: https://ift.tt/yoJjA7K Frozen Yogurt Bark by juanbiteatatime 🍓🍫✨ A quick, protein-packed treat that’s perfect for warm days! Creamy Greek yogurt is topped with fresh berries, crunchy pistachios, and a drizzle of chocolate, then frozen until perfectly snackable. Break it into pieces and enjoy! #frozenyogurt #bark #dessert
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Popping popcorn food product photography by Jackie Alpers
Jackie Alpers has added a photo to the pool:
Jackie Alpers for Silicone Kitchen. www.jackiealperscom
via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/jackiealpers/55483075233/in/pool-74921284@N00
Sunday, 23 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/cLRPuiG Shakshuka by @groovyfoodiess 🍳🍅 A cozy North African and Middle Eastern dish made with poached eggs simmered in a spiced tomato and pepper sauce. Serve it with crusty bread for dipping, and enjoy it for breakfast, brunch, or anytime you’re craving something hearty. #Shakshuka #poachedeggs #heartymeal
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New video by Tasty on YouTube
🎥: https://youtu.be/JJPqIUiL-w4 Trying the “Outer Banks” cast’s struggle meals: JD edition 🌭 Are his “struggle hot dogs” worthy of a "glizzy cheers"🥂 🏆 See how his struggle hot dogs stack up against the rest of the cast! Full video on YouTube📺 @netflix #obx #JonathanDaviss #OuterBanks
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air fryer falafel food prep photo by Jackie Alpers
Jackie Alpers has added a photo to the pool:
Jackie Alpers for Silicone Kitchen. www.jackiealperscom
via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/jackiealpers/55482954691/in/pool-74921284@N00
New video by Tasty on YouTube
📝: https://ift.tt/OvTjlSB Saigon Street Corn by @groovysarah 🌽✨ Ingredients: - 2 15-ounce cans corn, drained - 1 strip bacon, diced - 2 tablespoons dried shrimp - 1 scallion, sliced - 2 tablespoons grated Parmesan, plus more for garnish - 1 tablespoon unsalted butter - Salt, to taste - Black pepper, to taste - Mayonnaise, for garnish (Optional) - Lime juice, for garnish (Optional) Preparation: 1. Heat a medium skillet or pan until hot and then add the diced bacon and cook over medium heat until the fat is rendered and the bacon is crispy, about 4 minutes. 2. Add the corn and stir to coat the kernels in the bacon fat. 3. Add in the dried shrimp. Top it with a small pat of butter, then add in the scallion and Parmesan. Season with salt and black pepper. Cover to melt the cheese, about 1 minute. 4. Garnish with mayonnaise, additional Parmesan, and a squeeze of lime. 5. Enjoy! #streetcorn #saigon #corn
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Saturday, 22 August 2026
New video by Tasty on YouTube
Turning back time with nostalgic Salisbury Steak! 🥩✨ A comforting childhood classic that’s bringing all the memories back, one plate at a time. #comfortfood #childhoodmeal #salisburysteak #steak
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New video by Tasty on YouTube
Watch more celeb food competitions 🏆→ https://www.youtube.com/show/VLPL8zglt-LDl-iJNzK7Ooi4-gm1OycDBHpC?sbp=QAE%3D 0:00 - Introduction to Struggle Meals 0:48 - Carlacia’s Walking Tacos 2:14 - Chase’s Microwave Omelette 4:02 - Madelyn’s Baked Potato 4:59 - JD’s Hot Dogs 7:17 - Tasty Producer Taste Test & Judging 8:56 - Final Verdict 9:30- Outer Banks Season 5 The “Outer Banks” Cast is in the Tasty Studio showing us their go-to struggle meal. Which dish are you reaching for first? 🚤☀️⬇️ Watch Breakfast in Bed With Kristen Stewart & Alia Shawkat 🛏️ → https://youtu.be/tl7KkAUdGMg Learn cooking 101 with "Tasty 101" → https://www.youtube.com/show/VLPL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn?sbp=QAE%3D Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/4VyWUv3 Featuring: Madelyn Cline, Carlacia Grant, Chase Stokes, Jonathan Daviss Lead Senior Producer: Joelle Park Executive Producer: Brent Bennett Supervising Producer: Brian Moreno Supervising Producer, Production: Devon Joralmon Director: Joelle Park Executive Culinary Producer: Kelly Paige Culinary Producer: Raquel Alessi, Jillian Cantwell Line Producer: Vivian Miranda Production Manager: Taiwo Ellis Director of Photography: Derek Benig Camera Operator: Katie Aubin Director, Production Systems: Avery Kotzur Post Production Supervisor: Jill Chipley Post Production Manager: Janna Hochberg Post Production Manager: Shoumyoroop Ghoshal Senior Post Production Coordinator: Sanaya Thandani Post Production Coordinator: Chanin Russo Post Production Coordinator: Tanaya Gore Post Production Coordinator: Hiral Bhatt Editor: Yohan Benson Art Director/Graphic Designer: Sakshi Parmar Sound Mixer: Katie Aubin Rights and Clearances Manager: Adam Colman Creative Studio Manager: Derek Benig Special Thanks: Netflix Social Media Strategist: Lucy Kellison
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New video by Tasty on YouTube
📝: https://ift.tt/qbXTrPz Pumpkin Spice Crème Brûlée by @GroovyFoodiess🎃✨ The ultimate easy yet impressive dessert for your next dinner party. Made with just a few ingredients and no fancy equipment required, it’s sure to wow your guests! #pumpkinspice #cremebrulee #dessert
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Friday, 21 August 2026
New video by Tasty on YouTube
🎥: https://youtu.be/5mtho07OMjA We’re giving you a glimpse into how one of the most popular seafood dishes makes its way from the ocean to your plate. 🦪 Alaska Mariculture Alliance took Tasty and @ivskitchen along for the (boat) ride to see how oysters are farmed in Ketchikan, Alaska. Check it out, live now! 🚤 #alaska #oysters #ketchikan
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New video by Tasty on YouTube
Salted Duck Egg Yolk Corn Flakes & Rice Krispie Snacks by @SubtleAsianBaking 🥚✨ These umami rich cereal snacks are the perfect back to school treat! Snack on them by themselves or use them in cookies for an extra savory crunch. Ingredients: - ¼ cup unsalted butter - 6 salted duck egg yolks, softened and mashed - Handful of curry leaves, washed and dried - 1 heaping tsp mushroom or chicken powder - Pinch of MSG - 6 cups cereal, a mix of Corn Flakes and Rice Krispies (Pinipig works too) - Toasted sesame seeds, optional Preparation: 1. Add butter to a large pan over medium heat. Melt and let it brown, stirring occasionally. 2. Add mashed salted duck egg yolks, curry leaves, mushroom or chicken powder, MSG, and cereal. Stir well to coat, then add sesame seeds if using. 3. Remove from heat and spread onto a parchment lined baking sheet to cool. 4. For extra crispiness, bake at 300°F for about 10 minutes. 5. Once cool, store in an airtight container for up to 1 week. #eggyolk #ricekrispietreats #homemadesnack
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New video by Tasty on YouTube
📝: https://ift.tt/lGU3iOF Grated Egg Salad by @GroovyFoodiess 🥚✨ A simple, flavorful twist on classic egg salad, made with grated hard-boiled eggs, mayo, mustard, and seasonings. Perfect for sandwiches or enjoying as a side! #eggsalad #gratedeggs #hardboiledeggs
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New video by Tasty on YouTube
Whipped feta with roasted tomatoes 🍅🤤 Creamy, dreamy feta topped with juicy, bursting tomatoes. The perfect pairing for toasted bread 🥖 📍 Recipe at butterhand.com Follow @Butt.erhand for more delicious recipes! #feta #roasted #toast
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Thursday, 20 August 2026
New video by Tasty on YouTube
Taco Bell invited us for a first look (and taste!) at their Decades #tbtb menu, bringing back some classic favorites! 🌮🔔 All items are available starting today. Thanks for having us, @TacoBell ! #tacobell #throwback #newmenu
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New video by Tasty on YouTube
Watch how more foods come to life on "Tasty 101" 👩🏫 → https://www.youtube.com/show/VLPL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn?sbp=QAE%3D 🦪 Alaska Mariculture Alliance invited Tasty Producer and Chef Ivanna (@ivskitchen) to Ketchikan, Alaska, for a first-hand look at how oyster farming really works. 0:00 - The Journey of Alaska’s Oysters 0:25 - How Oyster Farming Begins 0:35 - Inside the Oyster Nursery 0:51 - Growing Oysters in the Cold Coastal Waters 1:02 - The Flip Farm System 1:29 - Tumbling for Quality and Flavor 1:48 - Why Alaska Oysters Take Years to Grow 2:06 - The Advantage of Cold Water Farming 2:15 - Harvesting and Chilling for Freshness Watch "My State, My Plate" 🍽️ → https://www.youtube.com/watch?v=AUz037DlWIU&list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Watch our new series "I Shop, You Cook!" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/KbzxlM5 Credits: Head of Video: Brian Moreno Supervising Producer: Brent Bennett, Katie Aubin Supervising Producer, Production: Devon Joralmon Director: Ivanna Lopez Guajardo Lead Creative Producer: Ivanna Lopez Guajardo Featuring: Ivanna Lopez Guajardo Written By: Ivanna Lopez Guajardo Production Manager: Taiwo Ellis Camera Operator: Walter L. Barthel IV Camera Operator: Ivanna Lopez Guajardo Associate Director of Post Production: Avery Kotzur Post Production Supervisor: Jill Chipley Post Production Coordinator: Chanin Russo, Trey Clough Lead Editor: Ivanna Lopez Guajardo Resource Solucions Manager: Dan Watkins Recipe & Copy Editor: Claudia Santos Rights and Clearances Manager: Adam Colman Creative Studio Manager: Derek Benig Facilities: Marco Gustamante Special Thanks: Alaska Mariculture Alliance, Tastemaker Comms, Seagrove Oyster Co., Blue Starr Oyster Co., Hump Island Oyster Co., SeaWind Aviation, Alaskan Oyster Shack, & Alaska Airlines Social Media Strategist: Lucy Kellison
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Wednesday, 19 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/oFK8Ote Mango lassi by @groovyfoodiess is a creamy, refreshing blend of ripe mangoes, tangy yogurt, and a hint of cardamom. Perfectly chilled for summer! 🥭✨ #mangolassi #lassi #cardamom
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New video by Tasty on YouTube
📝: https://ift.tt/3oHLZqy Coffee Granita by @groovysarah ☕️❄️ No blender or ice cream machine needed! Just freeze cold brew, scrape it into icy flakes, then top with a salty, tangy whipped topping for the ultimate coffee treat. #CoffeeGranita #coldbrew #blender
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New video by Tasty on YouTube
We challenged Gabrielle Faith Brown to a round of “Pick Your Poison” ahead of the release of "Romeo & Juliet Reimagined." 🥃 Would you choose the same “poison” as this Juliet? 😉⬇️ #pickyourpoison #romeoandjuliet #GabrielleFaithBrown
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New video by Tasty on YouTube
📝: https://ift.tt/8eoJr0u Two-Ingredient Fruit Sorbet by @typhaniecooks 🍓🍋 Frozen strawberries, grapes, or mangoes are blended with lemon, lime, or honey for a refreshing dessert that’s low in sugar and still so satisfying. ✨ #twoingredients #sorbet #homemade
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New video by Tasty on YouTube
📝: https://ift.tt/oBHiytS 50 clove garlic butter crescent rolls for the ULTIMATE dinner party...🧄🧈 I could watch these bake all day @joelleolol #garlicbutter #crescentrolls #dinnerpartyapps
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Tuesday, 18 August 2026
New video by Tasty on YouTube
Goldfish Cookie by @allthesugartx 🐟🍪 The only cookie that smiles back! 😊 #goldfish #cookieart #foodart
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New video by Tasty on YouTube
This Honey Halloumi by (@sabrinapatel_ on IG) is the perfect combo of salty, sweet, and seriously addictive.🍯🧀✨ #honey #salty #sweet
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Monday, 17 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/n8I7RPV Spam and egg for breakfast is a childhood classic! 🍳🍚 This Spam and Egg Rice Breakfast Bowl by @groovyfoodiess is flavorful, hearty, and easy to make right in your rice cooker. #spam #breakfast #ricecooker
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New video by Tastemade on YouTube
Struggling to put delicious, homemade food on the table after a busy day? Welcome to One-Pan Wonders! We're simplifying your favorite recipes so you can cook them all in a single pan—meaning less washing up, fewer ingredients, and clever flavor hacks that will completely transform your daily routine. Whether you're looking for a stress-free weeknight dinner, a vibrant veggie brunch, or a showstopping feast for special occasions, this episode has you covered. In This Episode: • Succulent En Papillote Salmon: A guaranteed method for juicy, stress-free fish every time. Steam salmon in a foil bag with a quick, ruby-red chorizo, chickpea, and smoked almond sauce. • Crispy Tomato Fritters & Salsa: Elevate everyday tomatoes two ways! Make a refreshing salad paired with golden, cheese-packed fritters featuring red onion, feta, and chili sauce. • Rolled Pork Belly Porchetta with Fennel & Saffron Risotto: The ultimate crowd-pleaser. Learn the secret to 360-degree crispy crackling, caramelized roasted fennel, and a rich, creamy risotto built directly in the pork drippings. Key Highlights & Cooking Hacks: • Mess-Free Fish Bag: Foil envelope steaming traps moisture and flavor, cooking salmon perfectly while leaving your baking tray completely clean. • 10-Minute Veggie Upgrade: Turn simple ingredients into flavorful fritters without deep frying. • Pan Dripping Risotto: Skip the extra stock pot by using roasted pork drippings and infused saffron water to flavor your rice base directly in the pan. Try these recipes at home and let us know in the comments which one-pan wonder you’re making first! Don't forget to LIKE, COMMENT, and SUBSCRIBE for more easy cooking hacks! _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/U2hjPHK LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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New video by Tasty on YouTube
Steak Vodka Pasta by @shaniaalyse. Creamy, cheesy, and loaded with tender steak for the ultimate comfort food upgrade. 🥩🍝✨ #steak #vodkapasta #creamypasta
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New video by Tasty on YouTube
📝: https://ift.tt/NG1jTwg Sheet Pan Döner Kebab by @theboldappetite 🌯🔥 Bring the bold, spiced flavors of Turkish street food straight to your home oven — no vertical rotisserie required! #sheetpanmeals #donerkebab #turkishfood
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New video by Tasty on YouTube
🎥: https://youtu.be/tl7KkAUdGMg Room service? Make it Tasty. ☕️🥐 Kristen Stewart & Alia Shawkat joined us at the Tasty Bed & Breakfast for a custom breakfast in bed during their “The Wrong Girls” press tour. ✨ Join us at the table in our newest video out now! “The Wrong Girls” in theaters August 14! 🎬 #KristenStewart #AliaShawkat #Breakfast
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Sunday, 16 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/emkuLiU Grilled cheese bites in tomato soup?! 🧀🍅 We didn’t know we needed this until we saw this gadget! What should we cut with it next? 👀 Try these crispy little bites with our tomato soup recipe — just click the link! ✨ #kitchengadget #tomatosoup #grilledcheese
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New video by Tasty on YouTube
Melted Ice Cream French Toast Hack by @gidsgids 🍦🍞 Who knew melted ice cream could make the ultimate French toast upgrade? Sweet, fluffy, and ridiculously easy! ✨ #frenchtoast #icecream #dessert
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New video by Tasty on YouTube
📝: https://ift.tt/tDIb4gp Lemon Ginger Turmeric Wellness Shots! 🍋✨ by @Mymanabites Perfect for the changing weather, these little shots are packed with fresh citrus, turmeric, ginger, and a hint of spice. Just blend, strain, and refrigerate for an easy daily pick-me-up! INGREDIENTS: - 1 small orange, peeled - 2 small lemons, peeled - 1/4 cup chopped fresh turmeric (peeling optional) - 1/4 cup chopped fresh ginger (peeling optional) - 1/8 tsp fresh black pepper - 1/2 cup coconut water - 1/2 cup pineapple juice - 2 tsp honey (adjust to taste) - 1/4 tsp cayenne pepper (adjust to taste) PREPARATION: 1. Prepare the Ingredients: Start by washing the orange, lemons, turmeric, and ginger. Peel the orange and lemons, and chop the turmeric and ginger into small pieces. Peeling the turmeric and ginger is optional. 2. Blend Everything: Add the peeled orange, peeled lemons, chopped turmeric, chopped ginger, coconut water, pineapple juice, black pepper, honey, and cayenne pepper to a high-speed blender. 3. Blend Until Smooth: Blend all the ingredients on high until the mixture is completely smooth. This may take 1-2 minutes, depending on your blender. 4. Strain: Strain the mixture through a fine mesh strainer or cheesecloth into a bowl. 5. Serve: Pour the wellness shot into small glass bottles or shot glasses. Store any remaining shots in the refrigerator for up to 3 days. 6. Shake and Enjoy: Shake well before each use, as the ingredients may settle over time. #lemon #gingershots #wellnessshots
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New video by Tasty on YouTube
🔗: https://amzn.to/3YHv1Oe Did you know you can air fry eggs?! 🥚 Just pop them in for 20 minutes at 300°F for an easy, hands-off way to make them. Want to give it a try with Tasty’s Mini Air Fryer? Click the link! ✨ #airfyer #cookinghacks #hardboiledeggs
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Homemade Veggie Soup
Padmacara has added a photo to the pool:
Sauter a bit of onion, shallot, and garlic (all finely diced) in a good splash of olive oil.
Dice a stalk of celery, the tough outer stalks of a head of broccoli,
the stalks of a head of fennel, a finely diced tomato and add to the aromatics.
Add a splash of Maggi, a good pinch of salt, freshly ground black pepper, a good glug of V8 juice, several tablespoons of tomato paste, a bouillon cube of your choice, a good splash of vodka (and dry sherry, if you've got any — I didn't!), and a cup or two of water.
Bring to a slight boil, cover and drop to a simmer; stir every 5 or 10 minutes, cooking for about 30 minutes, or until the veggies are starting to be soft.
Taste and adjust seasoning, if necessary.
Blend with a stick blender, pour into a warm bowl, drizzle with a bit of thickened cream, and sprinkle with nutritional yeast.
Enjoy!
via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/normanjackson/55466358372/in/pool-74921284@N00
Saturday, 15 August 2026
New video by Tasty on YouTube
🎥: https://youtu.be/tl7KkAUdGMg How would you like your eggs prepared? Might I suggest a wet scramble?! 😂🍳 Watch Kristen Stewart & Alia Shawkat order Breakfast in Bed in our newest YouTube video, out now! ✨ “The Wrong Girls” is in theaters August 14! 🎬
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New video by Tasty on YouTube
These Turkey Bacon And Egg White Sandwiches by @mymanabites are wholesome, protein-packed, and perfect for meal prep! Crispy on the outside, melty on the inside, and freezer-friendly, they’re the ultimate grab-and-go breakfast. 🥪✨ INGREDIENTS - Cooking spray - 2 cups liquid egg whites (or about 12 large egg whites) - ½ teaspoon kosher salt - ¼ teaspoon black pepper - 6 turkey bacon slices - 6 whole wheat English muffins, split - 2 tablespoons unsalted butter, melted - 6 cheddar cheese slices (or your favorite cheese) PREPARATION 1. Preheat the oven to 350°F (180°C). Lightly coat an 8-inch square nonstick baking dish with cooking spray. Pour in the egg whites, and sprinkle with the salt and pepper. Place in the oven, and bake for 18–20 minutes, until the eggs are just set and the edges pull away slightly from the dish. 2. While the eggs bake, heat a large nonstick skillet over medium heat. Add the bacon, and cook, turning occasionally, for about 3 minutes per side, or until crispy and browned. Transfer to a plate lined with paper towels. Set aside. 3. Remove eggs from the oven, and let cool for 2 minutes. (Do not turn the oven off.) Cut evenly 6 squares, or use a round cookie cutter to cut 6 perfectly shaped circles. Set aside. (Leftover egg trimmings can be eaten right away or stored in an airtight container in the fridge for up to 2 days for a quick snack.) 4. Arrange the English muffins, cut side up, on a rimmed baking sheet lined with parchment paper. Brush the cut sides with the melted butter. Bake at 350°F (or air-fry at 350°F) for 5–6 minutes, until light golden. 5. Place a cheese slice on the bottom half of each muffin. Top each with 1 egg piece and a bacon slice. Top with the muffin tops. Let sandwiches cool completely at room temperature, 10–15 minutes (this prevents steam from making them soggy in the freezer later). 6. Wrap each cooled sandwich tightly in parchment paper. Transfer the wrapped sandwiches to a freezer-safe bag or airtight container. Store in the refrigerator for up to 3 days or in the freezer for up to 2 months. 7. To reheat from frozen, unwrap each sandwich, and microwave on HIGH for 1½–2 minutes, until heated through. Alternatively, air-fry at 350°F for 15-20 minutes, until hot and the cheese is melted. #breakfastsandwich #breakfast #mealprep
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New video by Tasty on YouTube
Pro Tip: Add ¼ tsp of salt to a big pot of coffee to enhance the flavor and mellow out the bitterness. ☕️✨ #coffee #coffeehack #cookinghacks
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Friday, 14 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/ohBIFct Hear me out: chocolate and avocado are a match made in dessert heaven. 🥑🍫 I don’t make the rules, I just know they’re delicious! Follow @SaltNSprinkles for more creative ways to transform your produce. #avocado #nobakedessert #chocolate
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New video by Tasty on YouTube
Kristen Stewart & Alia Shawkat checked into the Tasty Bed & Breakfast for a cozy breakfast in bed while out promoting “The Wrong Girls.” ☕️🥐✨ 00:00 - Welcome to Breakfast in Bed 00:20 - Kristen Stewart & Alia Shawkat Check-In To Tasty’s Bed & Breakfast 01:25 - Ordering The Dream Breakfast 02:35 - The Breakfast Reveal: Japanese Breakfast vs. Buckwheat Pancakes 03:26 - Kristen Stewart’s Breakfast Reveal 03:58 - Alia Shawkat’s Breakfast Reveal 05:05 - Nostalgic Treats: The Toaster Strudel 06:41 - Japanese Breakfast In Japan 07:48 - Playing Breakfast Games & Crossword Challenges 09:35 - Childhood Cartoons & Comfort Food 10:44 - Back-And-Forth Q&A 12:05 - Life After Breakfast: Mount Rushmore Of Movies 12:45 - How Do You Like Your Eggs 14:15 - Check Out ⭐️: Watch as the actors dig into a meal made to order and settle in for some table talk, Tasty style! Watch "I Shop, You Cook" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB Watch "My State, My Plate" 🍽️ → https://www.youtube.com/watch?v=AUz037DlWIU&list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/sBmwOIg Credits: Featuring: Kristen Stewart, Alia Shawkat The "Butler": Karina Bagoumian Executive Producer: Brent Bennett Supervising Producer: Karina Bagoumian Producer: Joelle Park Executive Culinary Producer: Raquel Alessi Culinary Producer: Rosecleer Johnson Culinary Assistant: Alex Koffman Head of Tasty, Video: Brian Moreno Line Producer: Daraius Jaikaria Production Manager: Taiwo Ellis, Sophia Desmarais Director of Photography: Steven Gatti Set / Art Director: Nicole Agredano Resourcing Solutions Manager: Daniel Watkins Resourcing Solutions Supervisor: Derek Benig Sound Mixer: Kevin Bazell Camera Operator: Lauren Lee Head of Talent & Creator Partnerships: Anthony Allred Senior Creator Strategist: Anthonia Onyejekwe Editor: Adam Eugenio Assistant Editor: Ryan Reyes Director of Production Operations: Avery Kotzur Post Production Supervisor: Jill Chipley Post Production Coordinator: Chanin Russo Art Director/ Graphic Designer: Charlotte Gomez Social Media Strategist: Lucy Kellison Special Thanks: Azay, Little Tokyo
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Thursday, 13 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/6hO7zVU 🎥: https://youtu.be/Hk7kVSLJONY Meghan Markle is in the kitchen with the Cookie Queens! 🍪✨ Watch as some of the Girl Scouts’ top-selling cookie bakers get creative and bring their dream cookie creations to life in the Tasty Studio. 💕 #CookieQueens #meghanmarkle #girlscoutcookies
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New video by Tastemade on YouTube
_______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/u1CInEt LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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New video by Tasty on YouTube
Trying out the viral Date Bark (by @gulasgrub!) 🍫✨ Sweet dates, creamy chocolate, and the perfect crunchy toppings make this the ultimate better-for-you treat. Is this viral snack worth the hype?! 👀 #Viral #DateBark #dates
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Wednesday, 12 August 2026
New video by Tasty on YouTube
This is how you make a seriously tasty Salmon Poke Toast! 🍣🍞✨ By @gidsgids #salmon #poke #toast
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New video by Tasty on YouTube
🎥: https://youtu.be/MJDU1hIovbI Believe... in snacks. ⚽🇬🇧🇺🇸 The cast of Ted Lasso is stepping into the Battle Bites arena to put iconic British and American snacks head-to-head. From crisps to chips and biscuits to cookies, they're tasting it all to see which side earns the final whistle. 🏆🍿 Watch Ted Lasso Season 4 on Apple TV now! #tedlasso #hannahwaddingham #britishsnacks
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New video by Tastemade on YouTube
_______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/TJ0l1Sz LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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New video by Tasty on YouTube
📝: https://ift.tt/vynMoN2 These Sweet And Spicy Furikake Rice Crispy Treats by @SubtleAsianBaking are a completely irresistible, perfect no-bake treat to bring to a party or keep on the counter for all-week snacking 😍🤤 #nobakedessert #sweet #spicy
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New video by Tasty on YouTube
📝: https://ift.tt/VNLHpld What’s for lunch? 👀 These crispy veggie nuggets are a wholesome, plant-forward twist on a classic, packed with roasted mushrooms, zucchini, bell pepper, chickpeas, and savory spices. 🌱✨ Coated in golden toasted panko and baked, not fried, they’re perfect for kids, meal prep, or a quick snack! Find the full recipe at the link in bio. 🔗 by @SaltNSprinkles #veggies #vegetarian #nuggets
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Tuesday, 11 August 2026
New video by Tastemade on YouTube
_______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/oiTgDN4 LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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Monday, 10 August 2026
New video by Tasty on YouTube
Chimichurri Chicken Kebabs by ForgetTheTakeOut on Instagram✨ Extremely addicting, tender grilled chicken slathered with bright, tangy & garlicky chimichurri sauce. 🤤🌿🍋🔥 Ingredients: - 2 lbs chicken breast, cubed - 1/4 C olive oil - 2T red wine vinegar - 1 garlic clove, minced - 1T dried oregano - Chimichurri - 1/2 C parsley, chopped - 1/2 C cilantro, chopped - 1T dried oregano - 3 garlic cloves, chopped - 2T shallots (sub red onion), minced - 1T red wine vinegar - 1/2 C olive oil - 1T lemon zest - 1 lemon, juiced - 1 tsp red pepper flakes - 1 tsp salt Directions 1. Mix together olive oil, vinegar and oregano for marinade. 2. Cut breasts into 1-in cubes and place in marinade for at least 30 minutes. At the same time, submerge 4-6 wood skewers in water. 3. When chicken is ready, skewer them tightly. Season with salt and place on grill or heated skillet. 4. Cook roughly 4-6 minutes each side, or until grill marks appear & internal temp reaches 165 degrees. 5. For chimichurri mix together all ingredients, brush on chicken skewers and enjoy! 6. I served mine with roasted red potatoes 😊 #kebab #Chumichurri #dinnerideas
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New video by Tastemade on YouTube
Welcome to "One-Pan Wonders," the show where I’m simplifying incredible homemade food so you can knock out epic, life-changing meals in just one single pan! We're talking less washing up, short ingredient lists, and clever little shortcuts that get you maximum flavor with minimum effort. Whether you're cooking a quick solo lunch between work meetings, a speedy weeknight fish pie, or a blow-your-mind Sunday feast for the whole family, I've got you covered with dishes that turn everyday cooking into absolute joy. For our first feast, we're taking a left-field spin on a traditional noodle broth with a 15-minute Smoky Mussel Laksa, using a genius charred aubergine hack to inject deep, smoldering bass notes into creamy coconut milk without hours of simmering! Next, we solve the ultimate "out of bread" emergency with Speedy Folded Flatbreads, whipping up a 4-ingredient batter that transforms into a fluffy, crispy, stuffed ham and cheese toasty right inside the frying pan in under four minutes. Finally, we're making midweek dinner feel like the weekend with a 20-minute Chicken & Mushroom Puff Pie, using a brilliant scoring trick on pre-rolled store pastry to create a hollow pie lid that sits over a rich, mustardy chicken stew! In this episode: The Burnt Aubergine Bassline: How charring a whole aubergine directly over an open flame mimics the deep, complex flavor of a slow-simmered bone broth in minutes. The Zero-Dough Toasty Batter: Skipping traditional kneaded dough to mix flour, water, baking powder, and yogurt into a thick batter that cooks into fresh flatbread directly in the pan. The Pastry Frame Release: A clever knife-scoring hack that allows pre-rolled puff pastry to bake into a high-rising lid you can pop right off to fill with creamy stew. The Residual Heat Wilt: Why throwing raw pre-washed salad greens (spinach, rocket, watercress) directly into the hot pie case wilts them to perfection without dirtying another pot. Budget Ethical Seafood: Why sustainable, budget-friendly coast mussels are one of the best proteins for absorbing high-octane laksa spice paste. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/xSrbQ3f LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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New video by Tastemade on YouTube
_______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/xSrbQ3f LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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Sunday, 9 August 2026
Birthday Cake on Antique Sidewalk...
125,000 Views: 380 FAVS: 500 Avg. has added a photo to the pool:
Last Time A Kid Spilt BDAY Cake on this Sidewalk Was 1921
via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/leolovesdenver/55454202334/in/pool-74921284@N00
New video by Tasty on YouTube
📝: https://ift.tt/gZ9xHaD Birria Tacos by @theboldappetite 🌮🔥 Crispy, cheesy, and loaded with tender, slow-cooked beef, these birria tacos are everything you could want in one bite. Don't forget the rich, flavorful consommé for dipping—it takes them to the next level. 🤤 #birria #birriatacos #beef
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New video by Tasty on YouTube
📝: https://ift.tt/0hmOuDg These Banana Teddy Graham S'mores are as delicious as they are adorable 🍌🏕️ Enjoy these charming s’mores fresh out of the air fryer for the best experience! #banana #teddygraham #smores
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New video by Tasty on YouTube
➡️: https://amzn.to/4mDFgvN Slice your veggies in seconds with this handy veggie cutter.🥒 #veggie #kitchengadgets #hack
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Saturday, 8 August 2026
New video by Tasty on YouTube
Crispy Pork and Chives Rice Paper Dumplings by @daigasikfaan 🥟✨ Crispy on the outside, juicy and savory on the inside—these homemade dumplings are packed with flavorful pork and chives, then wrapped in rice paper for the perfect golden crunch. Trust us, you'll want to make a double batch. 🤤 #cripsy #porkdumplings #ricepaperdumplings
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New video by Tasty on YouTube
📝: https://ift.tt/21MW3rt Dragon Fruit Marshmallows by @RieMcClenny are soft, fluffy, and naturally pink thanks to a homemade dragon fruit compote. 💖✨ The perfect sweet treat for any occasion! #dragonfruit #marshmallow #sweettreat
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New video by Tasty on YouTube
Whether you're team crisps or chips, there's only ONE right way to open the bag! 🥔 The Ted Lasso cast breaks down the classic UK vs. US debate—and reveals why opening from the bottom is the ultimate flavor hack. 🇬🇧🇺🇸 Head to our link in bio to watch the full taste test on YouTube! 🍿 Watch Ted Lasso Season 4 on Apple TV now!
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New video by Tasty on YouTube
Watch more Tasty 101 here! 👩🏫 → https://www.youtube.com/show/VLPL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn?sbp=QAE%3D 0:00 Intro: Ted Lasso Cast vs. Tasty Snacks 0:27 The Secret to the Best BBQ Crisps 0:58 Salt & Vinegar vs. Cheese & Onion 1:15 Biscuits: Digestives vs. Graham Crackers 2:06 The Biggest Snack Differences (US vs. UK) 2:24 Biscuits vs. Rock Cakes & Marshmallow Fluff 2:59 Malted Sweets: Maltesers vs. Whoppers 3:57 Boost Bar vs. Twix: The Final Round 4:22 Verdict & Ted Lasso Season 4 Premiere Will British or American snacks reign supreme? 🇬🇧 🇺🇸 We sat down with Hannah Waddingham, Juno Temple, and Jeremy Swift from the Ted Lasso cast to settle the ultimate snack debate! From debating Chips vs. Crisps (and sharing their top snacking tips) to comparing Graham Crackers vs. Digestive Crackers, Whoppers vs. Poppets, and Boost vs. Twix, watch the cast react to the biggest differences between US and UK treats. 🍿 Which side of the pond does it better? Drop your favorite snack in the comments below! Watch Ted Lasso Season 4 on Apple TV now! Watch "I Shop, You Cook" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB Watch "My State, My Plate" 🍽️ → https://www.youtube.com/watch?v=AUz037DlWIU&list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/oL3kOBr CREDITS: Head of Video Brian Moreno Supervising Producer, Production Devon Joralmon Director Ivanna Lopez Guajardo Lead Creative Producer Ivanna Lopez Guajardo Featuring Jeremy Swift, Hannah Waddingham, Juno Temple Porter Socorro Perez Managing Producer Vivian Miranda Production Manager Taiwo Ellis Associate Director of Post Production Avery Kotzur Post Production Supervisor Jill Chipley Post Production Coordinator Chanin Russo Post Production Manager Janna Hochberg Assistant Editor Vaishnavi Upadhyay Editor Avery Lapointe Resource Solucions Manager Dan Watkins Social Media Strategist Red Nardos Recipe & Copy Editor Claudia Santos Rights and Clearances Manager Adam Colman Creative Studio Manager Derek Benig Facilities Marco Gustamante Special Thanks Apple TV+
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New video by Tasty on YouTube
To celebrate the start of another school year @Allthesugartx is giving us the most adorable "Worm in an Apple" cookie! 🐛🍎 #cookies #edibleart #cookieart
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Friday, 7 August 2026
New video by Tasty on YouTube
Inspired by Korean actor Ryu Soo-young's take on bibim guksu, this cool bowl of Korean ketchup cold noodles is the most satisfying meal on a hot day. And they come together in just 20 minutes! Recipe: https://ift.tt/CnYtmz3
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New video by Tasty on YouTube
➡️: https://ift.tt/YhTlziW Korean Mayak Eggs by @groovyfoodiess are the savory, jammy side dish you'll want to make on repeat. 🥚✨ Marinated in a flavorful blend of soy sauce, garlic, sesame oil, and spices, they're packed with salty, sweet, and umami flavor. Enjoy them over warm rice or as a topping for your favorite dishes. #mayak #koreaneggs #marinatedeggs
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New video by Tasty on YouTube
📝: https://ift.tt/nhltOQN Garlic girlie Joelle Park is back with 50 garlic cloves meets 1000 layered potato! a match made in heaven if you ask us 🥔❤️🧄 Recipe linked in our bio and on Tasty.co! #potato #garliccloves #50cloves
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Thursday, 6 August 2026
New video by Tasty on YouTube
Craving something crispy, crunchy, fried, and covered in sauce? 🤤 @agrooveforfood's Bang Bang Fried Enoki Mushrooms are golden, crackly, and coated in a spicy-creamy bang bang sauce that'll satisfy every craving. 🍄🔥 Ingredients: 🍄 Enoki Mushrooms - 20 oz (600g) enoki mushrooms, sliced lengthwise into strips - 4–5 cups neutral oil, for frying 🌶️ Bang Bang Sauce - ½ cup Kewpie mayo - ¼ cup Thai sweet chili sauce - 3 tbsp sriracha (or to taste) 🥣 Wet Batter - 1½ cups all-purpose flour - 2 tsp smoked paprika - 2 tsp garlic powder - 2 tsp onion powder - 1½ tsp black pepper - 2 tsp salt - 1 tsp baking powder - ¼ cup cornstarch - 1½ cups unflavored sparkling water Directions: 1. Slice the enoki mushrooms lengthwise into strips. 2. Whisk together the bang bang sauce ingredients and set aside. 3. Mix all of the batter ingredients until smooth. 4. Coat the mushrooms in the batter, letting any excess drip off. 5. Heat the oil to 350°F and fry in batches for 2–3 minutes, until golden and crispy. 6. Toss the fried mushrooms in the bang bang sauce or serve it on the side for dipping. Let me know if you try it! #bangbang #friedenoki #friedfood
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New video by Tasty on YouTube
Crying Tiger Summer Roll Burrito 🌯 Taking your average roll to the next level with bigger flavor and extra spice. Ingredients: - Rice paper x3 - Vermicelli - Carrots - Cucumber - Green Mango - Radish - Steak - Crying tiger sauce #burrito #cryingtiger #summerroll
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New video by Tasty on YouTube
A day baking with Meghan Markle and actual girl scouts? Where do I sign up?! 🍪✨ The Sundance film Cookie Queens stars and crew joined us in the Tasty Studio and created their own dream cookie! Watch the full journey now on YouTube! 🎥 Watch @cookiequeensfilm in movie theaters starting August 7, 2026!
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New video by Tasty on YouTube
➡️: https://ift.tt/zYObQKE Sweet, tender, and effortlessly delicious, these rice-cooker yams are the ultimate set-it-and-forget-it side! 🍠😍 By GroovyFoodiess INGREDIENTS: - ½ pound Japanese or Korean yams, scrubbed - 1 cup water PREPARATION: 1. Place the yams and water in a rice cooker. 2. Close the rice cooker, and cook on the “white rice” setting. 3. Drain the water, and serve. 4. Enjoy! #JapaneseFood #RiceCooker #yams
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Wednesday, 5 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/hRNyJuV For this summer-ready dessert, @mymanabites uses a cheese grater in an unexpected way. Frozen strawberries are grated into fluffy, snow-like ice, then topped with a sweet, earthy matcha condensed milk. It’s a refreshing treat that comes together in minutes. 🍓🍧 INGREDIENTS - ½ cup sweetened condensed milk - 1 teaspoon matcha powder - 2 cups frozen whole strawberries - Miniature mochi, for topping (optional) PREPARATION 1. In a small glass or ceramic bowl, add the condensed milk and matcha powder. Whisk until the mixture is smooth and evenly colored. Set aside. 2. Place the frozen strawberries in the feed tube of a rotary cheese grater fitted with the fine drum (or press them against the fine side of a box grater). Working quickly, grate the strawberries directly into a chilled medium stainless steel mixing bowl, turning the handle steadily if using a rotary grater, until all the strawberries are shaved into fluffy snow-like pieces. 3. Immediately divide the shaved strawberries evenly into 2 chilled serving bowls. 4. Drizzle the matcha condensed milk evenly over the strawberry shaved ice. If desired, top with mint #shavedice #matcha #condensedmilk
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New video by Tasty on YouTube
We asked the Tasty community where to find Philly's best cheesesteak... and one name kept coming up: Uncle Gus' Steaks. 🥖🧀 So @andrewbadami stopped by to see if it was worth all the hype! #unclegussteaks #philadelphia #cheesesteak
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New video by Tastemade on YouTube
Welcome to "One-Pan Wonders," the show where I’m simplifying incredible homemade food so you can knock out epic, life-changing meals in just one single pan! We're talking less washing up, short ingredient lists, and clever little shortcuts that get you maximum flavor with minimum effort. Whether you're cooking a quick solo lunch between work meetings, a speedy weeknight fish pie, or a blow-your-mind Sunday feast for the whole family, I've got you covered with dishes that turn everyday cooking into absolute joy. For our first feast, I'm whipping up a cheeky Mushroom Carbonara that cooks in just six minutes by boiling fresh lasagna sheets right in a smoky bacon, mushroom, and crispy rosemary broth—no extra pasta pot required! Next, we're completely reinventing family dinner with a crispy Salmon & Prawn Filo Fish Pie that uses dry couscous right in the pan to soak up every drop of juicy tomato, lemon, and seafood broth. Finally, we go big with a showstopping Dukkah Roast Lamb Feast, using a 360-degree roasting technique where the spiced lamb drips its incredible juices directly onto whole aubergines to create the ultimate homemade kebab wrap with a tangy whipped feta sauce! In this episode: The Lasagna Ribbon Shortcut: Why cutting fresh lasagna sheets into 1/2-cm ribbons gives you luxurious, silky pasta that cooks in under three minutes. Whole-Egg Silkiness: Ditching traditional yolk-only carbonara rules to avoid food waste while building an ultra-creamy, foolproof egg and Parmesan sauce. The Filo Overhang Hack: How draping dry filo pastry over the edges of a nonstick pan guarantees a shatter-crisp base without soggy bottoms. The Couscous Moisture Sponge: Using dry couscous as an invisible moisture barrier to absorb sweet tomato and fish juices inside a pan pie. Kebab-Style Bone Scoring: Deeply slicing a leg of lamb down to the bone before roasting to cut cooking time in half while maximizing crispy, spiced surface area. _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/SisGucT LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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Tuesday, 4 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/aSA4YRJ GRAPE Tanghulu x SOUR Blue Raspberry Candy?! 🍇💙✨ Only 5 ingredients, y'all! Which flavor combo are you making next? 👀 Let us know below, and grab the full recipe at the link in our bio for more fruity dessert ideas! 💫 #tanghulu #blueraspberry #candy
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New video by Tasty on YouTube
Sushi Waffle by @champagneang 🍣✨ Crispy, golden rice topped with spicy salmon, avocado, cucumber, and your favorite sushi fixings. This fun twist on sushi is easier than it looks and seriously delicious. 😋 #sushi #waffle #sushiwaffle
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New video by Tasty on YouTube
🎥: https://youtu.be/AcPicjDjj2E 📝: https://ift.tt/SnIojLG Two classics, one delicious dish 🍸🍝 Dirty Martini Pasta brings all the briny, savory flavors you love from the cocktail straight to your dinner table. 👀 Watch it happen on this episode of “Tasty Twist!” #tastytwist #dirtymartini #pastarecipe #pasta
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New video by Tasty on YouTube
📝: https://ift.tt/P0BnTYW Miso Red Curry Soup Dumpling Soup by @groovyfoodiess 🍜✨ A cozy fusion of rich miso, bold red curry, and your favorite soup dumplings simmered in a flavorful broth. It's quick, easy, and perfect for a comforting meal. Ingredients: - 2 garlic cloves, minced - 3 tablespoons shallots, minced - 1 scallion, sliced - 2 cups bone broth - ½ Tbsp miso paste - 2 tsp red curry paste - 1 tsp soy sauce - ½ tsp fish sauce - ½ tsp sugar - 10 frozen soup dumplings - Sliced scallions, for garnish - Black sesame seeds, for garnish - Chili oil, for garnish Preparation: 1. In a hot pan on medium heat, sauté the garlic, shallots, and scallion until fragrant, about 1 minute. 2. To the pan add the broth, and bring it to a simmer, about 3 minutes. 3. Stir in the miso paste until melted and fully incorporated. Stir in the red curry paste until melted and fully incorporated. Season with soy sauce, fish sauce, and sugar. 4. Plop in the frozen soup dumplings and cover. Let simmer on medium heat for 10 minutes or until cooked through. Be sure to gently shake the pan about half way through the cooking time to ensure that the soup dumplings don't stick to the bottom of the pan. 5. Serve with scallions, sesame seeds, and extra chili oil! 6. Enjoy! #dumplings #soup #miso
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Monday, 3 August 2026
New video by Tasty on YouTube
📝: https://ift.tt/HP7gSK5 The Best Lemon Bars 🍋✨ Stop what you're doing and save this recipe! No fuss, no stovetop—just bake the filling right on the crust. Sweet, tangy, and guaranteed to be a crowd favorite. #lemonbars #lemonrecipe #best
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Fried Mozzarella Sticks by @vindelgiudice 🧀🍅 Whether you’re hosting a game day watch party or need a crowd-pleasing finger food for your next family event, this classic Italian-American appetizer of freshly fried mozzarella served with warm marinara is just the thing. #marina #mozzarella #deepfried
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🍑✨ This Brown Butter Peach Cobbler by @mimoahmedbakes is everything you want in a summer dessert. Juicy peaches are tucked beneath a rich, nutty brown butter batter that bakes up golden and crisp around the edges, creating the perfect balance of soft fruit and buttery crunch. Serve it warm with a scoop of vanilla ice cream, and you've got a dessert that's guaranteed to disappear fast. 🤤🍨 Get the recipe at the link in her bio! 💛 #peach #peachcobbler #dessertrecipe
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📝: https://ift.tt/QZRXUbM A smoked salmon dip with a secret ingredient? 👀 We traveled to Alaska with Alaska Mariculture Alliance to learn why kelp is one of the fastest-growing ingredients around. Our friends at Pacific Kelp Co gave us the rundown on how this ocean-grown crop is being used in everything from food and drinks to skincare and biomaterials. 🌿🐟 #kelp #smokedsalmondip #diprecipe
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Sunday, 2 August 2026
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🐮: https://ift.tt/d3RWKbf 🍸: https://ift.tt/3qgHCtX 🍬: https://ift.tt/TXeuLcN The glass you pick says everything... including your summer cocktail. 🍸💫 Moo-Tini for me, please! 🐮 #summerdrinks #cocktailrecipe #drinkrecipe
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📝: https://ift.tt/ksMayp0 Coffee Jelly Donuts ☕🍩 These dreamy donuts layer rich coffee jelly with creamy milk jelly for the ultimate coffee-inspired treat. Finished with a caramel drizzle and a sprinkle of chocolate, they're just as stunning as they are delicious. ✨ #coffee #jelly #caramelmocha
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The secret to perfect frosting flower cupcakes? This quick piping trick! 🌼🧁 #pipinghack #fooddecor #bakinghack
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➡️: https://www.youtube.com/watch?v=ltYag11sAxk On your marks... get set... BAKE! 🍰🔥 While we reminisce about the time the TGABS judges stopped by the Tasty studio, we're getting even more excited for what's next. 🧁✨ Get your first look at The Great American Baking Show: Celebrity Summer Special! 🎥 Then get ready to stream it August 3, exclusively on The Roku Channel. Until then, catch up on Seasons 1–4 and get your baking fix! 👩🍳 #TGABS #bake #roku
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Saturday, 1 August 2026
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➡️: https://ift.tt/KdfATG8 BLTA Sandwich by @groovyfoodiess 🥓🥑🍅 Crispy oven-baked bacon, juicy seasoned tomatoes, creamy avocado, crisp lettuce, and a tangy mayo-mustard sauce stacked between buttery toasted sourdough. The ultimate sandwich upgrade. 🤤 #sandwich #sandwichrecipe #summerrecipes
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Watch more "I Shop, You Cook!" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB 00:00 Intro: The Epic School Lunch Challenge 00:14 Karys Goes Grocery Shopping 01:43 Making Homemade Pear Fruit Gummies 04:16 How to Make Crispy Onion & Cheese Chips 05:33 Caramelizing Onions for the Main Dish 06:08 Assembling Flower-Shaped Grilled Cheese 07:46 Strawberry Hearts & Stars Yogurt Side 08:27 The Final Lunchbox Assembly 09:20 The Ultimate Taste Test & Review On this back-to-school edition of "I Shop, You Cook!" 👨🍳📚 We're letting a kid pick whatever ingredients they want, then challenging Chef @Ivskitchen to turn them into the ultimate back-to-school lunch! 🛒🍎 Watch "Tasty 101" 👩🏫→ https://www.youtube.com/show/VLPL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn?sbp=QAE%3D Watch "Sneaky Snacks" 🤫→ https://www.youtube.com/show/VLPL8zglt-LDl-iJNzK7Ooi4-gm1OycDBHpC?sbp=QAE%3D Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/eUy1Mih Credits: Executive Producer: Katie Aubin Head Of Video : Brian Moreno Supervising Producer, Production: Devon Joralmon Featuring: Ivanna Lopez Guajardo, Brian Moreno, Karys Crigler Executive Culinary Producer: Kelly Paige Culinary Producer: Raquel Alessi, Rosecleer Marie Porter: Socorro Perez Supervising Producer, Production: Karina Bagoumian Production Manager: Taiwo Ellis Associate Director of Post Production: Avery Kotzur Post Production Manager: Janna Hochberg Post Production Supervisor: Jill Chipley Post Production Coordinator: Chanin Russo Lead Editor: Adam Eugenio Assistant Editor: Ryan Reyes Sound Mixer: Brent Bennett Illustrator/Animator: Charlotte Gomez Rights and Clearances Manager: Adam Colman Resource Manager: Daniel Watkins Creative Studio Manager: Derek Benig Facilities: Marco Gustamante Social Media Strategist: Lucy Kellison
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Baby Eggplants on a Bed of Quinoa with Tomato Sauce
Padmacara has added a photo to the pool:
Prepare ½ (for two) cup tricolor quinoa.
Cut 4 baby eggplant in half, rub in a bit of Maggi sauce, add salt (I used Herbamare) freshly ground pepper, drizzle qith olive oil, cover with grated cheese, and sprinkle with smokey paprika. Bake in convection/microwave for 20 minutes at 170°C.
Prepare a quick tomato sauce: sauter ¼ onion, ½ shallot, 2 diced cloves of garlic, (add sliced chilli if you like), 1 tin diced tomatoes, salt, pepper, and simmer for ±20 minutes.
Lay a bed of quinoa on a warmed plate, place 3 or 4 halves of eggplant on top and ladle the tomato sauce on top.
Enjoy! :-)
via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/normanjackson/55434754058/in/pool-74921284@N00
Friday, 31 July 2026
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Throwing it back to this Peach Mango Lumpia by @RieMcClenny and @lumpiaqueen 🥭🍑 Crispy, golden lumpia wrapped around a sweet, juicy peach and mango filling makes for the ultimate summer treat. ✨ Would you give these a try? #lumpia #peach #mango
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📝: https://ift.tt/yOmP6tv Zucchini Lasagna Roll by @mymanabites is the high-protein, low-carb dinner that doesn't skimp on comfort. Cheesy zucchini wraps are filled with creamy cottage cheese, spinach, and savory ground turkey, then baked in marinara for a cozy meal that's ready in about 40 minutes. 🥒🧀🍅 #zucchini #lasagna #roll
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📝: https://ift.tt/d4oKiDn This High-Protein Chicken Caesar Waffle Sandwich by @Mymanabites is the crispy, savory lunch upgrade you didn't know you needed. 🧇🥗🍗 Packed with juicy chicken, crisp romaine, and creamy Caesar dressing, it's a fun twist on a classic. #chickencaesar #wafflesandwich #highprotein
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Summer just got a whole lot sweeter with this S’mores Dip from @jasmineandtea! 🍫🔥 Layer chocolate and marshmallows, then bake in the bottom third of the oven at 400°F (200°C) for 4–6 minutes until the tops are golden brown. Scoop it up with graham crackers or cookies and enjoy this gooey, campfire-inspired treat! ✨ #smores #dessert #dessertdip
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Thursday, 30 July 2026
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🍳🥪 Light, creamy, and melt-in-your-mouth delicious—@gidsgids' "The Best Egg Sandwich Ever" lives up to the name. 🤩 #breakfastsandwich #eggsandwich #breakfastrecipe
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➡️: https://ift.tt/COSZ6qV Creamy Peach cobbler overnight oats by @brandongouveia is the wholesome breakfast treat you didn’t know you needed! 🍑😍 INGREDIENTS - 3 peaches, pitted and diced - 1 teaspoon cinnamon - 1 teaspoon nutmeg - 1 teaspoon vanilla extract - ⅓ cup brown sugar - ½ lemon, juiced - 1 cup rolled oats - 1 tablespoon chia seeds - ⅓ cup plain Greek yogurt - ⅓ cup maple syrup - 1 cup almond milk - Granola, for topping PREPARATION 1. To a large skillet on medium heat, add the peaches, cinnamon, nutmeg, vanilla extract, brown sugar, and lemon juice. Stir and cook for 2 minutes or until it gets syrupy. Remove from heat. 2. To a jar add oats, chia seeds, Greek yogurt, maple syrup, almond milk, and the peach compote (reserving a few tablespoons of the compote for topping). Stir well and refrigerate for at least 10 hours or overnight. 3. When ready to eat in the morning, top it with the reserved peach compote and granola of your choice. 4. Enjoy! #Peach #Cobbler #OvernightOats
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This Grinder Sandwich Pasta Salad has all the beloved flavors of the iconic sandwich: acidic pickles, the creamy and tart dressing, and salty meat, all in an easy-to-make and crowd-pleasing pasta salad. Perfect for those summer outdoor gatherings. ☀️😋 Ingredients below! SAVE for later! - Serves 5-6 (feel free to cut in half) Salad - ½ lb pasta - 1 cup mozzarella pearls or mozzarella balls - 8 oz cherry tomatoes, cut in half - ¾ cup sliced pepperoncinis - 2 dill pickles, diced - ½ small red onion, sliced thin - 4 oz deli sliced pepperoni, sliced into strips - 4 oz deli sliced salami, sliced into strips - ½ small head of iceberg lettuce, thinly sliced Dressing - ¾ cup mayo - 2 tbsp red wine vinegar - A splash of pepperoncini juice - ½ tsp dried oregano - ¼ tsp dried basil - Pepper #sandwichrecipe #pastasaladrecipe #dinnerrecipe
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