Wednesday, 4 February 2026

New video by Tastemade on YouTube

LA’s Best BBQ is Outside a Tire Shop... ๐Ÿ๐Ÿ”ฅ
I’m Stephanie Izard, and today I’m following the smoke to some of the most unexpected locations in Los Angeles. ๐Ÿ•ต️‍♀️ From "Mex-Italian" fusion to a bar with no booze, and a secret goat roaster hidden behind a highway tire shop, these cooks are redefining what it means to make "Unique Eats." First, I’m headed to Amiga Amore to meet Danielle Duran. She’s combined her Mexican heritage with her husband’s Italian roots to create "Mex-Italian" cuisine. ๐Ÿ‡ฒ๐Ÿ‡ฝ๐Ÿ‡ฎ๐Ÿ‡น We’re making "Elote Agnolotti"—perfectly folded pasta pillows stuffed with Mexican street corn and slathered in brown butter. ๐ŸŒฝ๐ŸฅŸ In this episode: • The Mex-Italian Mashup: Danielle and I bond over being "badass" pregnant chefs as we master the art of the Agnolotti fold. ๐Ÿคฐ๐Ÿ”ช • Bar Nuda: I visit Pablo Murillo at his non-alcoholic, Mexican-inspired bar. ๐Ÿฅ‚ He’s proving that "mocktails" aren't an afterthought—we’re trying clarified coconut milk punches with shiitake mushrooms and "Sultry Slings" with libido-boosting matcha. ๐Ÿ„๐Ÿต • The Tire Shop Cabrito: Pablo and I take a road trip to find El Lagunero. Run by Francisco Salinas and Vanessa Sanchez, this outdoor barbecue gem is located right next to a highway tire shop. ๐Ÿ›ž๐Ÿ Francisco built a custom roaster to cook Cabrito (young goat) "low and slow" all night long. Wait until you see the Machitos and the chickpeas in the consommรฉ! ๐Ÿฅฃ✨ If you’re only eating at standard restaurants, you’re missing out on the most creative flavors in LA. Would you try a clarified mushroom cocktail? Let me know in the comments! ๐Ÿ‘‡ _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/CzV9iyj LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ


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Amaranth and corn chowder_ Jackie-Alpers: Sonoran Cooking

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Jackie Alpers has added a photo to the pool:

Amaranth and corn chowder_ Jackie-Alpers: Sonoran Cooking

Creamy corn and buttermilk chowder topped with crunchy popped amaranth. Amaranth is an ancient grain native to the Western and Southwestern United States. Get the recipe: recipes.jackiealpers.com/creamy-charred-corn-and-popped-a...



via Vegetarian Food and Recipes! {ALL WELCOME!} Pool https://www.flickr.com/photos/jackiealpers/55077259487/in/pool-74921284@N00

New video by Tasty on YouTube

Fireside Steak Dinner
Savoring the warmth of the fire and the rich flavors of a perfectly cooked steak — an unforgettable fireside feast. @groovyfoodiess Find the recipe here: https://ift.tt/1xSmhr2


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Tuesday, 3 February 2026

New video by Tasty on YouTube

Pickle Fried Cheese Curds
These pickle fried cheese curds are perfect for a game day gathering! ๐Ÿˆ Watch the full episode of Cheese 100 Ways on our YouTube page now! https://youtu.be/DryEs6kITi0


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New video by Tasty on YouTube

Jamaican Steamed Cabbage
This Jamaican-style steamed cabbage recipe by @typhaniecooks is your new go to! Filling, delicious, and economical – it’s a staple in Jamaican cuisine for a reason. Find the full recipe on Tasty.co or here: https://ift.tt/QpqsWJ7


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New video by Tasty on YouTube

How to Make Crispy Fried Cheese Curds | CHEESE 100 WAYS
Cheese curds are a fan favorite! ๐Ÿง€ In this episode of 100 Ways of Cheese, @katieaubincooks is not only making cheese curds, she’s trying them for the very first time. Follow along to see if her research leads to perfectly crispy curds. Share all your cheese-curd tips and tricks in the comments! CREDITS: Executive Producer Katie Aubin Head Of Video Brian Moreno Supervising Producer, Production Devon Joralmon Tasty Executive Culinary Producer Kelly Paige Porter Socorro Perez Managing Producer Vivian Miranda Production Manager Taiwo Ellis Camera Operator Ivanna Lopez Guajardo Associate Director of Post Production Avery Kotzur Post Production Supervisor Jill Chipley Post Production Coordinator Chanin Russo Post Production Manager Janna Hochberg Lead Editor Adam Eugenio Assistant Editor Sean McOmer Sound Mixer Joelle Park Recipe & Copy Editor Kim Wehby Rights and Clearances Manager Adam Colman Resource Manager Daniel Watkins Creative Studio Manager Derek Benig Facilities Marco Gustamante


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Monday, 2 February 2026

New video by Tasty on YouTube

Chili Cornbread Bake
Chili topped with a layer of cornbread cures everything on a cold day. @Brittwilliams Find the recipe here! https://ift.tt/ESrMbqi


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