How to Make Easy Garlic-Lemon Scallops | Dinner Recipes | Allrecipes.com
Scallops sautéed in creamy butter and garlic, then once fragrant taken to a platter to pour extra lemon juice, butter, salt and pepper over scallops to serve. Pair with angel hair pasta and your favorite Pinot gris! Get the recipe for Easy Garlic-Lemon Scallops at: https://ift.tt/2l7ccAA Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: https://ift.tt/1iYYV4b Facebook https://ift.tt/17nfZej Instagram https://ift.tt/2qidHM0 Pinterest https://ift.tt/1qvGlJy
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