Prep 15 m Cook 5 m Ready In 1 h 40 m Place flank steak in the freezer for 20 minutes. Whisk coriander, brown sugar, soy sauce, lime juice, garlic, and ground ginger together in a bowl until marinade is well combined. Remove steak from freezer and slice thinly across the grain.
Read More
from Pocket http://ift.tt/2mTuzYr
via IFTTT
No comments:
Post a Comment