Spooky Purple Jack-O’-Lantern Cookie
Spooky Purple Jack-O’-Lantern Cookie by @Allthesugartx. 🎃🍪 A little spooky Halloween magic meets little sweet treat 👻✨
#HalloweenCookies #JackOLanternCookies #SpookySweets #HalloweenTreats
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Monday, 19 October 2026
New video by Tasty on YouTube
Pumpkin Mochi Dumplings
Chocolate-Stuffed Pumpkin Spice Mochi Dumplings 🎃🍫 by @SubtleAsianBaking Ingredients: - 250 grams pumpkin puree - 225 grams glutinous rice flour - ⅓ cup maple syrup - ⅓ cup water - 1 tablespoon canola oil - 1 teaspoon cardamom - 1 teaspoon ground ginger - 1 teaspoon cinnamon - Chocolate chips, for filling - Golden raisins or pistachios, for garnish - Black sesame seeds, for garnish Directions: 1. In a medium bowl, mix the pumpkin puree, glutinous rice flour, maple syrup, water, oil, and spices until a dough forms. The dough should not stick to your hands or have any visible flour streaks. 2. Lightly oil your hands and divide the dough into 1½-inch balls. Flatten each ball into a disc, place a few chocolate chips in the center, then wrap the dough around the filling and roll it back into a ball. 3. Add a golden raisin or pistachio for the stem. Use a knife to gently create pumpkin-like grooves, then add black sesame seeds for the eyes and nose. Repeat with the remaining dough. 4. Fill a large skillet about one-third full with water and bring to a boil over high heat. Place a steamer basket on top, add the pumpkin mochi, and steam for 10–12 minutes. 5. Let the pumpkins cool before enjoying! #pumkin #mochi #chocolatedumplings
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Chocolate-Stuffed Pumpkin Spice Mochi Dumplings 🎃🍫 by @SubtleAsianBaking Ingredients: - 250 grams pumpkin puree - 225 grams glutinous rice flour - ⅓ cup maple syrup - ⅓ cup water - 1 tablespoon canola oil - 1 teaspoon cardamom - 1 teaspoon ground ginger - 1 teaspoon cinnamon - Chocolate chips, for filling - Golden raisins or pistachios, for garnish - Black sesame seeds, for garnish Directions: 1. In a medium bowl, mix the pumpkin puree, glutinous rice flour, maple syrup, water, oil, and spices until a dough forms. The dough should not stick to your hands or have any visible flour streaks. 2. Lightly oil your hands and divide the dough into 1½-inch balls. Flatten each ball into a disc, place a few chocolate chips in the center, then wrap the dough around the filling and roll it back into a ball. 3. Add a golden raisin or pistachio for the stem. Use a knife to gently create pumpkin-like grooves, then add black sesame seeds for the eyes and nose. Repeat with the remaining dough. 4. Fill a large skillet about one-third full with water and bring to a boil over high heat. Place a steamer basket on top, add the pumpkin mochi, and steam for 10–12 minutes. 5. Let the pumpkins cool before enjoying! #pumkin #mochi #chocolatedumplings
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Sunday, 18 October 2026
New video by Tasty on YouTube
Tamagoyaki
📝: https://ift.tt/ayqYQ1f Tamagoyaki by @groovyfoodies 🍳🇯🇵 This Japanese rolled omelet is light, fluffy, and slightly sweet! Made by layering thin sheets of seasoned egg with sugar and mirin, it’s a breakfast favorite and a classic sushi topping. Ready to roll? #Tamagoyaki #JapaneseFood #RolledOmelet
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📝: https://ift.tt/ayqYQ1f Tamagoyaki by @groovyfoodies 🍳🇯🇵 This Japanese rolled omelet is light, fluffy, and slightly sweet! Made by layering thin sheets of seasoned egg with sugar and mirin, it’s a breakfast favorite and a classic sushi topping. Ready to roll? #Tamagoyaki #JapaneseFood #RolledOmelet
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New video by Tasty on YouTube
Butternut Squash Tomato Soup
Butternut Squash Tomato Soup 🍅🍂 by @gathering.page on IG Cozy season calls for a big bowl of soup! 🥣 This roasted butternut squash and tomato soup is creamy, flavorful, and packed with fall goodness. Save this recipe for your next chilly day and follow @gathering.page for more simple, delicious recipes! Ingredients: - 1/2 butternut squash, peeled and sliced - 16 oz cocktail tomatoes - 1 head of garlic, top 1/4 cut off - 1/3 cup packed fresh basil - 1/2 yellow onion, chopped - 1/3 cup olive oil - Salt and pepper, to taste - 1 cup vegetable broth - 1/2 cup heavy cream Instructions: 1. Preheat the oven to 425°F. 2. Add the butternut squash, tomatoes, garlic, basil, onion, olive oil, salt, and pepper to an 8x8-inch baking dish. Toss with your hands until the vegetables are evenly coated in olive oil. 3. Cover with foil and bake for 45 minutes. 4. Heat the vegetable broth in a large pot over medium heat. Add the roasted vegetable mixture, including all the juices. 5. Squeeze the roasted garlic cloves out of their skins and discard the skins. Blend everything with an immersion blender until smooth. 6. Stir in the heavy cream and cook over medium-low heat for a few more minutes, until heated through. 7. Serve warm and enjoy! #butternutsquashsoup #soupseason
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Butternut Squash Tomato Soup 🍅🍂 by @gathering.page on IG Cozy season calls for a big bowl of soup! 🥣 This roasted butternut squash and tomato soup is creamy, flavorful, and packed with fall goodness. Save this recipe for your next chilly day and follow @gathering.page for more simple, delicious recipes! Ingredients: - 1/2 butternut squash, peeled and sliced - 16 oz cocktail tomatoes - 1 head of garlic, top 1/4 cut off - 1/3 cup packed fresh basil - 1/2 yellow onion, chopped - 1/3 cup olive oil - Salt and pepper, to taste - 1 cup vegetable broth - 1/2 cup heavy cream Instructions: 1. Preheat the oven to 425°F. 2. Add the butternut squash, tomatoes, garlic, basil, onion, olive oil, salt, and pepper to an 8x8-inch baking dish. Toss with your hands until the vegetables are evenly coated in olive oil. 3. Cover with foil and bake for 45 minutes. 4. Heat the vegetable broth in a large pot over medium heat. Add the roasted vegetable mixture, including all the juices. 5. Squeeze the roasted garlic cloves out of their skins and discard the skins. Blend everything with an immersion blender until smooth. 6. Stir in the heavy cream and cook over medium-low heat for a few more minutes, until heated through. 7. Serve warm and enjoy! #butternutsquashsoup #soupseason
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New video by Tasty on YouTube
A Kid Gets to Judge the Chefs | I Shop, You Cook
🎥: https://youtu.be/oxv1diiI-zA The scariest thing about this episode? The fate of two chefs’ cooking rests in the hands of a 6-year-old judge. 🎃👀 Whose Halloween treat will Brooklyn crown the winner? Find out now in the newest episode of “I Shop, You Cook,” live on YouTube! 🛒 #IShopYouCook #PlayDoh #CookingChallenge
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🎥: https://youtu.be/oxv1diiI-zA The scariest thing about this episode? The fate of two chefs’ cooking rests in the hands of a 6-year-old judge. 🎃👀 Whose Halloween treat will Brooklyn crown the winner? Find out now in the newest episode of “I Shop, You Cook,” live on YouTube! 🛒 #IShopYouCook #PlayDoh #CookingChallenge
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Saturday, 17 October 2026
New video by Tasty on YouTube
Trying Mexican Tamales | Food Swaps
🎥: https://youtu.be/FAHve3zimBY Bring in the Mexican-style tamale (and the Lactaid)! 🇲🇽🌽🤣 Our contestants are bringing flavors from their heritage to the table and putting their favorite tamales to the test. 👀 👀 Who will come out on top? Watch our newest cooking competition on YouTube now! @ivskitchen
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🎥: https://youtu.be/FAHve3zimBY Bring in the Mexican-style tamale (and the Lactaid)! 🇲🇽🌽🤣 Our contestants are bringing flavors from their heritage to the table and putting their favorite tamales to the test. 👀 👀 Who will come out on top? Watch our newest cooking competition on YouTube now! @ivskitchen
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New video by Tasty on YouTube
A 6-Year-Old Picked the Groceries—Can Two Chefs Turn Them Into a Halloween Treat?
A kid shops and two chefs compete to make the best Halloween treat! While they cook, Brooklyn gets busy with @PlayDohOfficial cooking playsets #ad Watch more "I Shop, You Cook!" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB 00:00 - Introduction & The Halloween Grocery Challenge 00:20 - Let's Go Shopping! 00:45 - Mystery Ingredients Reveal 01:56 - Brooklyn's Own "Cooking" Challenge 03:12 - Brainstorming Spooky Recipe Concepts 05:55 - Cooking With Pumpkin Hack 06:54 - Whipped Cream Hack 09:03 - Time Check! 11:55 - 15 Minute Warning 12:32 - Final Assembly 13:29 - Dish Reveal 13:52 - Taste Test & The 6-Year-Old's Verdict 16:24 - Winning Treat Announcement & Wrap-Up Welcome to Episode 2 of Season 2 of “I Shop, You Cook!” 👨🍳🧙 Watch our Celeb "Battle Bites"!⚔️ → https://www.youtube.com/playlist?list=PL8zglt-LDl-i0ZhaOg07oo7LB_8-6fHvs Watch our state vs. state competition "My State, My Plate" 🍽️ → https://www.youtube.com/playlist?list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/AIBeiZx Credits: Executive Producer: Katie Aubin Head Of Video:Brian Moreno Supervising Producer, Production: Devon Joralmon Featuring: Brooklyn Chavez, Ivanna Lopez Guajardo, Raquel Alessi Executive Culinary Producer: Raquel Alessi Culinary Producer: Rosecleer Johnson, Alex Koffman Porter: Socorro Perez Supervising Producer, Production: Karina Bagoumian Line Producer: Daraius Jaikaria Production Manager: Taiwo Ellis Casting Services: Breakdown Services Production Designer: Alyssa Harrell Set Builder: Dan Lopez Director of Photography: Stevie Gatti Camera Operator: TJ Thickett Camera Operator: Brian Moreno Associate Director of Post Production: Avery Kotzur Post Production Supervisor: Jill Chipley Post Production Coordinator: Chanin Russo Post Production Manager: Janna Hochberg Lead Editor: Adam Eugenio Editor: Avery Lapointe Assistant Editor: Ryan Reyes Sound Mixer: Evan Freeman, Kelly Duong Illustrator/Animator: Charlotte Gomez Social Media Strategist. Lucy Kellison Rights and Clearances Manager: Adam Colman Resource Manager: Daniel Watkins Creative Studio Manager: Derek Benig Facilities: Marco Gustamante
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A kid shops and two chefs compete to make the best Halloween treat! While they cook, Brooklyn gets busy with @PlayDohOfficial cooking playsets #ad Watch more "I Shop, You Cook!" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB 00:00 - Introduction & The Halloween Grocery Challenge 00:20 - Let's Go Shopping! 00:45 - Mystery Ingredients Reveal 01:56 - Brooklyn's Own "Cooking" Challenge 03:12 - Brainstorming Spooky Recipe Concepts 05:55 - Cooking With Pumpkin Hack 06:54 - Whipped Cream Hack 09:03 - Time Check! 11:55 - 15 Minute Warning 12:32 - Final Assembly 13:29 - Dish Reveal 13:52 - Taste Test & The 6-Year-Old's Verdict 16:24 - Winning Treat Announcement & Wrap-Up Welcome to Episode 2 of Season 2 of “I Shop, You Cook!” 👨🍳🧙 Watch our Celeb "Battle Bites"!⚔️ → https://www.youtube.com/playlist?list=PL8zglt-LDl-i0ZhaOg07oo7LB_8-6fHvs Watch our state vs. state competition "My State, My Plate" 🍽️ → https://www.youtube.com/playlist?list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Tasty defines how the internet cooks. Powered by the largest food audience in the world, we spot what’s next and turn it into recipes millions actually make. From viral food trends and challenges to back-to-basics cooking tips, we're the food destination for every cook. Subscribe here: @buzzfeedtasty Find all our Tasty recipes and what's new on → https://tasty.co/ Download our Tasty App to save and follow along when cooking! → https://ift.tt/AIBeiZx Credits: Executive Producer: Katie Aubin Head Of Video:Brian Moreno Supervising Producer, Production: Devon Joralmon Featuring: Brooklyn Chavez, Ivanna Lopez Guajardo, Raquel Alessi Executive Culinary Producer: Raquel Alessi Culinary Producer: Rosecleer Johnson, Alex Koffman Porter: Socorro Perez Supervising Producer, Production: Karina Bagoumian Line Producer: Daraius Jaikaria Production Manager: Taiwo Ellis Casting Services: Breakdown Services Production Designer: Alyssa Harrell Set Builder: Dan Lopez Director of Photography: Stevie Gatti Camera Operator: TJ Thickett Camera Operator: Brian Moreno Associate Director of Post Production: Avery Kotzur Post Production Supervisor: Jill Chipley Post Production Coordinator: Chanin Russo Post Production Manager: Janna Hochberg Lead Editor: Adam Eugenio Editor: Avery Lapointe Assistant Editor: Ryan Reyes Sound Mixer: Evan Freeman, Kelly Duong Illustrator/Animator: Charlotte Gomez Social Media Strategist. Lucy Kellison Rights and Clearances Manager: Adam Colman Resource Manager: Daniel Watkins Creative Studio Manager: Derek Benig Facilities: Marco Gustamante
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