Breakfast In Bed With Alan Cumming
🛎️ Watch more "Breakfast in Bed" here! → https://www.youtube.com/playlist?list=PLKvfd-XnbgF4
0:00 – Welcome & Morning Intro with Alan Cumming
1:15 – Ordering Alan's Vegan Breakfast Menu
1:30 - Game 1: Find the Traitors Shield
2:25 - Game 2: Rank Scottish Bites
3:30 - Traitor or Faithful: Scottish Dishes
4:05 - Alan's Vegan Breakfast Reveal
5:23 - Alan's Issue with American Breakfast
6:04 - Answering Fan Questions
7:20 - Traitor or Faithful: Alan Cumming Past Roles
9:40 – Check Out of The Tasty B&B
Alan Cumming left the “Traitors” castle for a bit and checked into the Tasty Bed & Breakfast for a cozy breakfast in bed. ☕️🥐✨
Watch "I Shop, You Cook" 🛒 → https://www.youtube.com/playlist?list=PL8zglt-LDl-gdZQl1Rn5HI8VZ5__6nzJB
Watch "My State, My Plate" 🍽️ → https://www.youtube.com/watch?v=AUz037DlWIU&list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu
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Credits:
Featuring: Alan Cumming
The "Butler": Karina Bagoumian
Head of Tasty, Video: Brian Moreno
Executive Producer: Brent Bennett
Supervising Producer: Karina Bagoumian
Producer: Ivanna Lopez Guajardo
Executive Culinary Producer: Raquel Alessi
Line Producer: Daraius Jaikaria
Production Manager: Pablo Hernandez, Sophia Desmarais
Director of Photography: Steven Gatti
Set / Art Director: Nicole Agredano
Resourcing Solutions Manager: Daniel Watkins
Resourcing Solutions Supervisor: Derek Benig
Sound Mixer: Kevin Bazell
Camera Operator: Lauren Lee
Head of Talent & Creator Partnerships: Anthony Allred
Senior Creator Strategist: Anthonia Onyejekwe
Director of Production Operations: Avery Kotzur
Post Production Supervisor: Jill Chipley
Post Production Coordinator: Chanin Russo
Art Director/ Graphic Designer: Charlotte Gomez
Post Production Manager: Shoumyoroop Ghoshal
Sr. Post Production Coordinator: Sanaya Thadani
Post Production Coordinator : Tanaya Gore, Hiral Bhatt, Wallace Noronha
Editor: Yohann Benson
Art Director/Sr. GraphicDesigner: Sakshi Parmar
Associate Art Director/Graphic Designer: Ishan Borah
Graphic Designer: Angel Barreto, Anushthi Gupta
Social Media Strategist: Lucy Kellison
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Recipes for Foodies
It's all about delicious food and cool recipes~!
Saturday, 3 October 2026
New video by Tasty on YouTube
How To Microwave Bacon
Skip the stovetop mess and cook your bacon in the microwave for easy, crispy, perfectly cooked bacon every time. You’ll never look back. 🥓 #microwavebacon #bacon #baconhack
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Skip the stovetop mess and cook your bacon in the microwave for easy, crispy, perfectly cooked bacon every time. You’ll never look back. 🥓 #microwavebacon #bacon #baconhack
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Friday, 2 October 2026
New video by Tasty on YouTube
50 Garlic Clove Pumpkin Brie Bites
📝: https://ift.tt/QUS1qtr 50-Clove Garlic & Brie Pumpkin Bites by @joelleolol 🎃🧄 Flaky, buttery, and pure fall indulgence! Each puff pastry “pumpkin” is filled with creamy Brie, sweet pumpkin butter, earthy thyme, and rich garlic confit for the ultimate caramelized bite. 🍂🧀 #garlic #pumpkin #brie
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📝: https://ift.tt/QUS1qtr 50-Clove Garlic & Brie Pumpkin Bites by @joelleolol 🎃🧄 Flaky, buttery, and pure fall indulgence! Each puff pastry “pumpkin” is filled with creamy Brie, sweet pumpkin butter, earthy thyme, and rich garlic confit for the ultimate caramelized bite. 🍂🧀 #garlic #pumpkin #brie
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New video by Tasty on YouTube
Air Fryer Spam Hash Browns
📝: https://ift.tt/4BxwJbA These Air Fryer Spam Hash Browns are a crispy, savory twist on a breakfast classic! 🥔✨ Made with shredded Spam, frozen hash browns, egg, and cheddar cheese, they’re packed with flavor. 🧀🤤 For easy prep, freeze the Spam for about 30 minutes before grating it into the mixture. #airfyer #hashbrown #shreddedspam
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📝: https://ift.tt/4BxwJbA These Air Fryer Spam Hash Browns are a crispy, savory twist on a breakfast classic! 🥔✨ Made with shredded Spam, frozen hash browns, egg, and cheddar cheese, they’re packed with flavor. 🧀🤤 For easy prep, freeze the Spam for about 30 minutes before grating it into the mixture. #airfyer #hashbrown #shreddedspam
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New video by Tasty on YouTube
Mulan's Congee with Ming-Na Wen (voice of Disney's Mulan)
📝: https://ift.tt/86dvTQB Ming-Na Wen, iconic actress and now cookbook author, came by the Tasty kitchen to show her go-to congee recipe styled as her fan-fav character Mulan would've enjoyed. You can find this recipe with tons of others in her new cookbook, 'Did You Eat?' It's available for pre-order at the link! #mulan #MingNaWen #actress
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📝: https://ift.tt/86dvTQB Ming-Na Wen, iconic actress and now cookbook author, came by the Tasty kitchen to show her go-to congee recipe styled as her fan-fav character Mulan would've enjoyed. You can find this recipe with tons of others in her new cookbook, 'Did You Eat?' It's available for pre-order at the link! #mulan #MingNaWen #actress
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Thursday, 1 October 2026
New video by Tasty on YouTube
Shallot Tart
📝: https://ift.tt/sJO1YKW Shallot Tart by @groovyfoodiess 🧅✨ Seven ingredients, endless flavor! Caramelized shallots, tangy goat cheese, honey, and balsamic glaze come together under a layer of flaky, golden puff pastry for a savory-sweet tart that’s as stunning as it is delicious. Perfect for a cozy night in or your next brunch spread! 🤤 #shallot #tart #goatcheese
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📝: https://ift.tt/sJO1YKW Shallot Tart by @groovyfoodiess 🧅✨ Seven ingredients, endless flavor! Caramelized shallots, tangy goat cheese, honey, and balsamic glaze come together under a layer of flaky, golden puff pastry for a savory-sweet tart that’s as stunning as it is delicious. Perfect for a cozy night in or your next brunch spread! 🤤 #shallot #tart #goatcheese
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New video by Tasty on YouTube
“Lazy Girl” BBQ Burnt Ends
“Lazy Girl” BBQ Burnt Ends 🤤🔥 Just 3 ingredients + salt & pepper for the most delicious, flavorful, and tender beef! 🥩✨ Ingredients: - 3lb Chuck Roast - 1 TBSP Salt - 1 TBSP Pepper - 1 TBSP Garlic Powder - 1 TBSP Olive Oil - 1/2 c BBQ Sauce Instructions: 1. Preheat oven to 300° 2. Pat chuck roast dry and sprinkle all over with the salt, pepper & garlic powder on all sides. 3. Heat the olive oil in a pan over high heat until HOT. Add the chuck roast, and sear for 3-4 minutes on each side, until a brown crust develops. 4. Place in a broiler-safe baking dish and cover with foil. 5. Bake for 1 hour for each lb of meat (I used a 3 lb roast and baked mine for 3 hours) 6. Remove and break roast into “chunks” then drizzle with BBQ sauce. 7. Place under HI broil until bubbly & browned with crispy edges, 4–5 minutes. 8. Serve with your favorite sides! Mac & Cheese is my personal fave #burntends #lazygirl #easyrecipes (by @thecymbal.life on IG)
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“Lazy Girl” BBQ Burnt Ends 🤤🔥 Just 3 ingredients + salt & pepper for the most delicious, flavorful, and tender beef! 🥩✨ Ingredients: - 3lb Chuck Roast - 1 TBSP Salt - 1 TBSP Pepper - 1 TBSP Garlic Powder - 1 TBSP Olive Oil - 1/2 c BBQ Sauce Instructions: 1. Preheat oven to 300° 2. Pat chuck roast dry and sprinkle all over with the salt, pepper & garlic powder on all sides. 3. Heat the olive oil in a pan over high heat until HOT. Add the chuck roast, and sear for 3-4 minutes on each side, until a brown crust develops. 4. Place in a broiler-safe baking dish and cover with foil. 5. Bake for 1 hour for each lb of meat (I used a 3 lb roast and baked mine for 3 hours) 6. Remove and break roast into “chunks” then drizzle with BBQ sauce. 7. Place under HI broil until bubbly & browned with crispy edges, 4–5 minutes. 8. Serve with your favorite sides! Mac & Cheese is my personal fave #burntends #lazygirl #easyrecipes (by @thecymbal.life on IG)
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