French Onion Smash Burger Taco
@alexawhatsfordinner pairs some powerhouse flavors in these French onion-inspired smash burger tacos! Caramelized onions, beef, Gruyère, and more are joined together in glorious harmony :smiling_face_with_3_hearts: Recipe below:bangbang:
Ingredients:
- 2 Tbsp unsalted butter
-1 large yellow onion, sliced
-1 tsp kosher salt
-½ pound lean ground beef
-¼ cup store-bought onion dip mix
-1 tsp freshly ground black pepper
-1 tsp red pepper flakes
-4 taco-size flour tortillas
-Freshly grated Gruyère cheese
-Worcestershire sauce
-Large handful arugula
-Balsamic glaze
Preparation:
1. Melt the butter in a large pan over medium heat. Add the onion, season with salt, and cook, stirring frequently, for 30-40 minutes, until deep golden brown and caramelized.
2. Meanwhile, in a medium bowl, combine the ground beef, onion dip mix, black pepper, and red pepper flakes. Gently mix together until just combined.
3. Divide the beef mixture into 4 even balls. Use your palm to smash a beef ball onto each tortilla, spreading it over the whole tortilla and flattening it as much as possible.
4. Heat a cast iron skillet over medium-high heat. Working one at a time, add a smash taco to the pan, meat-side down, and cook for about 5 minutes, until the beef is deeply browned and cooked through. Flip the taco and cook for about 3 minutes on the other side. Transfer to a plate and repeat with the remaining tacos.
5. Top each taco with a handful of grated Gruyère, some caramelized onions, a few drops of Worcestershire sauce, a small handful of arugula, and a drizzle of balsamic glaze.
6. Enjoy!
#frenchonion #smashburger #taco
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Monday, 27 July 2026
New video by Tastemade on YouTube
I Made 6 Epic Meals That Cost Way Less Than Takeout | Jamie Oliver’s Feasts For Less
Think you can't make delicious, epic meals on a tight budget? Think again! In this episode, Jamie Oliver shows you how to turn simple, everyday ingredients into flavor-packed, feel-good feasts that won't cost the world. From clever protein swaps to smart kitchen hacks, Jamie shares money-saving cooking tips to help you get maximum flavor for minimum spend. 🌶️ On the Menu Today: • Kinda Winter Chili with Crispy Pan-Fried Jackets: A hearty, healthy twist on a classic! Jamie scales back the mince, bulk-building the flavor with beans, sweet potatoes, and a surprise secret ingredient—coffee! Served alongside crispy, microwave-hacked pan-browned jacket potatoes and pop-crisped kidney beans. • Gnarly Celeriac Skewers & Homemade Flatbreads: Bigging up the veggies! Watch Jamie transform humble celeriac into deep, "meaty" skewers with a shortcut shawarma marinade. Wrapped in quick, 2-ingredient homemade flatbreads and paired with an easy budget peanut butter hummus and red cabbage pickle. • Baked Bread & Tomato Soup with Mozzarella: The ultimate comfort food! Learn how to transform stale bread into a luxurious, thick Italian-style soup packed with borlotti beans, herbs, and melted stringy mozzarella. • Spiced Cauliflower Baked Rice with Flatbread Lid: A biryani-inspired one-pot feast that cooks rice, spices, frozen cauliflower, and spinach under a Bombay mix-crusted flatbread lid. • Crispy Potato & Chickpea Parcels: A clever samosa-style treat using budget tinned potatoes, chickpeas, and filo pastry, served with a fresh corner-shop salad and a cool homemade mint-cucumber dip. 👍 If you enjoyed these recipes, don't forget to LIKE, COMMENT, and SUBSCRIBE for more budget-friendly cooking ideas! _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/eJSQxgO LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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Think you can't make delicious, epic meals on a tight budget? Think again! In this episode, Jamie Oliver shows you how to turn simple, everyday ingredients into flavor-packed, feel-good feasts that won't cost the world. From clever protein swaps to smart kitchen hacks, Jamie shares money-saving cooking tips to help you get maximum flavor for minimum spend. 🌶️ On the Menu Today: • Kinda Winter Chili with Crispy Pan-Fried Jackets: A hearty, healthy twist on a classic! Jamie scales back the mince, bulk-building the flavor with beans, sweet potatoes, and a surprise secret ingredient—coffee! Served alongside crispy, microwave-hacked pan-browned jacket potatoes and pop-crisped kidney beans. • Gnarly Celeriac Skewers & Homemade Flatbreads: Bigging up the veggies! Watch Jamie transform humble celeriac into deep, "meaty" skewers with a shortcut shawarma marinade. Wrapped in quick, 2-ingredient homemade flatbreads and paired with an easy budget peanut butter hummus and red cabbage pickle. • Baked Bread & Tomato Soup with Mozzarella: The ultimate comfort food! Learn how to transform stale bread into a luxurious, thick Italian-style soup packed with borlotti beans, herbs, and melted stringy mozzarella. • Spiced Cauliflower Baked Rice with Flatbread Lid: A biryani-inspired one-pot feast that cooks rice, spices, frozen cauliflower, and spinach under a Bombay mix-crusted flatbread lid. • Crispy Potato & Chickpea Parcels: A clever samosa-style treat using budget tinned potatoes, chickpeas, and filo pastry, served with a fresh corner-shop salad and a cool homemade mint-cucumber dip. 👍 If you enjoyed these recipes, don't forget to LIKE, COMMENT, and SUBSCRIBE for more budget-friendly cooking ideas! _______________________________________________________ Subscribe to Tastemade: https://bit.ly/3PSFkYm JOIN us at Tastemade+: https://ift.tt/eJSQxgO LIKE us on Facebook: https://bit.ly/3Bs9oG6 FOLLOW us on Instagram: https://bit.ly/3vzyq2b FIND us on Snapchat Discover: https://bit.ly/3SgEbLQ
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New video by Tasty on YouTube
Kiwi Lychee Popsicles
➡️: https://ift.tt/w9lUcbq These 5-ingredient Kiwi Lychee Popsicles by @tyrathecreative are sweet, refreshing, and made for summer! 🥝✨ #kiwi #lychee #popsicle
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➡️: https://ift.tt/w9lUcbq These 5-ingredient Kiwi Lychee Popsicles by @tyrathecreative are sweet, refreshing, and made for summer! 🥝✨ #kiwi #lychee #popsicle
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New video by Tasty on YouTube
Birria Grilled Cheese
➡️: https://ift.tt/Yiak9Zr Birria grilled cheese by @brandongouveia is a fusion delight combining the rich savory flavors of Mexican birria with the comforting, gooey classic grilled cheese sandwich. 🥪🤤 INGREDIENTS 3 pounds chuck roast 2 tablespoons olive oil 6 cloves garlic minced 4 Roma tomatoes, chopped 2 tablespoons canned chipotle peppers ½ large yellow onion, thinly sliced 10 dried guajillo peppers, seeds and stems removed 5 arbol chiles peppers 6 cups beef broth, plus more for braising if needed 5 bay leaves 2 tablespoons beef bouillon 3 tablespoons chili powder ½ tablespoon smoked paprika 2 teaspoons dried thyme 1½ tablespoons ground cumin 1 teaspoon peppercorns 1 tablespoon Mexican oregano 1 cinnamon stick Sourdough bread loaf, sliced Cheddar cheese, slices Oaxaca cheese, shredded 3 tablespoons unsalted butter, for grilled cheese ½ a yellow onion, diced, for sandwich Cilantro, roughly chopped PREPARATION 1. Season the chuck roast generously with salt and pepper. Heat olive oil in a large Dutch oven over medium-high heat. Add the meat sear on all sides, until browned and a crust has formed. Remove beef and set aside. 2. In the same pot, add garlic, tomatoes, chipotle peppers, and onions and cook until softened and fragrant, about 3-4 minutes. 3. Add the seared beef back in, along with the guajillo and arbol peppers, beef broth, and al 4. Next, add in your seared beef, chili peppers, beef broth, bay leaves, chili powder, smoked paprika, thyme, cumin, peppercorns, oregano and cinnamon stick. Stir. 5. Cover and simmer on low heat for 2 hours, until meat is falling apart. Remove the meat and vegetables, leaving the broth in the pot. Blend vegetables, then stir back into the broth. Shred beef and add back into the broth. 6. Melt butter on a griddle or skillet over medium heat. Add two slices of bread down. Place two slices of cheddar cheese and two slices of Oaxaca cheese on each slice of bread. 7. Add shredded beef on the bread, followed by some of the sauce sauce, onions, and cilantro. Allow cheese to melt, and bread to get toasty, then fold up the sandwiches. 8. Serve with more broth for dipping. 9. Enjoy! #birria #grilledcheese #sandwich
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➡️: https://ift.tt/Yiak9Zr Birria grilled cheese by @brandongouveia is a fusion delight combining the rich savory flavors of Mexican birria with the comforting, gooey classic grilled cheese sandwich. 🥪🤤 INGREDIENTS 3 pounds chuck roast 2 tablespoons olive oil 6 cloves garlic minced 4 Roma tomatoes, chopped 2 tablespoons canned chipotle peppers ½ large yellow onion, thinly sliced 10 dried guajillo peppers, seeds and stems removed 5 arbol chiles peppers 6 cups beef broth, plus more for braising if needed 5 bay leaves 2 tablespoons beef bouillon 3 tablespoons chili powder ½ tablespoon smoked paprika 2 teaspoons dried thyme 1½ tablespoons ground cumin 1 teaspoon peppercorns 1 tablespoon Mexican oregano 1 cinnamon stick Sourdough bread loaf, sliced Cheddar cheese, slices Oaxaca cheese, shredded 3 tablespoons unsalted butter, for grilled cheese ½ a yellow onion, diced, for sandwich Cilantro, roughly chopped PREPARATION 1. Season the chuck roast generously with salt and pepper. Heat olive oil in a large Dutch oven over medium-high heat. Add the meat sear on all sides, until browned and a crust has formed. Remove beef and set aside. 2. In the same pot, add garlic, tomatoes, chipotle peppers, and onions and cook until softened and fragrant, about 3-4 minutes. 3. Add the seared beef back in, along with the guajillo and arbol peppers, beef broth, and al 4. Next, add in your seared beef, chili peppers, beef broth, bay leaves, chili powder, smoked paprika, thyme, cumin, peppercorns, oregano and cinnamon stick. Stir. 5. Cover and simmer on low heat for 2 hours, until meat is falling apart. Remove the meat and vegetables, leaving the broth in the pot. Blend vegetables, then stir back into the broth. Shred beef and add back into the broth. 6. Melt butter on a griddle or skillet over medium heat. Add two slices of bread down. Place two slices of cheddar cheese and two slices of Oaxaca cheese on each slice of bread. 7. Add shredded beef on the bread, followed by some of the sauce sauce, onions, and cilantro. Allow cheese to melt, and bread to get toasty, then fold up the sandwiches. 8. Serve with more broth for dipping. 9. Enjoy! #birria #grilledcheese #sandwich
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Sunday, 26 July 2026
New video by Tasty on YouTube
No-Bake Summer Mango Pie
🥧: https://ift.tt/vRUW9yu This no-bake mango pie is the ultimate summer treat! 🥭☀️ Every bite is sweet, fresh, and perfectly chilled for those warm-weather days. And since this recipe makes two pies, you can keep one for yourself and share the other with a friend! By @ivskitchen #nobake #mango #pie
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🥧: https://ift.tt/vRUW9yu This no-bake mango pie is the ultimate summer treat! 🥭☀️ Every bite is sweet, fresh, and perfectly chilled for those warm-weather days. And since this recipe makes two pies, you can keep one for yourself and share the other with a friend! By @ivskitchen #nobake #mango #pie
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New video by Tasty on YouTube
50 Garlic Clove Chinese Fried Green Beans
➡️: https://ift.tt/7teqzNj Copycat Din Tai Fung Green Beans With 50 Garlic Cloves by @joelleolol 🧄💚 These garlicky, crispy green beans come together in just minutes with only 5 ingredients, making them the perfect easy weeknight side. Inspired by the iconic Din Tai Fung favorite, this recipe is simple, delicious, and packed with flavor. #dintaifung #greenbeans #garliccloves
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➡️: https://ift.tt/7teqzNj Copycat Din Tai Fung Green Beans With 50 Garlic Cloves by @joelleolol 🧄💚 These garlicky, crispy green beans come together in just minutes with only 5 ingredients, making them the perfect easy weeknight side. Inspired by the iconic Din Tai Fung favorite, this recipe is simple, delicious, and packed with flavor. #dintaifung #greenbeans #garliccloves
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Saturday, 25 July 2026
New video by Tasty on YouTube
How To Make Lasagna Soup
Savor all the comforting flavors of Italy with this cozy one-pot lasagna soup! 🍲🇮🇹 It’s everything you love about lasagna in one warm, hearty bowl. @gidsgids #Lasagna #Soup #comfortfood
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Savor all the comforting flavors of Italy with this cozy one-pot lasagna soup! 🍲🇮🇹 It’s everything you love about lasagna in one warm, hearty bowl. @gidsgids #Lasagna #Soup #comfortfood
View on YouTube
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