Andy Makes Grilled Salmon with Lemon Sauce | From the Test Kitchen | Bon Appétit
Learn how to grill salmon with the Test Kitchen's Andy! For this lemony grilled salmon recipe, you absolutely want to cook fish that still has its skin on. It protects the fish while it grills and, despite what you think or have been told, will help it release from the grill grates more easily. Check out the recipe here: https://ift.tt/2LpTWR6 Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Andy Makes Grilled Salmon with Lemon Sauce | From the Test Kitchen | Bon Appétit
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